Keamanan dan Kualitas Makanan Pendamping ASI (MPASI) Ransum Bencana dengan Teknologi Pengemasan Retort Pouch by Nanang Nasrulloh, Iin Fatmawati, Richard Endang Srihari Mochni

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Effect of Retort Processing on Low Sodium Instant Noodle Seasoning Based on Oil-in-Water Emulsions by Melanie Cornelia, Angeline Apriliana, Irene Triyanti

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Computer-based monitoring system of retort processes for energy efficiency and carbon emission reduction by Hsu-Chou Hsiao, Pang-Shuo Tu, Yu-Ming Chen

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Industrial Practice for Reducing Defective Sterile Milk Products Produced Using Overpressure Rotary Retorts by Muhamad Wahyu Pamuji, Eko Hari Purnomo, Azis Boing Sitanggang

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Combustion characteristics of regenerative heating furnace for oil shale retorting based on top air supply by Yue Yue, Zhu He, Chunhua Wang

Subjects: “…Oil shale retorting…”
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