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  1. 1461

    Microbes Associated with Freshly Prepared Juices of Citrus and Carrots by Kamal Rai Aneja, Romika Dhiman, Neeraj Kumar Aggarwal, Vikas Kumar, Manpreeet Kaur

    Published 2014-01-01
    “…Alternaria, Aspergillus terreus, A. niger, Cladosporium, and Fusarium were also observed in tested juice samples. Some of the microorganisms detected in these juice samples can cause disease in human beings, so there is need for some guidelines that can improve the quality of fruit juices.…”
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  2. 1462

    The Spread of Antibiotic Resistance Genes In Vivo Model by Shuan Tao, Huimin Chen, Na Li, Tong Wang, Wei Liang

    Published 2022-01-01
    “…Most drug resistance genes are located on plasmids, and the spread of drug resistance genes among microorganisms through plasmid-mediated conjugation transfer is the most common and effective way for the spread of multidrug resistance. …”
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  3. 1463

    Accelerated bioconversion of cow dung into concentrated organic fertilizer using microbial composition by Gulnaz F Rafikova, Tatyana Yu Korshunova, Elena V. Kuzina, Oleg N. Loginov

    Published 2021-09-01
    “…Purpose The purpose of this research was to evaluate the effectiveness of compositions based on the strains of microorganisms and intended for cow dung processing. Method Cow dung in an amount of 6 kg was placed into fermentation containers. …”
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  4. 1464

    Aerosol Inhalation of Heat-Killed Clostridium butyricum CGMCC0313-1 Alleviates Allergic Airway Inflammation in Mice by Laodong Li, Qixiang Sun, Huan Xiao, Qiannan Zhang, Siyue Xu, Lejin Lai, Zhengning Li, Chaoqian Li

    Published 2022-01-01
    “…Epidemiological studies have shown that exposure to beneficial microorganisms can reduce the risk of asthma, but the clinical use of live probiotics is controversial due to the risk of infection. …”
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    Article
  5. 1465

    UniAMP: enhancing AMP prediction using deep neural networks with inferred information of peptides by Zixin Chen, Chengming Ji, Wenwen Xu, Jianfeng Gao, Ji Huang, Huanliang Xu, Guoliang Qian, Junxian Huang

    Published 2025-01-01
    “…Abstract Antimicrobial peptides (AMPs) have been widely recognized as a promising solution to combat antimicrobial resistance of microorganisms due to the increasing abuse of antibiotics in medicine and agriculture around the globe. …”
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    Article
  6. 1466

    Lipid-lowering Efficacy of Plant Proteins and Their Application Potential by Yue WANG, Chunhua GUAN, Hong BI, Fengyating WU, Yanqin SHEN, Liang TAO, Yang TIAN

    Published 2025-01-01
    “…To consolidate the evidence on the lipid-lowering impacts of dietary plant proteins both in vivo and in vitro, summarizes the effects of amino acid composition of glycine, arginine, leucine and other amino acids in proteins on the lipid-lowering effects, discusses their lipid-lowering mechanisms by several pathways, such as adsorption of bile acid and cholesterol in the gut tract, enhancement/inhibition of rate-limiting enzymes in the processes of cholesterol synthesis, fatty acid oxidation, and the conversion of cholesterol to bile acids, modulation of the pathways related to PPAR signaling, cholesterol absorption and lipid synthesis gene expression, and improves the composition of gut microorganisms and metabolites to explore its lipid-lowering mechanism. …”
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  7. 1467

    Sustainable utilization of bovine adipose tissue derivatives as robust antimicrobial agents against Methicillin-resistant Staphylococcus aureus by Muhammed Abdelhameed Ismael Alcici, Salma Waheed Abdelhaleem, Karima Mogahed Fahim, Neveen Mohamed Saleh, Heba Saeed Farag

    Published 2025-01-01
    “…Hence, assessing new strategies for managing Multi-Drug Resistant (MDR) microorganisms is vital. In this study, the use of mechanically isolated mature adipose cells (MIMACs) and their lysate (Adipolysate) as a new sustainable antimicrobial agent was assessed against Methicillin-resistant Staphylococcus aureus (MRSA). …”
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  8. 1468

    Bioinformatics exploration of identified garlic-derived antimicrobial peptides: a food-based approach to quorum sensing inhibition in foodborne pathogens by Mahmoud Dahab, Mohammed Aladhadh

    Published 2025-01-01
    “… The growing frequency of antibiotic-resistant microorganisms requires novel antimicrobial methods. Quorum Sensing (QS), a bacterial communication system, is critical for controlling virulence factors and biofilm development, contributing to many foodborne bacteria' pathogenicity. …”
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    Article
  9. 1469

    Effect of the co-application of olive waste-based compost and biochar on soil fertility and Zea mays agrophysiological traits by Youness Bouhia, Mohamed Hafidi, Yedir Ouhdouch, Mohammed El Mehdi El Boukhari, Youssef Zeroual, Karim Lyamlouli

    Published 2021-06-01
    “…Single application of biochar had a negative impact on mycorrhizal symbiosis and was statistically insignificant for soil viable cultivable microorganisms. Conclusion Overall, single application of compost gave the best results in terms of plant growth and soil fertility improvement; thus, a synergistic effect of both amendments was not observed, which could be due to the quantity of the applied biochar and the duration of the experiment.…”
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  10. 1470

    Predisposing Factors, Microbial Characteristics, and Clinical Outcome of Microbial Keratitis in a Tertiary Centre in Hong Kong: A 10-Year Experience by Alex Lap-Ki Ng, Kelvin Kai-Wang To, Chile Chi-Lai Choi, Leonard Hsu Yuen, Suk-Ming Yim, Keith Shun-Kit Chan, Jimmy Shiu-Ming Lai, Ian Yat-Hin Wong

    Published 2015-01-01
    “…Results. 347 scrapes were performed in the 10-year period growing 130 microorganisms (32.3% culture positive rate). Contact lens use was the commonest risk factor. …”
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  11. 1471

    Cultivable bacterial diversity and early plant growth promotion by the traditional organic formulations prepared using organic waste materials by Rangasamy Anandham, Nagaiah Premalatha, Hyeong Jin Jee, Hang Yeon Weon, Soon Wo Kwon, Ramasamy Krishnamoorthy, Pandiyan Indira Gandhi, Yong Ki Kim, Nellaiappan Olaganathan Gopal

    Published 2024-02-01
    “…Methods Five different traditional organic formulations such as 100 % panchagavya, 33 % panchagavya, plant extract with native microorganisms, commercial organic fertilizer extract with two percent leaf soil extract and commercial organic fertilizer extract with 2 % yogurt were prepared and used in this study. …”
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  12. 1472

    Risk assessment of hazardous impacts on urbanization and industrialization activities based upon toxic substances by T. Salem, Sh.S. Ahmed, M. Hamed, G.H. Abd ElAziz

    Published 2016-03-01
    “…Inorganic elements were expected to cause serious hazard problems for both aquatic organisms and soil microorganisms. The impact of these pollutants on human health was calculated using daily metals intake of inorganic metals via consumption of edible plants. …”
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  13. 1473

    Sugar transporters of the SWEET family and their role in arbuscular mycorrhiza by A. A. Kryukov, A. O. Gorbunova, T. R. Kudriashova, O. I. Yakhin, A. A. Lubyanov, U. M. Malikov, M. F. Shishova, A. P. Kozhemyakov, A. P. Yurkov

    Published 2021-12-01
    “…In addition, they aid in the regulation of a substantial part of the exchange of nutrients with microorganisms in the rhizosphere (bacteria and fungi), an activity essential to the formation of symbiotic relationships. …”
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  14. 1474
  15. 1475

    Bioactive Potential of 3D-Printed Oleo-Gum-Resin Disks: B. papyrifera, C. myrrha, and S. benzoin Loading Nanooxides—TiO2, P25, Cu2O, and MoO3 by Diogo José Horst, Sergio Mazurek Tebcherani, Evaldo Toniolo Kubaski, Rogério de Almeida Vieira

    Published 2017-01-01
    “…Due to their intrinsic properties, disks containing resins in pure state mostly prevent surface-associated growth; meanwhile, disks loaded with 10% oxides prevent planktonic growth of microorganisms in the susceptibility assay. The microscopy analysis showed that part of nanoparticles was encapsulated by the biopolymeric matrix of resins, in most cases remaining disorderly dispersed over the surface of resins. …”
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  16. 1476

    Diversity of Production Techniques and Microbiology of African Cereal-Based Traditional Fermented Beverages by Felix Kwashie Madilo, Angela Parry-Hanson Kunadu, Kwaku Tano-Debrah, Firibu Kwesi Saalia, Unathi Kolanisi

    Published 2024-01-01
    “…This article reviewed the available information, such as processing techniques of African traditional beverages, the raw materials used to producing them, and the microorganisms associated with the production processes.…”
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  17. 1477

    Involvement of the TGF-β pathway in epithelialmesenchymal transition promoted by the pulmonary microenvironment in Mycoplasma pneumoniae pneumonia by Fan Lu, Wang Huixia, Xu Nuo, Guo Yun, Li Ling

    Published 2024-01-01
    “…Mycoplasma pneumoniae (MP), one of the smallest prokaryotic microorganisms capable of independent survival, causes respiratory tract infections and various extrapulmonary diseases. …”
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  18. 1478
  19. 1479
  20. 1480

    MHC class II of different non-professional antigen-presenting cells mediate multiple effects of crosstalk with CD4+T cells in lung diseases by Ming-Yan Wang, Yu Qiao, Shan-Jie Wei, Zhao-Liang Su, Zhao-Liang Su, Hong-Yan Lu

    Published 2025-01-01
    “…Professional APCs engulf foreign microorganisms and display their peptides to T lymphocytes using MHC molecules. …”
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