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    The Perception of Organic Food Characteristics and the Demographic and Social Profile of Consumers: A Study of the Polish Market

    The Perception of Organic Food Characteristics and the Demographic and Social Profile of Consumers: A Study of the Polish Market by Małgorzata Grzywińska-Rąpca, Mariola Grzybowska-Brzezińska, Dominika Jakubowska, Joanna Katarzyna Banach

    Published 2025-01-01
    Subjects: “…organic food characteristics…”
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