CONSUMER BEHAVIOR TOWARDS NEW FINANCIAL TECHNOLOGIES: AN ANALYSIS OF THE ADOPTION OF DIGITAL BANKING SERVICES by NIOATA (CHIREAC) ROXANA-MIHAELA

“…The study explores how risk perception, trust in digital security, familiarity with technology and convenience preferences influence the decision to use online or mobile banking solutions. …”
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TRENDS IN BEHAVIOUR OF MODERN FOOD CONSUMERS IN POLAND by Krystyna Świetlik

“…Analysis of the data showed that in an improved economic climate and significantly improved income situation households changed their preferences both in terms of the amount of food consumed as well as in the structure of consumption. …”
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Shopping for Health: Guide to Frozen Meals by Sarah A. Glenny, Wendy J. Dahl

“…To learn how to choose delicious meals that meet your taste preferences and your health needs, read this 3-page fact sheet written by Sarah A. …”
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Facteurs environnementaux de proximité et choix résidentiels by Sandrine Gueymard

“…The purpose of this paper is to feed reflection about valorisation of environmental factors of proximity by an analyse of residential preferences, uses, perceptions and representations developped by houselhold to them contact. …”
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Model of grid resource selection based on the trust moment by Yu-ling LIU, Rui-zhong DU, Jun-feng TIAN, Peng YUAN

“…The trust torque was defined as the product of trust gravitation and trust radius and the grid resource selection model based on trust torque was proposed.The grid resources are divided into many trusted resource domains according to different types and the grid resources of each domain are managed by its domain agent.A resource selection algorithm is realized by trust evaluation of resource nodes and comprehensive judgment of historical transaction experiences,current resource attributes and personal preferences.The algorithm not only pays attention to the service quality of resource selection for users,but also meets the requirements of different users.Simulation results verify the feasibility and effectiveness of our model.…”
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Using the Kirton Adaption-Innovation Inventory to Strengthen Extension Programs by Alexa J. Lamm, Ricky W. Telg

“…Extension programs can use an understanding of different learning styles and preferences to reach the greatest number of people. …”
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A Recreational Boating Characterization of Brevard County by Charles Sidman, Tim Fik, Robert Swett, Bill Sargent, James Fletcher, Susan Fann, David Fann, Alisa Coffin

“…It documents the methods, procedures, and results of a map-based mail survey that was distributed to Brevard County boaters to obtain seasonal information about their boating preferences, use profiles, and travel patterns. Published by the UF Sea Grant College Program, September 2007. …”
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An Overview of the Grapefruit Market in France by Yan Heng, Mitzey Tejeda, Lisa House

“… The authors of this 4-page fact sheet, Yan Heng, Mitzey Tejeda, and Lisa House, used a national survey to analyze and understand French consumer preferences and consumption behavior regarding grapefruit. …”
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Assessing the disconnect between student interest and education in artificial intelligence in medicine in Saudi Arabia by Abeer F. Almarzouki, Alwaleed Alem, Faris Shrourou, Suhail Kaki, Mohammed Khushi, Abdulrahman Mutawakkil, Motasem Bamabad, Nawaf Fakharani, Mohammed Alshehri, Mohanad Binibrahim

“…Students were questioned about the anticipated impact of AI on medical specialties and their career preferences. Results Most students (65%) were interested in the role of AI in medicine, but only 23% had received formal education in AI based on reliable scientific resources. …”
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An Outdoor Walking Program for Immigrant Muslim Older Adults: A Community‐Based Participatory Intervention by Jordana Salma, Shelby Yamamoto, Nancy M Salbach, Ruth Barclay, Allyson Jones

“…Conclusions This study suggests that early incorporation of older immigrants' preferences increases acceptance of physical activity programs. …”
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Chaperones Utilization in Clinical Practice: Intimate and Sensitive Physical Examination Best Practice Strategies and Concepts in Modern Urological Medicine by Tarini Mitra, Nicolas K. Koerber, Harini Shah, Austin C. Kassels, Danyon J. Anderson, Brennen J. Cooper, Meghan B. Schaefer, Alan D. Kaye, Harish B. Bangalore Siddaiah, Jibin S. Mathew, Jeffrey R. Sterritt, Zachary S. Lee, Ivan Urits

“…Physicians (60%) prefer staff member chaperones compared to family members. …”
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Tough choices: the experience of family members of critically ill patients participating in ECMO treatment decision-making: a descriptive qualitative study by Xiangying Yang, Yao Lin, Amao Tang, Xiaokang Zeng, Weiying Dai, Qian Zhang, Li Ning

“…Healthcare professionals should provide timely emotional support, informational support, and comprehensive social support to assist them in making efficient decisions while respecting the treatment preferences of the decision-makers.…”
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Is Everyone Beating Around the Bush?: A Qualitative Study Examining the Status of Shared Decision-Making Between Veterans Affairs Providers and Surgical Patients in the ICU by M. Andrew Millis, MD, MPH, C. Ann Vitous, MA, MPH, Cara Ferguson, BS, Maedeh Marzoughi, BS, Erin Kim, BS, Sarah E. Bradley, PhD, MPH, CPH, Ashley Duby, MS, Pasithorn A. Suwanabol, MD, MS

“…Within these components, participants shared preferred tools and tactics used to satisfy a given SDM component. …”
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Mapping provider and consumer voices using the AACTT framework: a focus group study of advance care planning by Lisa Guccione, Stephanie Best, Sonia Fullerton, Sanchia Aranda, Jill J. Francis

“…Maps visually representing the perspectives and preferences of healthcare professionals and consumers were co-created iteratively. …”
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A preliminary simulator study on exploring responses of drivers to driving system reminders on four stimuli in vehicles by Zhao Zou, Fady Alnajjar, Michael Lwin, Luqman Ali, Hamad Al Jassmi, Omar Mubin, Muhammad Swavaf

“…Participants demonstrated stronger preferences for Voice-based driving reminders, which aligns with the observed behaviours of drivers. …”
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Co-Creating Snacks: A Cross-Cultural Study with Mediterranean Children Within the DELICIOUS Project by Elena Romeo-Arroyo, María Mora, Olatz Urkiaga, Nahuel Pazos, Noha El-Gyar, Raquel Gaspar, Sara Pistolese, Angelique Beaino, Giuseppe Grosso, Pablo Busó, Juancho Pons, Laura Vázquez-Araújo

“…To co-create new snacks and to explore children’s interests and preferences, a multi-method approach was used in the present study, including some qualitative and quantitative research phases. …”
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Case report: Long-term GPS tracking throughout the breeding and non-breeding seasons of the streaked shearwater Calonectris leucomelas by Taito Kamata, Masaki Shirai, Kazuhiko Hirata, Takahiro Sato, Haruka Mukai, Maki Yamamoto, Tsuneo Sekijima

“…In the South China Sea, SS preferred sea areas with an average SST of 26 °C and high Chl-a concentrations (> 0.8mg/m3), whereas off northern New Guinea, SS preferred an area with an average SST of 29 °C. …”
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Shaping the competitive advantages of travel agencies over online services in today’s environment by E. A. Frolova

“…Changes in the service system, transition to new standards, introduction of digital and online technologies in operations, etc. are affecting both industry players and consumer preferences. While some consumers only use the services of professional travel organisers, others travel on their own, preferring independent tourism. …”
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Final Wishes: End-of-Life Decisions by Carolyn S. Wilken

“…This publication refers readers to an inexpensive set of materials called Five Wishes that can help families lay out their preferences for end-of-life decisions ahead of time. …”
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The Art of Goodbye: Exploring Health Concerns by Lynda Spence

“…The condition and culture of the patient and family, religion, spirituality, education, occupation, social class, friends, and personal preferences can affect end-of-life care. Sometimes decisions are made by the individual patient. …”
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