Microbial Translocation in Chronic Liver Diseases by Marilia Rita Pinzone, Benedetto Maurizio Celesia, Michele Di Rosa, Bruno Cacopardo, Giuseppe Nunnari

“…The intestinal microflora is not only involved in the digestion of nutrients, but also in local immunity, forming a barrier against pathogenic microorganisms. The derangement of the gut microflora may lead to microbial translocation, defined as the passage of viable microorganisms or bacterial products (i.e., LPS, lipopeptides) from the intestinal lumen to the mesenteric lymph nodes and other extraintestinal sites. …”
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Isolation and Identification of Pyrene Mineralizing Mycobacterium spp. from Contaminated and Uncontaminated Sources by Christopher W. M. Lease, Richard H. Bentham, Sharyn E. Gaskin, Albert L. Juhasz

“…The present study demonstrates that PAH degrading microorganisms may be isolated from a diverse range of environmental matrices. …”
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Improving gut microbiome through diet rich in dietary fibre and polyphenols: The case for orange peels by Ayokunle Olubode Ademosun, Olufunke Florence Ajeigbe, Mary Tosin Ademosun, Omodesola Oluwafisayo Ogunruku, Ganiyu Oboh

“…Orange peels are particularly notable for their high levels of dietary fiber and polyphenolic compounds, both of which can positively affect the growth of beneficial gut microorganisms.…”
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Molecular genetic methods for intestinal microbiome investigation by O. L. Kardymon, A. V. Kudryavtseva

“…Monitoring of specific type, quantitative ratio of different types and strains of microorganisms in healthy people and at various diseases is essential for to develop strategy for microbiome restitution by microbial therapy. …”
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Proposed Relationships Between Climate, Biological Soil Crusts, Human Health, and in Arid Ecosystems by Marieke L. Ramsey, Daniel R. Kollath, Anita J. Antoninka, Bridget M. Barker

“…These communities are composed of lichens, bryophytes, cyanobacteria, fungi, liverworts, and other microorganisms. Creating stabilizing matrices, these microorganisms interact with soil surface minerals thereby enhancing soil quality by redistributing nutrients and reducing erosion by containment of soil particles. …”
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CULTURAL MORPHOLOGICAL AND BIOCHEMICAL CHARACTERISTICS OF BACILLUS SUBTILIS STRAINS by V. S. Rusaleyev, О. V. Pruntova, D. A. Vasilyev

“…A decrease in therapeutic effect of some live lacto- and bifdobacteria-based drugs for veterinary use has been observed for the last 20 years that urges scientists to search for new microorganisms possessing probiotic properties. Many studies in this feld are focused on Bacillus subtilis that is widespread in the environment and non-pathogenic for animals and humans. …”
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Engineering of SauriCas9 with enhanced specificity by Xiaoqi Zhang, Chen Tao, Miaomiao Li, Sufang Zhang, Puping Liang, Yan Huang, Huihui Liu, Yongming Wang

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A study on microbiological and chemical changes during the production and storage of potassium sorbate treated and salted carp fillets by Bahri Patır, Ayşe Gürel, Gülsüm Ateş, Ahmet H. Dinçoğlu

“…Counts of total rnesophile aerobe, colilorm, Staphyloccocus-Micrococcus, Lactobacillus, psychrophile, yeast and mould were decreased with the end ol salting, whereas cohform microorganisms decreased until the end of drying. A! the lollowing stages all the microorganisms were found tc be increased. …”
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Virulence potential of faecal <i>Escherichia coli</i> strains isolated from healthy cows and calves on farms in Perm Krai by V. S. Mihailovskaya, N. B. Remezovskaya, I. N. Zhdanova, M. Starčič Erjavec, M. V. Kuznetsova

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Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements by Matt Hersom, Jeffrey N. Carter

“…Carter, provides realistic examples from different productive states to demonstrate the function of rumen microorganisms and the differences in the nutrient profile of feedstuffs. …”
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Stationary Distribution and Extinction of a Stochastic Microbial Flocculation Model with Regime Switching by Haisu Zhang, Yi Song

“…Then, the extinction of microorganisms is discussed under appropriate conditions and sufficient conditions for extinction are obtained. …”
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Passive Conservation of Manuscripts in Libraries by Nil Baydar

“…The purpose of this study is examination of the deterioration factors (moisture, temperature, light, weather pollution, disasters, rodents, insects and microorganisms) of the manuscripts with mishandling of both library staff and readers in libraries and giving preventive conservation suggestions.…”
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Microbial Contamination and Food Safety (Volume I) by Joana Bastos Barbosa

“…Food safety is a global concern driven by the constant need to find innovative solutions to mitigate contamination risks by pathogenic microorganisms [...]…”
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Endophytic Bacillus bacteria with RNase activity in the resistance of potato plants to viruses by G. F. Burkhanova, A. V. Sorokan, E. A. Cherepanova, E. R. Sarvarova, R. M. Khairullin, I. V. Maksimov

“…Biocontrol agents based on endophytic microorganisms may be an alternative to them. Many strains of Bacillus produce ribonucleases (RNases). …”
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Beta-Defensin-2 and Beta-Defensin-3 Reduce Intestinal Damage Caused by Salmonella typhimurium Modulating the Expression of Cytokines and Enhancing the Probiotic Activity of Enteroc... by Alessandra Fusco, Vittoria Savio, Marcella Cammarota, Alberto Alfano, Chiara Schiraldi, Giovanna Donnarumma

“…This microbial community includes autochthonous (permanent inhabitants) and allochthonous (transient inhabitants) microorganisms that contribute to maintaining the integrity of the intestinal wall, modulating responses to pathogenic noxae and representing a key factor in the maturation of the immune system. …”
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Comparison of Microbiota in Zirconia and Titanium Implants: A Qualitative Systematic Review by Majid Bonyadi Manesh, Neda Vatankhah, Fatemeh Bonyadi Manesh

“…Conclusion: According to the findings of the current study, both zirconia and titanium implants support the growth of different microorganisms. There were also differences in the quakity and the quantity of microorganisms detected on each material. …”
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A Review on Biosurfactant Applications in the Petroleum Industry by Wei Xi, Yuanye Ping, Masoome Agha Alikhani

“…Biosurfactants are synthesized by microbes; therefore, various genetic diversities of microorganisms provide the considerable capability to produce new types of biosurfactants, which can develop EOR technology. …”
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Plant thionins: structure, biological functions and potential use in biotechnology by T. I. Odintsova, M. P. Slezina, E. A. Istomina

“…Thionins protect plants from pathogenic bacteria and fungi acting directly on the membranes of microorganisms at micromolar concentrations, although their precise mode of action remains unclear. …”
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The Antioxidant Properties of Pectin Fractions Isolated from Vegetables Using a Simulated Gastric Fluid by Vasily V. Smirnov, Victoria V. Golovchenko, Fedor V. Vityazev, Olga A. Patova, Nikolay Yu. Selivanov, Olga G. Selivanova, Sergey V. Popov

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Microplastics in agricultural soils: sources and microbial remediation approaches by Nataliia Tkachuk, Liubov Zelena, Yaroslav Novikov

“…In Ukraine, the level of contamination of agricultural soils with microplastics, the impact of toxicants on the biofilm formation by soil microorganisms-biodegraders on the surface of microplastics (with attention to sulfate-reducing bacteria) have not been determined and further research on this issue is needed. …”
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