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    Potential of Lactiplantibacillus Plantarum 20174 for Vitamin B12 Production in Pineapple: An Enhanced Nutritional Quality and Storage Stability of Processed Jelly

    Potential of Lactiplantibacillus Plantarum 20174 for Vitamin B12 Production in Pineapple: An Enhanced Nutritional Quality and Storage Stability of Processed Jelly by Mayuri Rastogi, Bushra Shaida, Vandana Singh, Zoobiya Islam, Saleem Siddiqui

    Published 2025-02-01
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