Comparison of Immunomodulation Properties of Porcine Mesenchymal Stromal/Stem Cells Derived from the Bone Marrow, Adipose Tissue, and Dermal Skin Tissue by Sun-A Ock, Raghavendra Baregundi Subbarao, Yeon-Mi Lee, Jeong-Hyeon Lee, Ryoung-Hoon Jeon, Sung-Lim Lee, Ji Kwon Park, Sun-Chul Hwang, Gyu-Jin Rho

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Microbial metabolic interaction in fermentation ecosystem and cooperation in flavor compounds formation of Chinese cereal vinegar by Yanfang Wu, Jing Liu, Dantong Liu, Mengle Xia, Jia Song, Kai Liang, Chaochun Li, Yu Zheng, Min Wang

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Heat-not-burn technology affects plasma testosterone levels and markers of inflammation, oxidative stress in the testes of rats by Silvia Granata, Camilla Morosini, Maria Chiara Valerii, Ivan Fagiolino, Stefano Sangiorgi, Severino Ghini, Enzo Spisni, Fabio Vivarelli, Lucy C. Fairclough, Moreno Paolini, Donatella Canistro

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Genome stability of the vaccine strain VAC∆6 by R. A. Maksyutov, S. N. Yakubitskiy, I. V. Kolosova, T. V. Tregubchak, A. N. Shvalov, E. V. Gavrilova, S. N. Shchelkunov

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Adjuvant postbiotic administration improves dental caries prognosis by restoring the oral microbiota by Qing Liu, Teng Ma, Cuijiao Feng, Yalin Li, Hao Jin, Xuan Shi, Lai-Yu Kwok, Yan Shi, Tingtao Chen, Heping Zhang

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Physical Fruit Traits, Nutritional Composition, and Seed Oil Fatty Acids Profiling in the Main Date Palm (Phoenix dactylifera L.) Varieties Grown in Morocco by Mohamed Ibourki, Fadma Azouguigh, Si Mohamed Jadouali, El Hassan Sakar, Laila Bijla, Khalid Majourhat, Said Gharby, Abdelatif Laknifli

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Assessing the relationship between gut microbiota and abdominal aortic aneurysms: A two-sample Mendelian randomization analysis by Teng Qi, Yujie Hu, Zilin Li, Jing Hu

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Author Correction: Exploring northeast India’s culturable soil Actinomycetia for potent antibacterial agents against gram-positive bacterial pathogens of clinical importance by Aditya Narayan Konwar, Surajit Basak, Shalini Gurumayum, Jagat Chandra Borah, Debajit Thakur

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Corrigendum to “In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from Some Traditionally Fermented Ethiopian Food Products” by Guesh Mulaw, Tesfaye Sisay Tessema, Diriba Muleta, Anteneh Tesfaye

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Bioactive Compounds in Ficus Fruits, Their Bioactivities, and Associated Health Benefits: A Review by Ankita Walia, Naveen Kumar, Rajat Singh, Harish Kumar, Vikas Kumar, Ravinder Kaushik, Avvaru Praveen Kumar

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Bacterial Performance in Crack Healing and its Role in Creating Sustainable Construction by Digafe Alemu, Wubetie Demiss, Gamachis Korsa

“…Different civil and biotechnology researchers have turned to microorganisms for the production of bio construction materials that are environmentally friendly, socially acceptable, and economically feasible but can also produce high strength. …”
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Aquatic Plant Genomics: Advances, Applications, and Prospects by Shiqi Hu, Gaojie Li, Jingjing Yang, Hongwei Hou

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What does the morphological diversity of siphunculi tell us about the evolution of aphids (Insecta, Hemiptera, Aphidoidea)? by P. Węgierek, K. Malik, P. Hutyra, Ł. Depa

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Phytochemical Evaluation of Moth Bean (Vigna aconitifolia L.) Seeds and Their Divergence by Neha Gupta, Nidhi Shrivastava, Pramod Kumar Singh, Sameer S. Bhagyawant

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Investigating new drugs from marine seaweed metabolites for cervical cancer therapy by molecular dynamic modeling approach by Sk Injamamul Islam, Sheikh Sunzid Ahmed, Sarower Mahfuj, Gunjan Das, Md. Mohaimenul Islam Tareq, Mazen Almehmadi, Mamdouh Allahyani, Naif Alsiwiehri, Partha Biswas, Md. Nazmul Hasan, Foysal Ahammad

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Genetic diversity and population structure of cowpea mutant collection using SSR and ISSR molecular markers by Sara Diallo, François Abaye Badiane, Badji-N’Poneh Ange Kabkia, Issa Diédhiou, Made Diouf, Diaga Diouf

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The adhesion mechanism of mucoadhesive tablets with dissimilar chain flexibility on viscoelastic hydrogels by Gergely Stankovits, Kata Szayly, Dorián László Galata, János Móczó, András Szilágyi, Benjámin Gyarmati

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Immunological disturbance effect of exogenous histamine towards key immune cells by Yanan Liu, Huan Li, Chong Wang, Shanjun Chen, Renjie Lian, Weiqiang Wang, Linglin Fu, Yanbo Wang

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Effects of Hot Air, Vacuum, and Conductive Drying on the Fatty Acid Profile of <i>Cucurbita maxima</i> Pulp and Its Processing By-Products by Antonela Ninčević Grassino, Sven Karlović, Filip Dujmić, Suzana Rimac Brnčić, Marija Badanjak Sabolović, Mladen Brnčić

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Astragalin and rutin restore gut microbiota dysbiosis, alleviate obesity and insulin resistance in high-fat diet-fed C57BL/6J mice by Muni Swamy Ganjayi, Karunakaran Reddy Sankaran, Balaji Meriga, Ruchika Bhatia, Shikha Sharma, Kanthi Kiran Kondepudi

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