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  1. 581

    CSE-8, a filamentous fungus-specific Shr3-like chaperone, facilitates endoplasmic reticulum exit of chitin synthase CHS-3 (class I) in Neurospora crassa by Samantha Verónica González-Téllez, Meritxell Riquelme

    Published 2025-01-01
    “…However, the auxiliary machinery responsible for CHS trafficking in filamentous fungi remains poorly understood. The Neurospora crassa genome encodes two orthologues of Chs7: chitin synthase export (CSE) proteins CSE-7 (NCU05720) and CSE-8 (NCU01814), both of which are highly conserved among filamentous fungi. …”
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  2. 582

    Microbial Diversity and Antibiotic Susceptibility Pattern of Bacteria Associated with Motorcycle Helmets by Sanjeep Sapkota, Sujan Khadka, Sanjib Adhikari, Ashish Parajuli, Hemraj Kandel, Ramesh Sharma Regmi

    Published 2020-01-01
    “…Of the total 130 motorcycle helmets analyzed, 392 bacteria and 346 fungi belonging to seven different genera were recovered. …”
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  3. 583

    Genetic Diversity and Population Differentiation of the Causal Agent of Citrus Black Spot in Brazil by Ester Wickert, Antonio de Goes, Andressa de Souza, Eliana Gertrudes de Macedo Lemos

    Published 2012-01-01
    “…Despite the fact that the fungus and the disease are well studied, little is known about the genetic diversity and the structure of the fungi populations in Brazilian orchards. The objective of this work was study the genetic diversity and population differentiation of G. citricarpa associated with four sweet orange varieties in two geographic locations using DNA sequence of ITS1-5.8S-ITS2 region from fungi isolates. …”
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  4. 584

    Early-life gut mycobiome core species modulate metabolic health in mice by Mackenzie W. Gutierrez, Erik van Tilburg Bernardes, Ellen Ren, Kristen N. Kalbfleisch, Madeline Day, Ewandson Luiz Lameu, Thaís Glatthardt, Emily M. Mercer, Sunita Sharma, Hong Zhang, Ali Al-Azawy, Faye Chleilat, Simon A. Hirota, Raylene A. Reimer, Marie-Claire Arrieta

    Published 2025-02-01
    “…Abstract The gut microbiome causally contributes to obesity; however, the role of fungi remains understudied. We previously identified three core species of the infant gut mycobiome (Rhodotorula mucilaginosa, Malassezia restricta and Candida albicans) that correlated with body mass index, however their causal contributions to obesity development are unknown. …”
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  5. 585

    Antifungal Effect of Cinnamon Bark Extract on the Phytopathogenic Fungus Fusarium sporotrichioides by Katarina Martinko, Eni Mioč

    Published 2024-01-01
    “…The focus of interest is therefore finding plant extracts that have antifungal properties and are not toxic to organisms, so that they can be used for the biological control of economically important phytopathogenic fungi such as Fusarium. Species of the genus Fusarium are considered economically important pathogenic fungi of numerous agricultural crops, which not only cause significant losses but also produce mycotoxins that reach consumers through food. …”
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  6. 586

    Mycelial Biomass Enzymes of Cordyceps militaris and Lentinula edodes in Baking Technology by Svetlana I. Koneva, Elena Yu. Egorova

    Published 2024-07-01
    “…The research featured strains of C. militaris SRG4 and L. edodes 3790 fungi; mycelial biomass powder of these fungi on a sterile grain substrate (rice, wheat); experimental flour mixes of wheat bread and first-grade baking flour with mycelial biomass powder; bread made from the experimental flour mixes. …”
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  7. 587

    Molecular Identification of Fusarium proliferatum from toenails: A case report by Sazan Jamal Gharib, Nawroz Abdul-razzak Tahir

    Published 2019-08-01
    “…Fusarium is a saprophytic fungus which is broadly disseminated in soil, plant debris and other organic substrates. These fungi can affect indigenous tissue in immunocompromised patients and result in some fungal infections such as Onychomycosis, bone and joint disease, or sinusitis. …”
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  8. 588

    Potential of Microbial Diversity of Coastal Sand Dunes: Need for Exploration in Odisha Coast of India by Shubhransu Nayak, Satyaranjan Behera, Prasad Kumar Dash

    Published 2019-01-01
    “…Microbial groups like fungi, bacteria, and actinobacteria are quite abundant in the rhizosphere, phyllosphere, and inside plants which are very much essential for the integration of dunes. …”
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  9. 589

    Fungal planktonic community related to salinity and temperature in an oligotrophic sea by Ashwag A. Asseri, Alexandra Coello-Camba, Susana Agustí

    Published 2025-01-01
    “…Marine fungi play a crucial role in carbon cycling and food webs by acting as saprophytes or parasites and shaping host communities. …”
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  12. 592

    A high coverage reference transcriptome assembly of pea (<i>Pisum sativum</i> L.) mycorrhizal roots by A. M. Afonin, I. V. Leppyanen, O. A. Kulaeva, O. Y. Shtark, I. A. Tikhonovich, E. A. Dolgikh, V. A. Zhukov

    Published 2020-07-01
    “…Arbuscular mycorrhiza (AM) is an ancient mutualistic symbiosis formed by 80–90 % of land plant species with the obligatorily biotrophic fungi that belong to the phylum Glomeromycota. This symbiosis is mutually beneficial, as AM fungi feed on plant photosynthesis products, in turn improving the efficiency of nutrient uptake from the environment. …”
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  13. 593

    Pathogenetic aspects and modern possibilities of therapy of vulvovaginal candidiasis by Margarita R. Rakhmatulina, Elena V. Lipova, Viktoria A. Nyanenko

    Published 2024-12-01
    “…The mechanisms of formation of biofilms by fungi of the genus Candida on mucous membranes and the role of lactobacillary microflora in preventing their spread, as well as ideas about the prerequisites for the development of vulvovaginal candidiasis are considered. …”
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  14. 594

    Delimitation of Funga as a valid term for the diversity of fungal communities: the Fauna, Flora & Funga proposal (FF&F) by Francisco Kuhar, Giuliana Furci, Elisandro Ricardo Drechsler-Santos, Donald H. Pfister

    Published 2018-12-01
    “…Abstract As public policies and conservation requirements for biodiversity evolve there is a need for a term for the kingdom Fungi equivalent to Fauna and Flora. This need is considered to be urgent in order to simplify projects oriented toward implemention of educational and conservation goals. …”
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  15. 595

    Microbiology / by Prescott, Lansing M.

    Published 2005
    Table of Contents: “…The history and scope of microbiology -- The study of microbial structure: microscopy and specimen preparation -- Procaryotic cell structure and function -- Eucaryotic cell structure and function -- Microbial nutrition -- Microbial growth -- Control of microorganisms by physical and chemical agents -- Metabolism: energy, enzymes, and regulation -- Metabolism: energy release and conservation -- Metabolism: the use of energy in biosynthesis -- Genes: structure, replication, and mutation -- Genes: expression and regulation -- Microbial recombination and plasmids -- Recombinant DNA technology -- Microbial Genomics -- The viruses: introduction and general characteristics -- The viruses: bacteriophages -- The viruses: viruses of eucaryotes -- Microbial taxonomy -- The archaea -- Bacteria: the deinococci and nonproteobacteria gram negatives -- Bacteria: the proteobacteria -- Bacteria: the Low G 1 C gram positives -- Bacteria: the High G 1 C gram positivies -- The fungi (eumycota), slime molds, and water molds -- The algae -- The protozoa -- Microorganism interactions and microbial ecology -- Microorganisms in aquatic environments -- Microorganisms in terrestrial environments -- Normal microbiota and nonspecific host resistance -- Specific immunity -- Medical immunology -- Pathogenicity of microorganisms -- Antimicrobial chemotherapy -- Clinical microbiology -- The epidemiology of infectious disease -- Human diseases caused by viruses -- Human diseases caused by bacteria -- Human diseases causedd by fungi and protozoa -- Microbiology of food -- Industrial microbiology and biotechnology.…”
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  16. 596

    Three new asexual Kirschsteiniothelia species from Guizhou Province, China by Xing-Juan Xiao, Ning-Guo Liu, Jian Ma, Li-Juan Zhang, Dan-Feng Bao, Song Bai, Fatimah Al-Otibi, Kevin D. Hyde, Yong-Zhong Lu

    Published 2025-02-01
    “…During our investigation of saprobic fungi in southwestern China, three micro-hyphomycetous fungi were isolated from dead wood in freshwater and terrestrial habitats in Guizhou Province. …”
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  17. 597

    Investigation and Identification of Fungal Diseases of <i>Aloe barbadensis</i> in China by Guohui Zhang, Qingjia Wan, Xiangyang Li, Jie Deng

    Published 2025-01-01
    “…In order to reduce the harm of diseases and ensure the quality of products, the occurrence of <i>A. barbadensis</i> was investigated. The pathogenic fungi of wild and cultivated species of <i>A. barbadensis</i> were isolated by a tissue separation method, and DNA sequencing was carried out by using the sequence analysis of the ribosomal rDNA-ITS region, and the pathogenic fungi were classified and identified by finally combining morphological observations. …”
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  18. 598

    THE FIRST REPORT OF PESTALOTIOPSIS SP. CAUSING CROWN ROT DISEASE ON STRAWBERRIES IN DALAT by Lê Dũng, Nguyễn Thị Diên, Phan Hoàng Đại, Phạm Ngọc Tuân

    Published 2016-09-01
    “…Results from isolating 150 samples of infected plant parts collected from three strawberry cultivated areas in Dalat (Ward 7, Ward 8 and Ward 12) indicated that there were 327 isolates belonging to six fungal species. Most fungi isolated from infected parts were identified as Botrytis cinerea, Verticillium sp., Cylindrocarpon destructans, Fusarium oxysporum, Rhizoctonia sp. and Pestalotiopsis sp., in which the main fungi consistently isolated were Pestalotiopsis sp.. …”
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  19. 599

    Spectral Characterization of Fungal Metabolites in Aqueous Medium with Humus Substances by D. A. Khundzhua, S. V. Patsaeva, V. A. Terekhova, V. I. Yuzhakov

    Published 2013-01-01
    “…The work is targeted to confirm participation of microscopic fungi in transformation of humus substances in aquatic environments. …”
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  20. 600

    Responses of fungal communities at different soil depths to grazing intensity in a desert steppe by Xiangjian Tu, Paul C. Struik, Shixian Sun, Zhang Wenbo, Yong Zhang, Ke Jin, Zhen Wang

    Published 2025-01-01
    “…The results of our study indicate that grazing changes the soil environment by changing TN, SWC, nitrate nitrogen, ammonium nitrogen, and affects the diversity and community structure of soil fungi. This provides empirical support for coping with the impact of grazing on soil microbiomes in desert steppes.…”
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