Effects of Acidification and Preservatives on Microbial Growth during Storage of Orange Fleshed Sweet Potato Puree by Joyce Ndunge Musyoka, George Ooko Abong', Daniel Mahuga Mbogo, Richard Fuchs, Jan Low, Simon Heck, Tawanda Muzhingi

“…Combination of chemical preservatives and acidification is effective in inhibiting pathogens and spoilage microorganisms in sweet potato puree.…”
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Halothermophilic Cas9 and dCas9 Interaction with Variety sgRNA In-silico by Kenny Lischer, Kholisoh Hayati, Muhammad Haykal Fabian, Fina Amreta Laksmi, Yudhi Nugraha, Hamdan Dwi Rizqi, Riri Fauziyya, Sarmoko, Mohd Shukuri Mohamad Ali

“…Industrial bioprocesses often require microorganisms that can adapt to specific conditions, such as halothermophilic bacteria capable of producing biosurfactants with various applications. …”
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Variable Absorption of Clavulanic Acid After an Oral Dose of 25 mg/kg of Clavubactin® and Synulox® in Healthy Cats by Tom B. Vree, Eric Dammers, Eri van Duuren

“…Taking into account that the amoxicillin–to–clavulanic acid dose ratio in the two products tested was 4:1, the blood concentration ratios may actually vary much more, apparently without compromising the products’ high efficacy against susceptible microorganisms.…”
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Behavior and Mechanisms of Antimony Precipitation from Wastewater by Sulfate-Reducing Bacteria <i>Desulfovibrio desulfuricans</i> by Fan Zhuang, Xiaowu Xiang, Jin Hu, Jing Xiong, Teng Zhang, Lei Zhou, Guoping Jiang, Min Zhang, Zhenghua Liu, Huaqun Yin, Ling Xia, Ibrahim Ahmed Ibrahim Mahmoud, Delong Meng

“…The precipitation of heavy metals by microorganisms involves complex mechanisms that require further investigation to optimize bioremediation technologies. …”
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Clinical signs and post-mortem lesions caused by clostridial enterotoxemia in rabbits by A. S. Metleva, M. N. Khakimzyanova, E. E. Sionikhin

“…Use of antibiotics together with stress make Clostridia accumulate in the gastrointestinal tract, at the same time, reducing the number of microorganisms of other groups. The first signs of toxicoinfection are observed when rabbit kits are weaned from does. …”
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Quality control and microbial analysis of liquid herbal drug formulations marketed in three major cities of South Eastern Nigeria by Michael Onyeukwu, Emmanuel Uronnachi, Chidalu Ikeotuonye, Chibuzor Ijezie, Tochukwu Okeke, Somto Ewuzie, Ifeanyi Nzekwe

“…Approximately 53% of the samples demonstrated no antimicrobial activity against common microorganisms (Candida albicans, E. coli, and S. aureus), contradicting their labeled claims.Conclusion: The findings highlight a lack of regulation and standardization in the production of liquid herbal products, posing substantial health risks to consumers.…”
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Study on factors influencing the transport and transformation of polycyclic aromatic hydrocarbons in soil–groundwater systems by Wenxiang Hu, Jie Zhang, Dan Li, Ying Yuan, Ying Tang, Kunlong Hui, Yu Jiang, Wenbing Tan

“…Therefore, this review is the first to comprehensively analyze the migration and transformation behavior of PAHs from the perspective of the whole soil–groundwater system, incorporating multiple factors (such as surface water, soil depth, soil organic matter, pH, and microorganisms) in the system, filling the gaps in existing studies. …”
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Examining Emphysematous Pyelonephritis: A Case Study on Diagnosis and Outcomes by Mahnoor Mahnoor, Syeda Aina Ali, Saira Nasir, Moiz Azmat, Hafiz Muhammad Umer Farooqi

“…<b>Background</b>: Emphysematous pyelonephritis (EPN) is an infectious disease of the renal system caused by gas-producing microorganisms harboring the kidneys. Patients with diabetes mellitus (DM), an endocrine disease with hyperglycemia, are particularly susceptible to the EPN as their immune system is compromised in fighting against infections. …”
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Interactions Between Potentially Toxic Nanoparticles (Cu, CuO, ZnO, and TiO₂) and the Cyanobacterium <i>Arthrospira platensis</i>: Biological Adaptations to Xenobiotics by Ludmila Rudi, Liliana Cepoi, Tatiana Chiriac, Svetlana Djur

“…(1) Background: The widespread use of nanoparticles (NPs) implies their inevitable contact with living organisms, including aquatic microorganisms, making it essential to understand the effects and consequences of this interaction. …”
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Stabilization effect and mechanism of heavy metals by microbial consortium of phosphate-solubilizing bacteria and urease-producing bacteria by Xuezhe Zhu, Xuezhe Zhu, Xuezhe Zhu, Xuezhe Zhu, Xuezhe Zhu, Xuezhe Zhu, Yupin Zhou, Yupin Zhou, Yupin Zhou, Yupin Zhou, Yupin Zhou, Yupin Zhou, Zhenghao Yan, Yongfang Yan, Shuangquan Li, Shuangquan Li, Shuangquan Li, Shuangquan Li, Shuangquan Li, Mingjiao Yu, Mingjiao Yu, Mingjiao Yu, Mingjiao Yu, Mingjiao Yu, Xiao Yan, Xiao Yan, Xiao Yan, Xiao Yan, Xiao Yan, Mingjiang Zhang, Mingjiang Zhang, Mingjiang Zhang, Mingjiang Zhang, Mingjiang Zhang

“…The stabilization rates of the combined action of PSB and UPB were significantly higher than that of the two microorganisms alone. An in-depth analysis showed that the composite metals were precipitated as dense precipitate encased in carbonate and phosphate, and additionally could be stabilized in the form of biosorption. …”
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The Molecular Weight of Enzymatically Modified Pectic Oligosaccharides from Apple Pomace as a Determinant for Biological and Prebiotic Activity by Agnieszka Wilkowska, Adriana Nowak, Ilona Motyl, Joanna Oracz

“…The preparations with MW 3–10 kDa and MW 10–30 kDa demonstrated the strongest biological activity, supporting the adhesion of beneficial microorganisms to mucin and collagen surfaces. Therefore, oligosaccharides with MW 10–30 kDa were considered to be the most promising prebiotic candidates. …”
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Induction of Resistance to Larvae Crocidolomia pavonana F. (Lepidoptera: Crambidae) using Rhizobacteria to the Cabbage by Indri Yanil Vajri, Trizelia, Haliatur Rahma

“…Crocidolomia pavonana is a significant pest on cabbage that reduces the quality and quantity of cabbage. Utilizing microorganisms such as rhizobacteria is an alternative environmentally friendly control that can potentially suppress the development of this pest. …”
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Bioactive Compounds and Microbial Quality of Stored Fermented Red Beetroots and Red Beetroot Juice by Agata Czyżowska, Kinga Siemianowska, Monika Śniadowska, Agnieszka Nowak

“…The aim of this study was to investigate the effect of long-term cold storage of fermented beetroots and fermented beetroot juice on the content of biologically active compounds and microorganisms. Contents of total phenolics, as well as red and yellow betalains were determined. …”
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Profile of intestinal fungal microbiota in acute pancreatitis patients and healthy individuals by Meng-Qi Zhao, Miao-Yan Fan, Meng-Yan Cui, Su-Min Chen, Jing-Jing Wang, Ying-Ying Lu, Qiao-Li Jiang

“…Nevertheless, there is currently no available evidence regarding the composition of fungal microorganisms in the intestines of patients with AP. …”
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Pork Liver Freshness Evaluated through Spoilage Microbiota and a Consumer Test in Shelf Life Extension Experiment by Rita O. Silva, Margarida I. F. C. Rouxinol, Luís A. S. C. Patarata

“…This work aimed to assess the relationship between consumer acceptability, evaluated through both a test made live with photography and samples to be smelled and an internet survey platform based only on photography, and the counts of the main spoilage microorganisms, on pork liver samples stored from the actual end of shelf life (ESL) and two extra days of storage times, ESL + 2 and ESL + 4. …”
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Emergence of Highly Multidrug-Resistant Bacteria Isolated from Patients with Infections Admitted to Public Hospitals in Southwest Iran by Sepide Namdari, Ali Farhadi, Aida Khademalhoseini, Abbas Behzad-Behbahani, Afsaneh Moaddeb

“…The emergence of multidrug-resistant (MDR) microorganisms causing infections is increasing worldwide and becoming more serious in developing countries. …”
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Autoinflammatory Bone Diseases by Fatih Haşlak, Nergis Akay, Ümit Gül, Aybüke Günalp, Elif Kılıç Könte, Sezgin Şahin, Özgür Kasapçopur

“…Inflammatory bone lesions associated with AIBDs exhibit chronic inflammation, are typically culture-negative, and do not exhibit discernible microorganisms on histopathological examination. The most common and representative AIBD is chronic non-bacterial osteomyelitis (CNO), which is also known as chronic recurrent multifocal osteomyelitis. …”
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Monitoring of Antimicrobial Susceptibility of Bacteria Isolated from Poultry Farms from 2014 to 2018 by Engy Ahmed Hamed, May Fathy Abdelaty, Hend Karam Sorour, Heba Roshdy, Mona Aly Abdelhalim AbdelRahman, Ola Magdy, Waleed Abdelfatah. Ibrahim, Ahmed Sayed, Hytham Mohamed, Mohammed Iraqi Youssef, Wafaa Mohamed Hassan, Heba Badr

“…Regarding this problem, monitoring of the circulating microorganisms occurred with the antibiotic resistance profile. …”
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Organophosphate esters inhibit enzymatic proteolysis through non-covalent interactions by Zeming Wang, Wei Zhang, Xiaojie Hu, Yanzheng Gao

“…Enzymatic proteolysis is the key process to produce bioavailable nitrogen in natural terrestrial and aquatic ecosystems for microorganisms and plants. However, little is known on how protein degradation is influenced by organic contaminants. …”
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Staphylococcus Derived from Desert and Its Solidified Ability on Aeolian Sandy Soil by Yu Gao, De Yao, Cuiyan Wang, Yanxing Wang, Chi Li

“…Many soil microorganisms in nature induce carbonate precipitation, which is used in soil improvement to reduce the pollution of soil environment by traditional chemical improvement. …”
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