The role of geographic information systems (GIS) in decision-making for the localization of industrial areas and the evaluation of existing industrial areas (an applied study in th... by El Monhim Bilal, Sbai Abdelkader, Arabi Mourad, Makkaoui Mohamed, Hlal Mohammed, Benrbia Khadija

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Estimation of Breeding Parameters from Phenotypic Data of F4:5 RIL in Ethiopian Malt Barley (Hordeum distichum L.) Breeding Population by Endeshaw Tadesse, Peer Wilde, Kassahun Tesfaye, Yohannes Fekadu, Tesfahun Alemu, Rebeka Gebretsadik

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Advances in bioinformatics and multi-omics integration: transforming viral infectious disease research in veterinary medicine by Alyaa Elrashedy, Walid Mousa, Mohamed Nayel, Akram Salama, Ahmed Zaghawa, Ahmed Elsify, Mohamed E. Hasan

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Efficacy and Safety of Immunotherapy with Interferon-Gamma in the Management of Chronic Sulfur Mustard-Induced Cutaneous Complications: Comparison with Topical Betamethasone 1% by Yunes Panahi, Amirhossein Sahebkar, Seyyed Masoud Davoudi, Mojtaba Amiri, Fatemeh Beiraghdar

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Influence of Blanching Time on the Phytochemical and Nutritive Value of Cowpea (Vigna unguiculata L. Walp) Leafy Vegetable by M. Y. Maila, P. E. Tseke

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Infection biology as the basis of integrated control of apple canker (Neonectria ditissima) in Northern Europe by Roland W. S. Weber, Jorunn Børve

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Competitive Fixed-Bed Adsorption of Pb(II), Cu(II), and Ni(II) from Aqueous Solution Using Chitosan-Coated Bentonite by Wan-Chi Tsai, Mark Daniel G. de Luna, Hanna Lee P. Bermillo-Arriesgado, Cybelle M. Futalan, James I. Colades, Meng-Wei Wan

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Structure variety and its potential effects on biological activity of tea polysaccharides by Ting Hu, Peng Wu, Jianfeng Zhan, Weixin Wang, Junfeng Shen, Meiyan Wang, Chi-Tang Ho, Shiming Li

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Human embryonic stem cells cultured on hydrogels grafted with extracellular matrix protein‐derived peptides with polyethylene glycol joint nanosegments by Abdullah A. Alarfaj, Abdurahman H. Hirad, Murugan A. Munusamy, S. Suresh Kumar, Akon Higuchi

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Integrative transcriptome profiling for identifying ALS potential treatment using the drug repurposing approach by Navid Kashani, Amir Sabbaghian, Fatemeh EmamiPari, Mohammad Khalili Gorjimahalleh, Mahdi Aalikhani

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Pesticide pollution status in cocoa plantation soil by E. Atuanya, W. Aborisade

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Roles of fermented plant-, dairy- and meat-based foods in the modulation of allergic responses by Muhamad Hafiz Abd Rahim, Nur Hazlin Hazrin-Chong, Hanis Hazeera Harith, Wan Abd Al Qadr Imad Wan-Mohtar, Rashidah Sukor

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Assessment of temporal and spatial eutrophication index in a water dam reservoir by F. Esfandi, A.H. Mahvi, M. Mosaferi, F. Armanfar, M. Hejazi, S. Maleki

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A Randomized Comparative Trial on the Therapeutic Efficacy of Topical Aloe vera and Calendula officinalis on Diaper Dermatitis in Children by Yunes Panahi, Mohamad Reza Sharif, Alireza Sharif, Fatemeh Beiraghdar, Zahra Zahiri, Golnoush Amirchoopani, Eisa Tahmasbpour Marzony, Amirhossein Sahebkar

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Serum and Cerebrospinal Fluid Cytokine Biomarkers for Diagnosis of Multiple Sclerosis by Ekaterina Martynova, Mehendi Goyal, Shikhar Johri, Vinay Kumar, Timur Khaibullin, Albert A. Rizvanov, Subhash Verma, Svetlana F. Khaiboullina, Manoj Baranwal

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Resistance of Biomphalaria alexandrina to Schistosoma mansoni and Bulinus truncatus to Schistosoma haematobium Correlates with Unsaturated Fatty Acid Levels in the Snail Soft Tissu... by Marian Elias, Rasha S. Hanafi, Samia El-Bardicy, Ebtisam A. Hafez, Rashika El Ridi

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Phenolic-Rich Baccaurea angulata Modulates Inflammatory Biomarkers of Atherosclerosis by Muhammad Ibrahim, Maryam Abimbola Mikail, Idris Adewale Ahmed, Radiah Abdul Ghani

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Exogenous Melatonin Boosts Heat Tolerance in <i>Rosa hybrida</i> via <i>RhCOMT1</i> Modulation by Chenyang Li, Zhiyin Ding, Zipeng Cai, Yongying Ruan, Peitao Lü, Yang Liu

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Application of Biofire Filmarray Joint Infection Panel for Rapid Identification of Aetiology in a Necrotizing Fasciitis Case by Zoltán Tóth, Bence Balázs, Walter P. Pfliegler, Eszter Csoma, László Majoros, Dorka Szűcs, Renátó Kovács

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Dietary inulin supplementation improves meat quality and off-flavor of duck meat referring to regulated muscle fiber types and antioxidant capacity by Hailei Sun, Jia Wang, Jina Han, Xiaolong Li, Juan Zhao, Yimin Zhang, Jingxin Sun

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