« Adieu veau, vache, cochon, couvée… » La boucherie à l’Ancien Empire : croisement des données iconographiques, textuelles et archéologiques by Fanny Hamonic

“…The theme of butchery was one of the main concerns of the Egyptians of the Old Kingdom: the many representations of it as a subject and the omnipresence of meat offerings as part of funerals and the piles of offerings copiously depicted on the walls of the mastabas bear witness to this. …”
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A CENTURY OF CONSTITUTIONALISM by Cornelia Beatrice Gabriela ENE-DINU

“…In the exceptional framework at the end of the First World War, followed by the union with the Old Kingdom of the Romanian provinces of Bessarabia, Bucovina and Transylvania, the question of a new constitution was raised, to reflect the new political, economic-social, ethnic and institutional conditions. …”
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REVISITING THE MECHANISMS OF FUNCTIONING OF THE ARTISTIC SPACE OF AN OLD EGYPTIAN PRIVATE TOMB by Fedor I. Kulikov

“…This paper examines the mechanism of functioning of the artistic space of the Egyptian noble tomb of the Old Kingdom period as a system of pictorial and architectural components. …”
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