Healthy Eating: Meals Without Cooking by Linda B. Bobroff

“… This 2-page fact sheet is a major revision featuring a fun word search and a delicious recipe that requires no cooking. Written by Linda B. …”
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Healthy Eating: Meals Without Cooking by Linda B. Bobroff

“… This 2-page fact sheet is a major revision featuring a fun word search and a delicious recipe that requires no cooking. Written by Linda B. …”
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Grains Word Search by Isabel Valentin-Oquendo, Claudia Peñuela

“…Some of these grains may be new to you, but try looking for them in the supermarket and then try a new recipe. Maybe you will find a new favorite! This revised 1-page fact sheet was written by Isabel Valentín-Oquendo and Claudia Peñuela and published by the UF Department of Family Youth and Community Sciences, April 2011.   …”
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Grains Word Search by Isabel Valentin-Oquendo, Claudia Peñuela

“…Some of these grains may be new to you, but try looking for them in the supermarket and then try a new recipe. Maybe you will find a new favorite! This revised 1-page fact sheet was written by Isabel Valentín-Oquendo and Claudia Peñuela and published by the UF Department of Family Youth and Community Sciences, April 2011.   …”
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Impact Evaluation of Wastewater Treatment Based on the Anaerobic Digestion of Sewage Sludge Using the Life Cycle Assessment Method by Mohammad Rahmati, Majid Rasouli, Hossein Haji Agha Alizadeh, Behnam Ataeiyan

“…Based on the data of qualitative parameters obtained from the measurement of Tehran province’s water and sewage company, the environmental emissions were calculated and analyzed using SimaPro software (9.0.0) and the standards defined under the ReCiPe 2016-midpoint method. In the ReCiPe 2016 method, the results were expressed in two intermediate levels (including three classes of influence) and final (including 18). …”
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Preparation of a Natural Candy from Date (Phoenix dactylifera L.), Olive (Olea europaea L.), and Carob (Ceratonia siliqua L.) Fruits by Abdellaoui Radia, Aissa Boukhiar, Khenchla Kechadi, Salem Benamara

“…Until the early 1960s, the traditional recipe “Arkouy” from the mixture of carob (Ceratonia siliqua L.) powder and olive (Olea europaea L.) oil represented a sought-after food product in some localities of the Kabylian region (Northeastern Algeria). …”
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Les Recettes pour l'enluminure. Do Livro judaico-português de como se fazem as cores by Inês Villela-Petit

“…Kept in the Hebraic section of the Biblioteca Palatina of Parma (Italy), the Livro de como se fazem as cores is a Portuguese recipe book for book painting. Before turning to its technical contents, it is worth putting it back in its literary context, at the crossroads of different traditions: Western, Hebrew, or even Arab. …”
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THE YOUTH SELFGOVERNMENT IN THE DEVELOPMENT OF SCIENCE AS A BASIS FOR PERSONNEL POTENTIAL FORMATION by Denis Y. Zakharov, Lubov’ A. Kravtsova, Yana V. Shcherbatyuk

“…For this purpose creation of the effective tool by means of which they can interact with themselves, administration of university, authorities and future employers is necessary. The recipe of such tool originates in the Soviet era N the youth self-government organizations. …”
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Modification of Medium Composition for Enhancing the Production of Antifungal Activity from Xenorhabdus stockiae PB09 by Using Response Surface Methodology by Chirayu Sa-uth, Paweena Rattanasena, Angsumarn Chandrapatya, Prapassorn Bussaman

“…In addition, X. stockiae PB09 cultured in the verified recipe by using 5 L fermenter could effectively inhibit the mycelial growth of Phytophthora sp., Rhizoctonia solani, Pythium sp., and Fusarium oxysporum. …”
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Investigation study of face mask consumption in Malaysia and its impact on environment by Low Chung-Yu, Bee Soo-Tueen, Law Yung-Siang, Lee Tin-Sin, Bee Soo-Ling

“…OpenLCA software were used by adapting consequential system model based on ReCiPe 2016 (H) method as impact assessment method. …”
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Sensory Acceptability of Puréed Foods by Jamila R. Lepore, Wendy J. Dahl

“…And just like you wouldn’t want to serve guests a recipe without trying it first, you don’t want to serve a puréed food without knowing that it is appealing. …”
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Sensory Acceptability of Puréed Foods by Jamila R. Lepore, Wendy J. Dahl

“…And just like you wouldn’t want to serve guests a recipe without trying it first, you don’t want to serve a puréed food without knowing that it is appealing. …”
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Reducing Your Risk for Arthritis: The Power of Food by Sarah Curl, Jodi Fitzgerald, Danielle Nelson, Jeanette Andrade

“…It also includes some relevant recipe ideas. Written by Sarah Curl, Jodi Fitzgerald, Danielle Nelson, and Jeanette Andrade. https://edis.ifas.ufl.edu/fs398 …”
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Reducing Your Risk for Arthritis: The Power of Food by Sarah Curl, Jodi Fitzgerald, Danielle Nelson, Jeanette Andrade

“…It also includes some relevant recipe ideas. Written by Sarah Curl, Jodi Fitzgerald, Danielle Nelson, and Jeanette Andrade. https://edis.ifas.ufl.edu/fs398 …”
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Noirceur de l’âme, lumière de la Une by Myriam Boucharenc

“…A « stunt » that was not expected and that « does not succeed twice», according to one of its founders, Marius Larique. What is the « recipe » for the exceptional success of this famous « hebdomadaire des faits divers » ? …”
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The syntactic Order and its Role in the Rhetoric by Mahmood Fotoohi Rudmajani

“…First, it introduces the theory of order and descent; then, by explaining the two concepts of the basic order (constructive syntax) and the artistic order (constructive syntax), it tries to discuss the role of syntactic reciprocity in the process of artistic writing and the formation of literacy, and the value Reveal a recipe in literary language. Artistic dehumanization is achieved through the manipulation of a synonym for updating information. …”
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Gone With the Wind, 80 ans d’images. Entretien avec Pierre Berthomieu by Pierre Berthomieu, Emmeline Gros, Marie-Pierre Burquier

“…In an interview with Gaumont’s artistic director Denis Peyrat, a journalist came to the conclusion that “film posters do not obey any miracle recipe.” However, when we consider the many posters of Gone With the Wind or when we talk about the film itself—a film that has survived the years and has never been the object of any remake—we can legitimately wonder if there are not any secret ingredients that would actually account for its longevity. …”
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Internal and External Evaluation of the Book Principles and Methodology of Translation Published by SAMT by Alireza Rasti

“…The findings showed that, despite the groundbreaking nature of the book, in terms of the methodology, the book does not adhere to any one linguistic theory in a systematic way, and that it presents some concepts in a rather food-recipe fashion. Content-wise, the book does not offer any big picture of the science and practice of translation, its domain, and history. …”
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John Grisham’s Megabestsellers by Christine Evain

“…Grisham cooked up his own recipe: a legal thriller which defies Todorov’s typology but which includes a certain number of the usual detective novel ingredients such as Eco’s Superman. …”
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Superstition, Idolatry and the Advancement of Learning. by Dana Jalobeanu

“…Instead, in his late writings, the recipe from keeping superstition at bay is based on collaborative prac- tices of what I will call “externalizing assent”. …”
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