Effect of Thermal Processing on Simultaneous Formation of Acrylamide and Hydroxymethylfurfural in Plum Purée by Oana Emilia Constantin, Kristina Kukurová, Ľubomír Daško, Nicoleta Stănciuc, Zuzana Ciesarova, Constantin Croitoru, Gabriela Rapeanu

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Drought tolerance screening of plum rootstocks based on physiological and biochemical traits by Ines Mihaljević, Marija Viljevac Vuletić, Vesna Tomaš, Dominik Vuković, Zvonimir Zdunić

“…Our study examined the drought tolerance of five plum rootstocks (Wavit, Torinell, Adesoto, Penta, and St. …”
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THE STUDY OF BIOCHEMICAL COMPOSITION OF FRUITSOF PLUM IN CONDITIONS OF THE LOWER VOLGA REGION by A. A. Grushin, A. S. Sidnin

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Machine learning techniques for non-destructive estimation of plum fruit weight by Atefeh Sabouri, Adel Bakhshipour, Mehrnaz Poorsalehi, Abouzar Abouzari

“…Abstract Plum fruit fresh weight (FW) estimation is crucial for various agricultural practices, including yield prediction, quality control, and market pricing. …”
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Breeding properties and cytological characteristics of interspecific hybrids between the Ussuri plum and bullace by D. S. Garapov, O. V. Mochalova

Subjects: “…diploid plum…”
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VOLGOGRAD PLUM VARIETIES AS SOURCE MATERIAL FOR BREEDING TO INCREASE PRODUCTIVITY AND FRUIT SIZE by A. S. Sidnin

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Thinning Florida Peaches for Larger Fruit by Yuru Chang, Ali Sarkhosh, Jeffrey Brecht, Peter C. Andersen

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Thinning Florida Peaches for Larger Fruit by Yuru Chang, Ali Sarkhosh, Jeffrey Brecht, Peter C. Andersen

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Effect of Catalytic Gasification of Active Carbon from Plum Stones on its Mesoporous Structure by R. Leboda, W. Grzegorczyk, A. Lodyga, A. Dabrowski

“…Investigations have been carried out on active carbon prepared from plum stones. For comparison, the same experiments in the absence of the catalyst were also made. …”
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A Postharvest Fruit Rot Caused by Alternaria sp. on Imported Plum Tomatoes in South Florida by Zelalem Mersha, Shouan Zhang, Jerry A. Bartz

“…This 3-page fact sheet describes a postharvest problem on plum tomatoes that were imported from Mexico through South Florida in 2010. …”
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Antioxidative and functional properties of plum oil cake protein isolate prepared by different drying methods by Pantić Jovana R., Šuput Danijela Z., Hromiš Nevena M., Đermanović Branislava B., Popović Ljiljana M., Popović Senka Z.

“…The global demand for proteins is constantly increasing, resulting in the need for science and industry to explore novel raw materials for protein extraction. Plum oil cake, obtained after plum oil cold pressing, has great potential as a nutritious, low-cost material. …”
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Effects of abscisic acid and gibberellin on sugar accumulation in 'Fengtang' Plum (Prunus salicina LindI.) by Qianjun Song, Xiaoshuang Nie, Hong Chen

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A Postharvest Fruit Rot Caused by Alternaria sp. on Imported Plum Tomatoes in South Florida by Zelalem Mersha, Shouan Zhang, Jerry A. Bartz

“…This 3-page fact sheet describes a postharvest problem on plum tomatoes that were imported from Mexico through South Florida in 2010. …”
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Changes in bioactive compounds' stability and colour of functional plum spread during different storage conditions by Bajić Aleksandra R., Mastilović Jasna S., Cvetković Biljana R., Kovač Renata M., Ubiparip-Samek Dragana N., Djordjević Marijana Z., Djordjević Miljana Z., Dragojlović Danka M.

Subjects: “…functional plum spread…”
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Characteristic of volatile flavor compounds in ‘Fengtangli’ plum (Prunus salicina Lindl.) were explored based on GC×GC-TOF MS by Xianfeng Hu, Deyan Li, Yi Ding, Yubo Zhang, Chunguang Ren

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A dataset of annotated African plum images from Cameroon for AI-based quality assessmentKaggle by Arnaud Nguembang Fadja, Armel Gabin Fameni Tagni, Sain Rigobert Che, Marcellin Atemkeng

Subjects: “…African plum…”
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Features of the water regime and photosynthesis in hybrid forms of cherry plum under the dry wind season conditions by A. V. Grigoriev, R. A. Pilkevich, L. A. Lukicheva, T. B. Gubanova, V. M. Gorina

“…The water regime parameters were studied for five cherry plum genotypes in 2021 and 2022. Leaves of four hybrid forms developed at the Nikita Botanical Gardens and the reference cherry plum hybrid cultivar ‘Rumyanaya Zorka’ (Prunus rossica Erem.) were taken into the experiments. …”
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Modeling and optimization of dyeing process of polyamide 6 and woolen fabrics with plum-tree leaves using artificial intelligence by Fatemeh Shahmoradi Ghaheh, Milad Razbin, Majid Tehrani, Leila Zolfipour Aghdam Vayghan, Mehdi Sadrjahani

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THE EFFECT OF AIR TEMPERATURE AND DURATION OF SOLAR ILLUMINATION ON ANTHOCYANIN ACCUMULATION IN CHERRY PLUM FRUITS WITH VARIOUS MATURATION PERIODS by O. A. Grebennikova, A. A. Richter, V. M. Gorina

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Influence of pre-harvest sprays of calcium chloride on fruit storage quality and softening of ‘fengtangli’ (Prunus salicina L.) plum by Yunxing Wu, Xiaoqing Dong, Yongchao Zhu, Hong Chen

“…These findings showed that the pre-harvest spraying of calcium can effectively delay the softening of plums by regulating cell wall metabolism and maintaining fruit quality.…”
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