Prevalence of Listeria monocytogenes in raw bovine milk and milk products from central highlands of Ethiopia by Eyasu Tigabu Seyoum, Daniel Asrat Woldetsadik, Tesfu Kassa Mekonen, Haile Alemayehu Gezahegn, Wondwossen Abebe Gebreyes

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Bovine milk and milk protein– promotor or inhibitor of bacterial biofilm formation at the tooth surface? by A. Kensche, C. Pohl, S. Basche, A. Dürasch, T. Henle, M. Hannig, C. Hannig

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Cow Milk Fatty Acid and Protein Composition in Different Breeds and Regions in China by Yunxia Zou, Yifei Chen, Qingyong Meng, Yachun Wang, Yali Zhang

Subjects: “…bovine milk…”
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The relationship between the occurrence of subclinical mastitis and milk quality in medium-sized Holstein cow farms in Albania by Renis Maçi, Roland Meçaj, Majlind Sulçe, Florian Plaku, Artan Xhafa, Enkelejda Sallaku, Xhelil Koleci, Myqerem Tafaj

Subjects: “…Bovine milk…”
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Characterization of cellular heterogeneity in milk from healthy bovine mammary glands by Gabriela Perez-Hernandez, Andrea J. Lengi, Melissa Makris, Benjamin A. Corl

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Targeting nuc Gene for Detection of Staphylococcus aureus from Bovine Milk Samples of Assam, India and Phenotypic Identification of Antibiotic Resistance - A New Insight by Mrigakshi Gogoi, Pankaj Chetia, Raj Kumar Pegu, Jayanti Datta Roy

Subjects: “…bovine milk staphylococcus aureus…”
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Collaborative optimization and molecular docking exploration of novel ACE-inhibitory peptides from bovine milk by complex proteases hydrolysis by Li Chen, Wenfei Shangguan, Chunju Bao, Guowei Shu, He Chen

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Public health risks of Escherichia coli and Staphylococcus aureus in raw bovine milk sold in informal markets in Egypt by Walid Elmonir, Etab Abo-Remela, Azza Sobeih

Subjects: “…Bovine milk…”
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Assessment of bovine milk exosome preparation and lyophilized powder stability by Lu Lu, Chunle Han, Miao Wang, Huanqing Du, Ning Chen, Mengya Gao, Na Wang, Dongli Qi, Wei Bai, Jianxin Yin, Fengwei Dong, Tianshi Li, Xiaohu Ge

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A review of the marketing approaches promoting the sale of milk from non-cattle dairy species by Chiedza Zvirurami Tsvakirai

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Detection of Bovine Milk Adulteration in Non-novine Milk Using Real-Time Polymerase Chain Reaction by LI Wei, SUN Guodong, LU Jiarong, ZHAO Zhongkai, YANG Jie

Subjects: “…non-bovine milk; real-time polymerase chain reaction; food adulteration; authenticity analysis…”
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Hyaluronic acid-engineered milk extracellular vesicles to target triple negative breast cancer through CD44 by Filipa A. Soares, Beatriz Salinas, Salette Reis, Cláudia Nunes

Subjects: “…Bovine milk…”
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Single-Cell Analysis of Host Responses in Bovine Milk Somatic Cells (bMSCs) Following HPAIV Bovine H5N1 Influenza Exposure by Gagandeep Singh, Sujan Kafle, Patricia Assato, Mankanwal Goraya, Igor Morozov, Juergen A. Richt

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Profiling protein hydrolysis and amino acid metabolism in camel and bovine milk fermented by Lactobacillus helveticus, L. bulgaricus, and Streptococcus thermophilus by Santhoshani Warakaulle, Mutamed M. Ayyash, Afaf Kamal-Eldin

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Temperature abuse and Salmonella Typhimurium colonization disrupt the indigenous bacterial communities of pasteurized bovine milk over time by Greeshma Bharathan, Balamurugan Sadaiappan, Bismi Phasaludheen, Dema Alneyadi, Sunil Mundra, Shabarinath Srikumar

Subjects: “…Bovine milk…”
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Research Progress in Compositions, Contents and Functions of Oligosaccharides in Breast Milk and Cow’s Milk by ZHANG Zhuoxing, XU Huihui, LIU Ruwei, ZOU Yunxia, AN Qin, ZHANG Yali

Subjects: “…human milk oligosaccharides; bovine milk oligosaccharides; microbiota; brain development; infant formula milk powder…”
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Nutritional Composition and Biological Activities of Donkey Milk: A Narrative Review by Qingyu Xu, Lin Wei, Xiuwen Chen, Hongzhen Zhu, Jinjin Wei, Mingxia Zhu, Muhammad Zahoor Khan, Changfa Wang, Zhenwei Zhang

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