Impact of the Encapsulation Process by Spray- and Freeze-Drying on the Properties and Composition of Powders Obtained from Cold-Pressed Seed Oils with Various Unsaturated Fatty Aci... by Dorota Ogrodowska, Małgorzata Tańska, Waldemar Brandt, Sylwester Czaplicki

Subjects: “…cold-pressed oils…”
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In Vitro and In Ovo Evaluation of <i>Oenothera biennis</i> L. Oil as an Alternative Preservative for Oil-Based Products by Ramona Fecker, Ștefana Avram, Ileana Cocan, Ersilia Alexa, Larisa Bora, Daliana Minda, Ioana Zinuca Magyari-Pavel, Cristina Adriana Dehelean, Corina Danciu

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White-Seeded Culinary Poppy (<i>Papaver somniferum</i> L.) Se Biofortification: Oil Quality, Fatty Acid Profile, and Seed Yield by Ivana Varga, Tihomir Moslavac, Ivana Flanjak, Dario Iljkić, Milan Pospišil, Zdenko Lončarić, Manda Antunović

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