Determination of Probiotic Viability in Yoghurts Produced with Acid Adapted Lactobacillus acidophilus ATCC 4356 and Bifidobacterium bifidum ATCC 11863 During Refrigerated Storage by Şehriban Oğuz, Seval Andiç, Neşe Badak, Tekin Demir

Subjects: “…probiotic yoghurt…”
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Kefir Probiotic-Enriched Non-Alcoholic Beers: Microbial, Genetic, and Sensory-Chemical Assessment by Alessandra Souza Marques do Nascimento, Raquel Nunes Almeida da Silva, Pedro Paulo Lordelo Guimarães Tavares, Adriana Silva Borges, Marina Passos Soares Cardoso, Ana Katerine de Carvalho Lima Lobato, Rogéria Comastri de Castro Almeida, Karina Teixeira Magalhães-Guedes

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Exploring the dark side of probiotics to pursue light: Intrinsic and extrinsic risks to be opportunistic pathogens by Ruiyan Xu, Yifeng Yu, Tingtao Chen

Subjects: “…Probiotic…”
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Probiotics – potential successors to antibiotics for infectious diseases? A narrative review by Simi Shantanu Paknikar, N Sarala

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Comparison of qRT-PCR and ddPCR for multi-strain probiotic detection after a randomized human clinical trial by Nicolas Yeung, Arthur C. Ouwehand

Subjects: “…probiotic quantification…”
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Comprehensive efficacy of nano-formulated mixed probiotics on broiler chickens’ performance and Salmonella Typhimurium challenge by Sherief M. Abdel-Raheem, Marwa I. Abd El-Hamid, Tarek Khamis, Heba A. Baz, Anaam E. Omar, Wafaa M. Gad, Mona M. El-Azzouny, Manal A.M. Habaka, Rania I. Mohamed, Mona E. Elkenawy, Rehab E. Dawod, Eman. A. Elalfy, Doaa Ibrahim

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Probiotic Prophylaxis of Neonatal Jaundice by Tatyana Itova, Victoria Georgieva

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EFFECTS OF ADDING SALTOSE AS PROBIOTIC TO BROILER DIETS ON PRODUCTIVE PERFORMANCE IN THE COMMERCIAL BREEDING CIRCUMSTANCES by Abdulgabar Al Chekh Suliman

Subjects: “…probiotic…”
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Characterization and Selection of <i>Lactobacillus</i> Strains with Potential Probiotic Applications by Yulian Tumbarski, Ivelina Peykova-Shapkova, Mihaela Ivanova, Remzi Cholakov, Agata Dutkiewicz, Krzysztof Grzymajło

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Data-Driven Monitoring of Probiotic Fermentation in Fruit Juices Using Near-Infrared Spectroscopy and Aquaphotomics: An Innovative Approach to Food Valorization by Lueji Regatieri, Flora Vitalis, Erika Bujna, Quang Duc Nguyen, Zoltan Kovacs

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Some Technological and Functional Properties of Lactic Acid Bacteria Isolated from Hardaliye by Muhammet Arıcı, Fatma Coşkun, Gülnaz Çelikyurt, Mustafa Mirik, Mehmet Gülcü, Nazan Tokatlı

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Rosaceae Honey: Antimicrobial Activity and Prebiotic Properties by Francesca Coppola, Manar Abdalrazeq, Florinda Fratianni, Maria Neve Ombra, Bruno Testa, Gokhan Zengin, Jesus Fernando Ayala Zavala, Filomena Nazzaro

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Effects of autochthonous bacteria and prebiotic supplementation on the growth and survival of Clarias batrachus by T. Rahman

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Strategi Bakteri Probiotik untuk Menekan Pertumbuhan Bakteri Patogen di dalam Pencernaan Kerapu Chromileptes altivelis dengan Memproduksi Beberapa Bakterial Substansi <br><i>[ Pro... by Agustono Agustono, Hari Suprapto, Muhajir Muhajir

Subjects: “…probiotic bacteria, grouper, patogenic…”
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Fatty acid composition of cream fermented by probiotic bacteria by Lutfiye Yilmaz-Ersan

Subjects: “…probiotic…”
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Harnessing probiotics and bacteriophages to fight Salmonella and limit the use of antibiotics in broilers: a study in commercial conditions by Irene Soffritti, Maria D’Accolti, Francesca Bini, Eleonora Mazziga, Antonella Volta, Matteo Bisi, Sante Mazzacane, Alessandra De Cesare, Valentina Indio, Gerardo Manfreda, Elisabetta Caselli

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Potentials of prophylaxis of idiopathic antibiotic-associated diarrhea in adults by I. V. Mayev, N. Yu. Ivashkina, A. A. Samsonov, A. N. Kazyulin, Ye. S. V’yuchnova, A. M. Shuster, V. A. Mart’yanov

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Effects of kefir fermented with or without 1% autolyzed yeast powder on dry matter intake, intestinal permeability, and rumen fermentation profile of Holstein calves by C.A. Reynolds, S.Y. Morrison

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THE EFFECT OF OBESITY, STRESS AND PROBIOTICS ON THE RESORPTION OF THE ALVEOLAR PROCESS OF THE JAWS IN RATS by V.V. Yevtushok, M.O. Tsebenko, K.S. Neporada

Subjects: “…obesity, stress, periodontium, probiotic…”
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Cytotoxicity Effect of Bifidobacterium bifidum probiotic Cell Extract and supernatants on Adenocarcinoma gastric Cancer Cell Line and Analysis of some Apoptosis Genes Expression by Hanieh Hemmatian, Ali Sharifzadeh, Faranak Aali

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