Experimental & Numerical study on COVID-19 Waste Treatment Using a Gasification Type Incinerator: Laboratory Scale by Ridwan Abdurrahman, Abrar Ridwan, Ahmad Kafrawi Nasution, Muhammad Kunta Biddinika

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Sistem sosial budaya masyarakat Indonesia dalam kurikulum pembelajaran Ilmu Pengetahuan Sosial tingkat menengah pertama by Rohani Rohani, Ishak Abdulhak, As'ari Djohar, M. Fahli Zatrahadi

“…Therefore, it is important to conduct this research aiming to find out the socio-cultural system of the Indonesian people in the social science learning curriculum for the junior secondary level in the province of Riau. This study uses descriptive evaluative design with mixed method type that mixed method. …”
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Implementation of an Android-Based Attendance Application with Geofence Method for Employee Monitoring Efficiency by Arlan Leon Allacsta, T. Yudi Hadiwandra

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IMPLEMENTASI ETIKA KEGURUAN DALAM PERILAKU MENGAJAR by Relin Nelfi Yolanda, Suci Yuniati, Annisah Kurniati, Depriwana Rahmi

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Environmental Contribution to the Effectiveness of Food Security Policy Implementation as A Rehabilitation Effort for Stunting Treatment in Rokan Hilir Regency by Yuliani Febri, Sulistyani Andri, Yusrizal Firdaus

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Biology of Predatory Fire Caterpillar, Sycanus sp. (Hemiptera: Reduviidae), when fed Alternative with Black Soldier Fly Maggots (Hermetia illucens) by Nadila Hayati, Rusli Rustam, Irwin Mirza Umami, Andriyani Prasetiyowati

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Community-based Environmental Communication for Disaster Mitigation on Peatlands in Bengkalis Regency, Indonesia by Yasir Yasir, Ibrahim Johan Afendi, Nurjanah Nurjanah, Samsir Samsir

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MOTIVASI DAN KINERJA PENYULUH TERHADAP PETANI KARET DI KABUPATEN KAMPAR by Rosnita Rosnita

“… Rubber is one of the commodities in the plantation sector that are excellent in Riau after palm oil. It is evident from the many areas in Riau Province that is potentially in the development of the rubber. …”
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Gambaran Stres Pengasuhan Pada Orangtua Dengan Anak Usia Sekolah di Masa Pandemi Covid-19 by Muhamad Yunus, Sri Wahyuni, Oswati Hasanah

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Screening of Fungi from Oil Palm Rhizosphere in Peat Soils and the Potential as Biological Agents against Ganoderma boninense by Fifi Puspita, Isna Rahma Dini, Dermala Sari

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STRATEGI PEMASARAN AGROINDUSTRI KERIPIK TEMPE DI DESA BULUH RAMPAI KECAMATAN SEBERIDA KABUPATEN INDRAGIRI HULU (Studi Kasus Agroindustri Keripik Tempe Dua Putri Mbak Siti) by NIRMALA SARI, EVY MAHARANI, SHOREA KHASWARINA

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Pengaruh Ice breaking terhadap Konsentrasi Belajar Anak pada Mata Pelajaran Pendidikan Agama Islam by Ayang Ratu Nita Lubis, Zuhri Zuhri, Gusma Afriani

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Differences in the Effect of Circuit Training and Fartlex Training on Increasing Vo2Max of Pencak Silat Athletes by Kamarudin Kamarudin, Sasmarianto Sasmarianto, Wahyuni Rahmalia

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Analysis in Economics: Peer to Peer Lending as an Inflation Indicator by Syakirah Putri Septian, Akbar Almuttaqin

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Iddah dan ihdad sebagai pendidikan moral di era modern; issue emansipasi dan pemanfaatan media sosial by Sofia Hardani, Mukhlis Mukhlis, Iqbal Prima Bratasena

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Pengaruh Back massage terhadap Kualitas Tidur Ibu Hamil Trimester III di Praktik Mandiri Bidan Dince Syafrina Kota Pekanbaru by Yanti Yanti, Deswita Afriyeni, Elly Susilawati, Rahmadona Rahmadona

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Impact of animated video media on enhancing numeracy skills among primary school students by Azzura Raudha, Jesi Alexander Alim, Muhammad Fendrik

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Uji Beberapa Dosis Tepung Daun Gamal (Gliricididia sepium Jacq.) Terhadap Sitophilus oryzae L. Pada Beras Di Penyimpanan by Rusli Rustam, Agus Sutikno, Jamiatul Laila

“…This research conducted at Laboratory of Plant Pest, Faculty of Agriculture, University of Riau, Pekan baru from Mei until Juni 2016. This research arranged experimentally by using Completely Randomized Design consisting of 5 treatments and 4 replications. …”
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Pendidikan sejarah Islam Asia Tenggara: overview penyebaran Islam melalui Bibliometrik by Suhaimi Suhaimi, Muhammad Resqi, Ifdil Ifdil, Darmawati Darmawati, Istiqomah Istiqomah, M. Fahli Zatrahadi

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Dadih, traditional fermented buffalo milk: a comprehensive review of the aspects of gastronomy, health benefits, and product development by Angga Pramana, Bara Yudhistira, Maghfirah Jayalaksamana, Dihan Kurnia, Naila Husnayain, Rianita Pramitasari

“…This product is also widely consumed by the Minangkabau ethnic group in Central Sumatra (nowadays known as the provinces of West Sumatra, Riau, Kepulauan Riau, and Jambi), holding a significant position in their culinary practices. …”
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