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Complexed Crystal Structure of Saccharomyces cerevisiae Dihydroorotase with Inhibitor 5-Fluoroorotate Reveals a New Binding Mode
Published 2021-01-01“…In the present study, we report the crystal structure of DHOase from Saccharomyces cerevisiae (ScDHOase) complexed with 5-FOA at 2.5 Å resolution (PDB entry 7CA0). …”
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Modification of <i>Saccharomyces cerevisiae</i> Cells with Metal Hexacyanoferrates for the Construction of a Yeast-Based Fuel Cell
Published 2025-01-01Subjects: Get full text
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Aflatoxin B1-Associated DNA Adducts Stall S Phase and Stimulate Rad51 foci in Saccharomyces cerevisiae
Published 2010-01-01Get full text
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Efectos de la adición de probiótico Saccharomyces cerevisiae sobre histomorfología intestinal en pollos de engorde
Published 2020-01-01“…Este trabajo describe los efectos del probiótico Saccharomyces cerevisiae sobre el área, número de criptas de Lieberkühn en duodeno y yeyuno, y producción de moco en ambas secciones intestinales de pollos de engorde. …”
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Response mechanism of ethanol-tolerant Saccharomyces cerevisiae strain ES-42 to increased ethanol during continuous ethanol fermentation
Published 2025-01-01Subjects: “…Saccharomyces cerevisiae…”
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Producción de fertilizante orgánico líquido utilizando levadura (Saccharomyces cerevisiae) residual del proceso de elaboración de cerveza
Published 2024-04-01“…El objetivo del estudio fue revalorar la levadura (Saccharomyces cerevisiae), del proceso de elaboración de cerveza, para obtener fertilizante orgánico líquido. …”
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Histological Features of the Duodenum of Mice (Mus musculus) Treated with Liquid Probiotic Isolates of Bacillus coagulans, Bacillus subtilis, and Saccharomyces cerevisiae
Published 2024-06-01Subjects: “…bacillus coagulans, bacillus subtilis, saccharomyces cerevisiae, duodenal villi height, duodenal villi width…”
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The Impact of Selenium on the Physiological Activity of Yeast Cells Saccharomyces cerevisiae ATCC 7090 and Rhodotorula glutinis CCY 20-2-26
Published 2025-01-01Subjects: Get full text
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Safety evaluation of the food enzyme β‐fructofuranosidase from the non‐genetically modified Saccharomyces cerevisiae strain CNCM I‐3399
Published 2024-12-01Subjects: Get full text
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Perinuclear Antineutrophil Cytoplasmic Autoantibodies and Anti-Saccharomyces Cerevisiae Antibodies as Serological Markers Are Not Specific in the Identification of Crohn’s Disease and Ulcerative Colitis
Published 2008-01-01“…OBJECTIVE: To evaluate the diagnostic accuracy of perinuclear antineutrophil cytoplasmic autoantibodies (pANCAs) and anti-Saccharomyces cerevisiae antibodies (ASCAs), as single agents and in combination, for the diagnosis of Crohn’s disease (CD) and ulcerative colitis (UC), including in cases of indeterminate colitis (IC).…”
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Enhanced multistress tolerance of Saccharomyces cerevisiae with the sugar transporter-like protein Stl1F427L mutation in the presence of glycerol
Published 2025-02-01Subjects: Get full text
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Fruit Waste Substrates to Produce Single-Cell Proteins as Alternative Human Food Supplements and Animal Feeds Using Baker’s Yeast (Saccharomyces cerevisiae)
Published 2021-01-01“…Utilization of fruit wastes to produce SCP via fermentation using Saccharomyces cerevisiae for animal feed and potential human food was studied. …”
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Efecto de diferentes niveles de aplicación de levadura de cerveza (Saccharomyces cerevisiae) sobre parámetros productivos y análisis económico
Published 2024-12-01“…El producto Yea Sacc, un cultivo vivo de la cepa de levadura de cerveza (Saccharomyces cerevisiae 1026), se utilizó en la alimentación de pollos de engorde para mejorar la calidad de la carne. …”
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Evaluation of the application of wild yeasts in inhibiting germination of ochratoxin-producing Fungi during coffee fermentation process
Published 2025-01-01Subjects: Get full text
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APPLICATION OF REFRIGERATED AND FROZEN SORGHUM MALT SLURRIES IN THE PRESERVATION OF STARTER CULTURES FOR OBUSHERA FROM UGANDA
Published 2020-12-01Subjects: “…lactobacillus plantarum, saccharomyces cerevisiae, sorghum, starter cultures, viability…”
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Exploring grape juice volatile compounds after inactive yeast extract foliar treatment using SPME and GC–MS
Published 2025-01-01Subjects: Get full text
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Predominant yeasts in Chinese Dong fermented pork (Nanx Wudl) and their aroma-producing properties in fermented sausage condition
Published 2021-03-01Subjects: Get full text
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