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    Influence of alkylation and esterification of 2-(4-methoxyphenoxy) propionic acid on sweet inhibition property and its manipulating mechanism

    Influence of alkylation and esterification of 2-(4-methoxyphenoxy) propionic acid on sweet inhibition property and its manipulating mechanism by Dan Zhou, Wenting Deng, Junhan Zhou, Hongying Deng, Jianxian Zheng, Zhongkai Zhou

    Published 2023-09-01
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