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2841
Development of Multimorbidity Indexes Based on Common Mental Health Conditions
Published 2025-02-01Get full text
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2842
Evaluation of a short training course of chest X-ray interpretation for the diagnosis of paediatric TB
Published 2024-02-01Get full text
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2844
Glucose Metabolism Changes in Patients with Chronic Hepatitis C Treated with Direct Acting Antivirals
Published 2018-01-01Get full text
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2846
La datation des aqueducs lyonnais : un état des lieux
Published 2023-12-01“…The discovery of two boundary stones protecting the canal, better known as “Pierre de Chagnon” and “Pierre de Saint-Joseph”, attests to the existence of the aqueduct during the reign of Hadrian (117-138 AD). …”
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2847
Pearls on a String: Dark and Bright Galaxies on a Strikingly Straight and Narrow Filament
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Micronutrient levels of global tropical reef fish communities differ from fisheries capture
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EUFOREA meeting on defining disease states in allergic rhinitis: towards a unified language in AR
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2858
Architecture et réfection des aqueducs d’Orléans/Cenabum (Loiret)
Published 2023-12-01“…A thermal facility identified near the monumental centre of Orléans/Cenabum in the 19th century or a peri-urban domus in the eastern districts of the town constitute two potential candidates for the outlet of the aqueducts, but did not show how they fitted into the urban fabric.In the second half of the 19th century, local scholars reported the discovery of the remains of an underground aqueduct (aqueduct A) along the present rue du Faubourg Saint-Vincent. The discontinuous observation points show a structure running from north to south towards the town. …”
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Les fours « à pain » dans les Gaules et les Germanies (ve s. av. J.-C.-ve s. apr. J.-C.), un regard technique
Published 2021-12-01“…This study is based on ongoing experimentation following the reconstruction of a Pompeian bread oven at Saint-Romain-en-Gal. One of the 26 baking trials carried out between April 2016 and May 2019 is described in detail in order to track the different phases occurring as dough transforms into bread. …”
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