COMPLEX TREATMENT OF COMPLICATED FORMS OF ERYSIPELAS by V.O. Syplyviy, V.V. Dotsenko, D.V. Ievtushenko, O.V. Ievtushenko, O.V. Kolotilov

“…According to the results of cultures of scrapings of affected tissues, the dominance of Staphyloccus haemolyticus in associations with other gram-positive and gram-negative microorganisms was revealed. …”
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Transcriptional induction of the IMD signaling pathway and associated antibacterial activity in the digestive tract of cat fleas (Ctenocephalides felis) by Katie Weber, Dhruva Karnik, Lisa D. Brown

“…Abstract Background Fleas are insect vectors that transmit several Gram-negative bacterial pathogens acquired by ingesting infected vertebrate blood. …”
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INVESTIGATING THE ACTIVE CHEMICALS IN BAY LEAVES IN SUPPRESSING MICROBES AND IMPROVING THE SENSORY PROPERTIES OF CHILLED CHICKEN MEAT by M. A. Qasim, A. A. Al-Azzami, N. T. Khaleel, A. A. Yaseen, M. M. Fahad

“…In the treatment containing 1.5% of the alcoholic extract, the total count of microorganisms, psychrophilic and coliform, reached 7.470, 4.950, and 3.823 cfu\gram, while in the control it was 9.695, 5.873, and 5.386 cfu\gram, respectively. …”
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Oxygen Consumption of White Shrimp (Litopenaeus vannamei) and Model of Oxygen Management in Intensive Culture Pond by T. Budiardi, T. Batara, D. Wahjuningrum

“…Shrimp in weight of 5 gram were maintained in 20 liter of water in density 6 tails/container.  …”
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Copper-Catalyzed Hydroboration of Enamides with Bis(pinacolato)diboron: Promising Agents with Antimicrobial Activities by Hamida Jelali, Waleed Koko, Sadeq M. Al-Hazmy, Lamjed Mansour, Jameel Al-Tamimi, Eric Deniau, Mathieu Sauthier, Khaireddine Dridi, Naceur Hamdi

“…Under such conditions, a Gram-scale reaction with a high yield was also completed. …”
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Effect of depth of cut (DOC) and degree of serrations (DOS) on surface roughness of aluminum 6061 by Muhammad Sukroni, Heni Hendaryati, Iis Siti Aisyah

“…This study aims to determine the variation of the depth of cut (DOC) on the surface roughness and serration gram (DOS) in the 6061 aluminum turning process using medium speed. …”
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Bioactivity of Root Endophytic Freshwater Hyphomycetes Anguillospora longissima (Sacc. & Syd.) Ingold by S. C. Sati, Lokendra Singh

“…Anguillospora longissima, isolated from root as endophytic freshwater hyphomycetes, was evaluated for its bioactivity (antibacterial potential) against five bacterial strains, namely, Gram-positive (Bacillus subtilis MTCC 121) and Gram-negative (Agrobacterium tumefaciens MTCC 609, Escherichia coli MTCC 40, Erwinia chrysanthemum, and Xanthomonas pseudomonas). …”
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Synthesis and Antibacterial Activity of Chalcones and Pyrimidine-2-ones by A. K. Parekh, K. K. Desai

“…They have been screened for their antibacterial activity against Gram positive bacteria B. subtillis & S. aureus and Gram negative bacteria E. coli & S. typhi.…”
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effect of adding borax on the Oxy-Acetylene Welding (OAW) process on tensile strength of ST42 steel by Moh. Jufri, Heni Hendaryati, Nur Subeki, Mita Putri Bambang Pramojo, Baiq Firyal Salsabila Safitri

“…The research was conducted using the experimental method of adding 1 gram, 3 grams, and 5 grams of borax to the brass and ST42 steel welding process. …”
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Peritonitis due to Moraxella Osloensis: An Emerging Pathogen by Sreedhar Adapa, Purva Gumaste, Venu Madhav Konala, Nikhil Agrawal, Amarinder Singh Garcha, Hemant Dhingra

“…Peritonitis is a very serious complication encountered in patients undergoing peritoneal dialysis and healthcare providers involved in the management should be very vigilant. Gram-positive organisms are the frequent cause of peritonitis compared to gram-negative organisms. …”
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Evidence based use of antibiotics in epidemic keratoconjunctivitis to prevent development of microbial resistance by Shalini Kumari, Imsensenba Longkumer, Mamta Sharma, Shashank Tripathi

“…Results: Only two slides of gram stain showed gram-positive cocci. These two samples were positive for Methicillin resistant Staphylococcs Aureus (MRSA). …”
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Toll Like Receptors 4 and 2 Expression in the Bronchial Mucosa of Patients with Cystic Fibrosis by Hans-Peter Hauber, Meri K Tulic, Anne Tsicopoulos, Benoit Wallaert, Ron Olivenstein, Patrick Daigneault, Qutayba Hamid

“…BACKGROUND: Cystic fibrosis (CF) is a lung disease characterized by chronic infection with Gram-negative bacteria Pseudomonas aeruginosa and Gram-positive bacteria Staphylococcus aureus. …”
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Myelotoxic effects of cholaramphenicol and its metabolites by Ahmet Levent Baş

“…Chloramphenicol has a broad spectrum of activity against both gram negative and gram positive bacteria, richetsia, and psittacozis-lymphogranuloma group. …”
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Antimicrobial activity of indigenous Oscillatoria spp. against prevalent bacterial diseases in fish and shellfish by Jannatul Nayeem, Sumit Kanti Dey, Proma Dey, Mohammed Abdullah Ayoun, Dipa Debi, Mohammed Nurul Absar Khan, Helena Khatoon

“…Filamentous Oscillatoria sp. indicated higher antibiotic activity than planktonic one. Gram-positive bacteria showed higher susceptibility to phenol compared to gram-negative bacteria. …”
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Change in mineral composition and cooking quality in legumes grown on semi-arid alfisols due to elevated CO2 and temperature by K. Sreedevi Shankar, M. Vanaja, Mekala Shankar, Asma Siddiqua, K. L. Sharma, V. Girijaveni, V. K. Singh

“…Field experiments were conducted using black gram (Vigna mungo L.), green gram (Vigna radiate L.), and pigeonpea (Cajanus cajan L.) genotypes under the Free Air Temperature Elevation (FATE) facility, with three treatments (Ac, eT, and eCO2 + eT) at ICAR-CRIDA, Hyderabad. …”
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2-, 3-, 4-Bromo Azaflavanonların Amino Kalkonlardan Katı Faz Ortamında Mikrodalga Destekli Sentezi, Antimikrobiyal ve Antioksidan Aktivitelerinin Tayini by Nurettin Yaylı, İsmail Demir, Seda Fandaklı, Tayyibe Beyza Yücel

“…Test edilen hiçbir bileşik Gram negatif bakterilere karşı etkinlik göstermedi. …”
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Seven-Year Analysis of Microbial Keratitis Tendency at an Ophthalmology Department in Poland: A Single-Center Study by Klaudia Ulfik, Sławomir Teper, Michał Dembski, Anna Nowińska, Ewa Wróblewska-Czajka, Edward Wylęgała

“…Of the total pathogens isolated, 69.9% were Gram-positive bacteria, 20.8% were Gram-negative bacteria, and 7.1% were fungi. …”
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DETECTION, IDENTIFICATION, AND ANTIBIOTIC RESISTANCE PATTERNS OF FOODBORNE BACTERIAL AND FUNGAL PATHOGENS by Shakir Ullah, Hayat Khan, Usman Saeed, Ismail Shahid, Yasir Zubair, Maryam Bibi, Umair Islam, Basit Ali, Usman Shah, Muhammad Iqbal Khan Rahman

“…Conclusion: The prevalence of Gram-positive bacteria is greater than Gram-negative bacteria in the current study. …”
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Bacterial Profile among Patients with Suspected Bloodstream Infections in Ethiopia: A Systematic Review and Meta-Analysis by Birhan Alemnew, Habtamu Biazin, Asmamaw Demis, Melese Abate Reta

“…The estimated pooled prevalence of Gram-positive and Gram-negative bacterial isolates was 15.50% (95% CI: 12.84–18.15%) and 10.48 % (95% CI: 8.32–12.63%), respectively. …”
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Characterization and Synergistic Antimicrobial Evaluation of Lipopeptides from Bacillus amyloliquefaciens Isolated from Oil-Contaminated Soil by Pratiwi Sudarmono, Ahmad Wibisana, Lira W. Listriyani, Saleha Sungkar

“…Surfactin showed antibacterial activity against various Gram-positive and Gram-negative bacteria. Combination surfactin with ampicillin showed a synergistic effect against P. aeruginosa ATCC 27853.…”
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