Showing 1,841 - 1,860 results of 6,101 for search '"preferences"', query time: 0.09s Refine Results
  1. 1841

    Multi-criteria decision-making method for emergency shelter site selection considering flood risk: A case study of Zhuhai, China by Bo Liu, Yingbing Li, Yan Zhang, Zhichao Wu, Yansong Pan, Meiquan Li

    Published 2025-02-01
    “…To address these two issues, this study innovatively proposes a new multi-criteria decision-making model for selecting urban emergency shelter sites. (1) For the first time, the model systematically classifies the factors affecting the location of emergency shelter sites into four categories: hazard, exposure, vulnerability, and relief capacity, from which 11 decision-making indicators, such as flood risk, precipitation, and slope, are selected; (2) The model integrates multiple algorithms, including analytic hierarchy process, entropy weight method, Pearson's correlation coefficient, and TOPSIS, during the decision-making process, and is capable of comprehensively weighing the expert's subjective preferences, objective indicator levels and the relationship between multiple indicators to achieve a more reasonable ranking. …”
    Get full text
    Article
  2. 1842

    An integrative taxonomic approach reveals two putatively novel species of phlebotomine sand fly (Diptera: Psychodidae) in Thailand by Samiullah Soomro, Siwaporn Tuangpermsub, Thongchai Ngamprasertwong, Morakot Kaewthamasorn

    Published 2025-01-01
    “…To improve our understanding of the distribution, habitat preferences, and role in disease transmission of these sand flies, further research is necessary. …”
    Get full text
    Article
  3. 1843

    Enhancing Health Equity and Patient Engagement in Diabetes Care: Technology-Aided Continuous Glucose Monitoring Pilot Implementation Project by Madhur Thakur, Eric W Maurer, Kim Ngan Tran, Anthony Tholkes, Sripriya Rajamani, Roli Dwivedi

    Published 2025-02-01
    “…Participants had diverse language preferences, with Spanish (54/148, 36.5%), English (52/148, 35.1%), Somali (21/148, 14.2%), and other languages (21/148, 14.2%). …”
    Get full text
    Article
  4. 1844

    Lessons for a learning health system: Effectively communicating to patients about research with their health information and biospecimens by Kayte Spector‐Bagdady, Kerry A. Ryan, Luyun Chen, Camille Giacobone, Reshma Jagsi, Reema Hamasha, Katherine Hendy, J. Denard Thomas, Jessie M. Milne, Alexandra H. Vinson, Jodyn Platt

    Published 2025-01-01
    “…Results Among survey respondents, the type of intervention (poster vs. news) made no statistically significant difference in its influence on any characteristic. However, 95% preferred that Michigan Medicine tell them about patient data and biospecimen research sharing versus hearing it from the news. …”
    Get full text
    Article
  5. 1845

    Examining public support for comprehensive policy packages to tackle unhealthy food environments by Simone Wahnschafft, Achim Spiller, Yasemin Boztuğ, Peter von Philipsborn, Dominic Lemken

    “…Public health advocates should design and promote policy packages aligned with public preferences, especially given anticipated opposition from commercial interests. …”
    Get full text
    Article
  6. 1846

    The use of triptans as an effective form of migraine treatment – review by Agata Borkowska, Anna Kiełb, Anna Mich, Anna Kaźmierczak, Patrycja Sornek, Wiktoria Izdebska, Igor Pawlak, Radosław Ciesielski, Jakub Stanek, Klaudia Perkowska

    Published 2025-01-01
    “…Choose a triptan based on efficacy, safety, and patient preferences. More research is needed to improve triptan treatments for migraine, focusing on reducing headache recurrence and enhancing patient tolerability. …”
    Get full text
    Article
  7. 1847

    The importance of genotyping within the climate-smart plant breeding value chain – integrative tools for genetic enhancement programs by Ana Luísa Garcia-Oliveira, Rodomiro Ortiz, Fatma Sarsu, Søren K. Rasmussen, Paterne Agre, Asrat Asfaw, Moctar Kante, Subhash Chander

    Published 2025-02-01
    “…Leveraging these technologies can facilitate the development of climate-smart cultivars that adapt effectively to climate variation, meet consumer preferences, and address human and livestock nutritional needs. …”
    Get full text
    Article
  8. 1848

    Beyond the screen: Exploring the dynamics of social media influencers, digital food marketing, and gendered influences on adolescent diets. by Ashley Amson, Mariangela Bagnato, Lauren Remedios, Meghan Pritchard, Soulene Sabir, Grace Gillis, Elise Pauzé, Christine White, Lana Vanderlee, David Hammond, Monique Potvin Kent

    Published 2025-02-01
    “…Social media influencers play a role in shaping adolescents' dietary preferences and behaviors. Understanding gender-specific dynamics is essential for developing targeted interventions, policies, and educational initiatives aimed at promoting healthier food choices among adolescents. …”
    Get full text
    Article
  9. 1849

    Client perspectives on creating supportive sexual health environments for people with persistent anxiety: a qualitative study by Mark Gilbert, Travis Salway, Stéphanie Black, Sarah Watt, Aidan Ablona, Hsiu-Ju Chang, Heather Nicole Pedersen

    Published 2024-04-01
    “…Objectives We sought to explore sexual health service clients’ perspectives, preferences and suggestions for how to better address or alleviate anxiety among clients of sexual health services (eg, sexually transmitted infection testing) regarding both online and in-person sexual health services among those who experience persistent anxiety.Methods We conducted qualitative interviews with 27 sexual health service clients with persistent experiences of anxiety in British Columbia, Canada. …”
    Get full text
    Article
  10. 1850

    Management of Lobular Neoplasia Diagnosed by Core Biopsy by Chinmay Jani, Margaret Lotz, Sarah Keates, Yasha Gupta, Alexander Walker, Omar Al Omari, Arshi Parvez, Dipesh Patel, Maria Gnata, John Perry, Leila Khorashadi, Lisa Weissmann, Susan E. Pories

    Published 2023-01-01
    “…While ALH and classic LCIS are considered benign, the choice of ongoing surveillance versus excisional biopsy should be made with shared decision making with the patient, with consideration of personal and family history, as well as patient preferences.…”
    Get full text
    Article
  11. 1851

    Dimensions of suffering and the need for palliative care: experiences and expectations of patients living with cancer and diabetes and their caregivers in Mexico – a qualitative st... by Svetlana V Doubova, Ingrid Patricia Martinez-Vega, Felicia Knaul, Afsan Bhadelia, Diana Pérez-Moran, Nancy García-Cervantes

    Published 2023-12-01
    “…Data were analysed through inductive thematic analysis.Participants Overall, 20 patients with end-stage cancer, 13 patients with diabetes and 35 family caregivers were interviewed individually.Setting Participants were recruited from two family medicine clinics and a pain clinic in Mexico City.Results Seven themes emerged: (1) suffering as a multifaceted phenomenon, (2) diversity in perceptions of suffering, (3) different coping strategies, (4) need and perceived importance of relief from suffering, (5) barriers to accessing services to relieve suffering, (6) demand for the health sector’s active and humane role in addressing suffering and (7) preferences and need for comprehensive care for relief from suffering. …”
    Get full text
    Article
  12. 1852

    Dinamika dan Profil Undecided Voters Menjelang Pemilu 2024 di Indonesia by Vincentius Gitiyarko Priyatno

    Published 2024-08-01
    “…Leading up to the 2024 elections, the public is starting to show their political preferences for both presidential candidates and political parties. …”
    Get full text
    Article
  13. 1853

    Climate and gypsum parent material shape biocrust communities and moss ecology in the Chihuahuan and Mojave Deserts by Katelyn G. Gobbie, Nicole Pietrasiak, Brian M. Jusko, Rebecca E. Drenovsky

    Published 2025-01-01
    “…However, moss species appear to be strongly influenced by environmental variables and exhibited differential preferences for substrate parent material. Moss species richness was greater on gypsum soils and, surprisingly, in the hottest and driest North American Desert, the Mojave. …”
    Get full text
    Article
  14. 1854

    Acceptability of levofloxacin dispersible and non-dispersible tablet formulations in children receiving TB preventive treatment by D. T. Wademan, H. R. Draper, S. E. Purchase, M. Palmer, A. C. Hesseling, L. Van der Laan, A. J. Garcia-Prats

    Published 2024-02-01
    “…CONCLUSIONS: The dispersible LVX 100 mg tablet formulation was preferred and should be prioritised for integration into routine care.…”
    Get full text
    Article
  15. 1855

    Health effects of fruit juices and beverages with varying degrees of processing by Xinyue Zhang, Xiaojun Liao, Yongtao Wang, Lei Rao, Liang Zhao

    Published 2024-09-01
    “…Dietary pattern, nutrients, addition agents and consumer preferences may be influential factors. Finally, we investigated whether there were any changes in the health benefits of 100% fruit juices produced by different processing methods. …”
    Get full text
    Article
  16. 1856

    ’[We] learned how to speak with love’: a qualitative exploration of accredited social health activist (ASHA) community health worker experiences of the Mobile Academy refresher tra... by Amnesty Elizabeth LeFevre, Kerry Scott, Sara Chamberlain, Osama Ummer, Manjula Sharma, Dipanwita Gharai, Bibha Mishra, Namrata Choudhury

    Published 2022-06-01
    “…Open-ended questions explored ASHA perspectives on Mobile Academy, the course’s perceived influence on ASHAs and preferences for future training programmes. After applying a priori codes to the transcripts, we identified emergent themes and grouped them according to our CHW mLearning framework.Results ASHAs reported enjoying Mobile Academy, specifically praising its friendly tone and the ability to repeat content. …”
    Get full text
    Article
  17. 1857

    Diabetes self-management education (DSME) for older persons in Western countries: A scoping review. by Pilar Camargo-Plazas, Madison Robertson, Beatriz Alvarado, Geneviève C Paré, Idevania G Costa, Lenora Duhn

    Published 2023-01-01
    “…Many of the programs led to improvements in clinical outcomes and participants' quality of life; however, the content needs to be adapted to older persons according to their culture, different degrees of health literacy, preference of education (e.g., individualized or group), preference of setting, degree of frailty and independence, and comorbidities. …”
    Get full text
    Article
  18. 1858

    Different nitrogen uptake patterns of plant and soil microorganisms in the forest-grassland transition zone on the Loess Plateau by Lina Wang, Xu Deng, Ying Zhou, Xueqi Geng, Zeling Zhang, Yakun Tang

    Published 2025-01-01
    “…Among them, H. rhamnoides and P. tabuliformis can associated with arbuscular mycorrhizal and ectomycorrhizal, respectively.ResultsThe results indicated that H. rhamnoides in the pure stand and A. gmelinii preferred to take up 15NO3–, whereas P. tabuliformis in the pure stand preferred 15NH4+. …”
    Get full text
    Article
  19. 1859

    Using Passive BCI for Personalization of Assistive Wearable Devices: A Proof-of-Concept Study by Asghar Mahmoudi, Morteza Khosrotabar, Klaus Gramann, Stephan Rinderknecht, Maziar A. Sharbafi

    Published 2025-01-01
    “…However, personalizing the assistance to individual preferences and needs remains a challenge. Brain-Computer Interface (BCI) offers a promising solution for this personalization problem. …”
    Get full text
    Article
  20. 1860

    Exploring lifestyle and dietary pattern shifts among Saudi adults during COVID-19 pandemic: insights from a cross-sectional examination by Najlaa M. Al-Mana, Tahani A. Zareef, Fatmah A. Albathi, Hala A. Awney, Farah Baeshen, Renad Abdullah

    Published 2025-01-01
    “…Notable changes were observed in overall food preferences after the lockdowns were imposed, with reduced consumption of fast foods and increased fluid intake.…”
    Get full text
    Article