Antibacterial Activity of Selected Essential Oil Components and Their Derivatives: A Review by Vuyolwethu Khwaza, Blessing A. Aderibigbe

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Exploring the Ruthenium-Ligands Bond and Their Relative Properties at Different Computational Methods by Adebayo A. Adeniyi, Peter A. Ajibade

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Effect of Cooking Oil on the Fatty Acid Profile of Beef Sausage Fortified with Edible Deboned Meat Waste by Babatunde O. Alao, Andrew B. Falowo, Elizabeth Bosede Aladejana

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Exiguobacterium acetylicum transformed poultry feathers into amino acids through an extracellular secretion of keratinolytic enzymes by Tutuka Dlume, Nonso E. Nnolim, Uchechukwu U. Nwodo

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Synthesis, Characterization, Antioxidant, and Antibacterial Studies of Some Metal(II) Complexes of Tetradentate Schiff Base Ligand: (4E)-4-[(2-{(E)-[1-(2,4-Dihydroxyphenyl)ethylide... by Ikechukwu P. Ejidike, Peter A. Ajibade

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Numerical simulation of an HTL-free carbon-based perovskite solar cell with graphitic carbon nitride doped zinc oxide as electron transport layers by Joseph Kariuki, Nicholas Rono, Chinedu Christian Ahia, Eric Kibagendi Osoro, Edson L. Meyer

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In Vitro Antilisterial Properties of Crude Methanol Extracts of Garcinia kola (Heckel) Seeds by Dambudzo Penduka, Anthony I. Okoh

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Using Participatory Crowdsourcing in South Africa to Create a Safer Living Environment by Bhaveer Bhana, Stephen Flowerday, Aharon Satt

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One and Multiple Bonds Interatomic Spin-Spin Coupling in η6-Cymene Ru(II) of 3,5-Dimethyl-, 3,5-Dicarboxylic-, and 5-Phenyl-pyrazole Derivatives by Adebayo A. Adeniyi, Peter A. Ajibade

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Antibiotic Susceptibility Profile of Aeromonas Species Isolated from Wastewater Treatment Plant by Isoken H. Igbinosa, Anthony I. Okoh

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The Acetone Extract of Sclerocarya birrea (Anacardiaceae) Possesses Antiproliferative and Apoptotic Potential against Human Breast Cancer Cell Lines (MCF-7) by Nicoline Fri Tanih, Roland Ndip Ndip

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The threshold effects of inflation rate, interest rate, and exchange rate on economic growth in Nigeria by Olajide O. Oyadeyi, Tolulope T. Osinubi, Munacinga Simatele, Oluwadamilola A. Oyadeyi

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Nutritional Value and Utilization of Yams (Dioscorea steriscus) by Residents of Bindura Town High Density Suburbs, Zimbabwe by S. Washaya, J. F. Mupangwa, E. Muranda

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Synthesis and Photophysical and Electrochemical Properties of Functionalized Mono-, Bis-, and Trisanthracenyl Bridged Ru(II) Bis(2,2′:6′,2″-terpyridine) Charge Transfer Complexes... by Adewale O. Adeloye, Peter A. Ajibade

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Comparative Quantitative Study on Phytochemical Contents and Antioxidant Activities of Capsicum annuum L. and Capsicum frutescens L. by Tomi Lois Olatunji, Anthony Jide Afolayan

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In Vitro Investigation of Potential Anti-Diabetic Activity of the Corm Extract of Hypoxis Argentea Harv. Ex Baker by Akinrinde Akinleye, Koekemoer Trevor, Venter Maryna Van De, Bradley Graeme

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Semisynthesis of Derivatives of Oleanolic Acid from Syzygium aromaticum and Their Antinociceptive and Anti-Inflammatory Properties by Sibusiso Rali, Opeoluwa O. Oyedeji, Olukayode O. Aremu, Adebola O. Oyedeji, Benedicta N. Nkeh-Chungag

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In Vitro Antibacterial and Time-Kill Evaluation of the Erythrina caffra Thunb. Extract against Bacteria Associated with Diarrhoea by Olufunmiso Olusola Olajuyigbe, Anthony Jide Afolayan

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An Inquiry into Inferior and Superior Role Portrayals in Multi-racial Television Advertisements by De la Rey Van der Waldt

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Potential Health Implications of the Consumption of Thermally-Oxidized Cooking Oils – a Review by Falade Ayodeji Osmund, Oboh Ganiyu, Okoh Anthony Ifeanyi

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