Stem-End Rind Breakdown of Citrus Fruit by Mark A. Ritenour, Huating Dou

“…Although there is still much that needs to be learned about the development and prevention of SERB, there are some principles that can be applied to help reduce SERB development in fresh fruit packed in Florida. This document is HS936, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Planting Cypress by Susan W. Vince, Mary L. Duryea

“…Incentives for planting cypress may be available; more information can be obtained from your Division of Forestry county forester or UF-IFAS county extension agent. This document is Circular 1458, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Are We Running Out of Truck Drivers? by Richard Beilock

“…If there is a persistent and growing shortfall in the supply of drivers, costs to Florida's industries (agricultural and non-agricultural) and consumers will rise. This is EDIS document, FE539, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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New Plants for Florida: Watermelon by Richard L. Jones, Mary Duryea, Berry J. Treat

“…Emphasis in the early years of the program was resistance to Fusarium wilt, and many crosses and selections were made with the objective of developing new, wilt-resistant varieties. This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Digital Auto-Ethnography by Joanna Neil

“…The use of digital technologies and platforms for the auto-ethnography created spaces for reflection and alternative ways to observe and document both reflection and artistic production. My relationship to my own making was therefore mediated through technology. …”
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Diversity in the Workplace: Benefits, Challenges, and the Required Managerial Tools by Kelli A. Green, Mayra López, Allen Wysocki, Karl Kepner

“… This is EDIS document HR 022, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Identificación del Estrés Térmico en Vacas Lecheras by Izabella Toledo, Geoffrey E Dahl, Geoffrey Dahl

“… El estrés térmico ocurre cuando el calor producido por los procesos biológicos y el calor absorbido del ambiente excede la capacidad de la vaca para perder calor. This 2-page document is the Spanish version of AN356, Recognizing Heat Stress in Dairy Cows. …”
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Guidance for Processing Beef Jerky in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

“… This recommended guidance is for specialty meat products processed at retail, for display and distribution at retail. This document is FSHN05-02, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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The Food Recall Manual by Douglas L. Archer, Keith R. Schneider, W. Steve Otwell, Renee M. Goodrich, Chris Thomas

“… The Food Science and Human Nutrition Department of the University of Florida has assembled this manual to assist food businesses, at all parts of the food chain, in learning to conduct rapid and effective product recalls. This document is FSHN 04-10, published: December 2004. …”
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Sugarcane Grub, Tomarus subtropicus Blatchley (Insecta: Coleoptera: Scarabacidae) by Eileen Buss

“…Tomarus subtropicus is native to Florida, where it is a turfgrass pest and the most important sugarcane pest. This document is EENY-318, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Vida Saludable para Personas de Edad: ¡Use Sus Medicinas Con Prudencia! by Paulina Wittkowsky

“…Para usar sus medicinas con prudencia, tenga en mente los siguientes consejos. This document, FCS8594-Span, is one in a series of the Department of Family, Youth and Community Sciences, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Phaon Crescent, Mat Plant Crescent, Physiodes phaon (Edwards) (Insecta: Lepidoptera: Nymphalidae) by Donald W. Hall, Jerry F. Butler

“…It resembles the pearl crescent that is found in the same areas, but differs by the more checkered fringe on the wings. This document is EENY-109, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Manual de los Reglamentos del Agua en Florida: Notas y Glosario by Michael T. Olexa, Zachary Broome

“…Este manual está diseñado para proporcionar un resumen exacto, actual y autorizado, de las principales leyes Federales y de Florida que están directa o indirectamente relacionadas con la agricultura. This revised document is part of a series of 37 brief fact sheets, the Spanish-language version of the Handbook of Florida Water Regulation. …”
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Integrated Pest Management for Florida Snap Beans by Ken Pernezny, Gregg Nuessly, William Stall

“…These techniques incude cultural methods, resistant varieties, biological control, and use of chemicals. This document is PPP 36, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Elemental Sulfur Recommendations for Sugarcane on Florida Organic Soils by James Mabry McCray

“… Micronutrient deficiencies can be important limiting factors in alkaline soils, with most micronutrients becoming less available for plant uptake as soil pH increases. This 6-page document is intended primarily for Florida sugarcane growers but may also be useful to researchers and others interested in sugarcane nutrition. …”
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Arranging Haulage for Florida's Produce by Richard Beilock

“…This report will examine the methods used to arrange produce haulage and changes over the past two decades. This is EDIS document, FE540, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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La Sante Nan Lavi Granmoun: Kreyè Yon Manje Ki Pa Kwuit by Jennifer Hillan

“…Apre mete manje yo kote yo dwe ye nan piramid la. This document, FCS8692-Hai, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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An integration of art education into preschool instruction by Hana Stadlerová

“…The research results were designed to help bring about real changes in kindergartens, to document the contribution of art creation and to provide arguments for personality-oriented education in preschool instruction. …”
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Lesser Canna Leafroller, Geshna cannalis (Quaintance) (Insecta: Lepidoptera: Pyralidae) by Heather J. McAuslane

“…Cannas may be infested with both species simultaneously.  This document is EENY-133, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Healthy Eating for Elders: Nutrition and Diabetes by Jennifer Hillan

“…This leaflet contains some tips for a healthy diet. This document, FCS8612-Eng, is one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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