Showing 61 - 80 results of 1,789 for search '"amino acids"', query time: 0.09s Refine Results
  1. 61

    Quantitative analysis of amino acid excretion by Methanothermobacter marburgensis under N2-fixing conditions by Barbara Reischl, Benjamin Schupp, Hayk Palabikyan, Barbara Steger-Mähnert, Christian Fink, Simon K.-M. R. Rittmann

    Published 2025-01-01
    “…Methanogens are of biotechnological importance due to the ability to produce methane (CH4) from molecular hydrogen (H2) and carbon dioxide (CO2) and to excrete proteinogenic amino acids. This study focuses on analyzing the link between biological methanogenesis and amino acid excretion under N2-fixing conditions. …”
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  2. 62

    A conceptual mechanistic model of amino acid fluxes in the small intestine, taking the example of pig by C.J.J. Garçon, N. Le Floc’h, Y. Mercier, J. van Milgen

    Published 2025-02-01
    “…During digestion, almost 50% of absorbed essential amino acids (AAs) are metabolised by intestinal tissue, thus not appearing directly in the portal vein. …”
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  3. 63

    Amino acid-derived imidazole zwitterion as green interfacial corrosion inhibitor for cold rolled steel by Wan Mohd Norsani Wan Nik, Jiyaul Haque, Mohd Sabri Mohd Ghazali, Atria Pradityana, Izionworu Vincent Onuegbu, Walid Daoudi, Elyor Berdimurodov, Ahmed Abdulamier Al-Amiery

    Published 2025-06-01
    “…A natural amino acid methionine-derived imidazole zwitterion was synthesized and investigated as a corrosion inhibitor on cold-rolled steel in an acid environment using weight loss, electrochemistry, and SEM techniques. …”
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    Long-term nitrogen fertilization alters the partitioning of amino acids between citrus leaves and fruits by Yuanlai Zhao, Huaye Xiong, Yayin Luo, Bin Hu, Jie Wang, Xiaodong Tang, Yuehong Wang, Xiaojun Shi, Xiaojun Shi, Yueqiang Zhang, Yueqiang Zhang, Heinz Rennenberg, Heinz Rennenberg

    Published 2025-01-01
    “…IntroductionThe growth of evergreen fruit trees is influenced by the interaction of soil nitrogen (N) and leaf amino acid contents. However, information on free amino acid contents in leaves of fruiting and non-fruiting branches during long-term N fertilizer application remains scarce.MethodsHere, a four-year field experiment (2018-2021) in a citrus orchard revealed consistently lower total N and amino acid contents in leaves of fruiting compared to non-fruiting branches.Results and discussionAppropriate N fertilizer application increased free amino acid and total N contents in leaves of both types of branches and fruits, but excessive amounts led to decreases. …”
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  7. 67

    Enhancing newborn screening sensitivity and specificity for missed NICCD using selected amino acids and acylcarnitines by Peiyao Wang, Lingwei Hu, Yuhe Chen, Duo Zhou, Shasha Zhu, Ting Zhang, Ziyan Cen, Qimin He, Benqing Wu, Xinwen Huang

    Published 2025-01-01
    “…Receiver Operating Characteristic (ROC) analysis evaluated the predictive value of amino acids and acylcarnitines in dried blood spots (DBS) for identifying missed patients including 40 missed patients and 17,269 healthy individuals, with additional validation using 12 missed patients and 454 healthy controls. …”
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  8. 68

    Kinetics of Oxidation of Some Essential Amino Acids by N-Chlorosaccharin in Aqueous Acetic Acid Medium by N. A. Mohamed Farook, G. A. Seyed Dameem, A. Murugesan, M. Kanagaraj

    Published 2004-01-01
    “…The kinetics of oxidation of some essential amino acids namely, valine, leucine and phenylalanine, (AA) by N-chlorosaccharin (NCSA) in aqueous acetic acid medium in the presence of perchloric acid have been investigated. …”
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  9. 69

    Exiguobacterium acetylicum transformed poultry feathers into amino acids through an extracellular secretion of keratinolytic enzymes by Tutuka Dlume, Nonso E. Nnolim, Uchechukwu U. Nwodo

    Published 2024-11-01
    “…The exo-keratinase production by the bacterium was optimized, and the feather hydrolysate obtained from the fermentation process was analyzed for amino acids. Among the twelve bacteria isolated from the dumpsite's sample, three showed significant feather degradation and keratinase production of 89% (744.5 ± 9.19 U/mL), 58% (269 ± 15.55 U/mL), and 46% (195 ± 7.07 U/mL) for SSB-03, SSB-02, and HSB-02, respectively. …”
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    Comparison of Amino Acid Positron Emission Tomographic Radiotracers for Molecular Imaging of Primary and Metastatic Brain Tumors by Csaba Juhász, Shalini Dwivedi, David O. Kamson, Sharon K. Michelhaugh, Sandeep Mittal

    Published 2014-08-01
    “…Then we summarize studies that provided direct comparisons among these amino acid tracers and to clinically used 2-deoxy-2[ 18 F]fluoro-D-glucose [FDG] PET imaging. …”
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    Branched-chain amino acids and specific phosphatidylinositols are plasma metabolite pairs associated with menstrual pain severity by Atsushi Sato, Kanako Yuyama, Yuko Ichiba, Yasushi Kakizawa, Yuki Sugiura

    Published 2025-01-01
    “…Among the 692 quantified metabolites, branched-chain amino acids and specific phosphatidylinositol (PI), especially PI(36:2), were identified as potential biomarkers. …”
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  18. 78

    Characterization of Amino Acid Composition, Nutritional Value, and Taste of Fruits from Different Actinidia arguta Resources by Yanli He, Hongyan Qin, Jinli Wen, Lin Wang, Weiyu Cao, Shutian Fan, Wenpeng Lu, Jiaqi Li, Changyu Li

    Published 2024-01-01
    “…Using 35 A. arguta fruits as materials, the amino acid composition and content were determined by an automatic amino acid analyzer, and differentiation analysis, amino acid nutritional value evaluation, TAV flavor analysis, correlation analysis, PCA comprehensive evaluation, and cluster analysis were conducted to clarify the diversity of A. arguta resources in terms of amino acid content, composition, and flavor characteristics. …”
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  19. 79

    Thin Layer Chromatographic Studies of the Adsorption Behaviour of Amino Acids through a Static Soil Phase by Ali Mohammad, Nazrul Haq

    Published 2006-12-01
    “…Certain amino acids showed salting-out and/or salting-in effects over a limited ammonium sulphate concentration range. …”
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  20. 80

    Global Trends in Research of Amino Acid Metabolism in T Lymphocytes in Recent 15 Years: A Bibliometric Analysis by Jiaona Xu, Yinan Yu, Shijie Li, Fanghui Qiu

    Published 2025-01-01
    “…Amino acid metabolism in T cells determines the therapeutic efficacy of T-cell-targeting drugs. …”
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