ECO MARKETING IN AGRICULTURE AND BARRIERS TO ORGANIC FOOD SALES by Zdenka Kádeková, Anton Kretter

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SUSTAINABILITY IN SERVICE´S SECTOR: NEW TRENDS OF SUSTAINABILITY TOOLS AND POSITIONING OF SERVICES IN ECONOMY by Johana Paluchová, Renata Prokeinová

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Superoxide dismutase and antioxidant status of hens' granulosa cells exposed to lead and molybdenum by Marcela Capcarova, Adriana Kolesarova, Alexander V. Sirotkin

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SOLUTION OF THE QUESTION OF CSR AND MARKETING CHALLENGES by Mária Holienčinová, Ľudmila Nagyová, Ingrida Sedliaková

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RETAIL MARKETING STRATEGIES AND INNOVATIONS IN THE PRACTICE OF A RETAIL CHAIN by Jakub Berčík, Jana Gálová, Elena Horska

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TRENDS IN CONSUMPTION OF MILK AND DAIRY PRODUCTS IN SLOVAKIA AFTER EU ACCESSION by Dušan Dobák, Zdenka Kádeková, Lubica Kubicova

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BEHAVIOURAL STUDIES OF EXTERNAL ATTRIBUTES OF BREAD AND PASTRY IN SLOVAK REPUBLIC by Mária Holienčinová, Ľudmila Nagyová, Ingrida Sedliaková

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APPLICATION OF SELECTED DEBT RATIOS ON SLOVAK AGRICULTRURE by Jana Prevužňáková, Tomáš Rábek, Peter Serenčéš

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Green innovations in urban landscape: opportunities to use Slovakia's experience by N. V. Maksymenko, M. Bihuňová

“…To analyze the results of an internship at the Slovak Agricultural University in Nitra, which was aimed at studying the possibility of introducing green industrial innovations into urban landscapes under the project of the International Visegrad Fund "Green Innovations in Urban Landscape Ecology". …”
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TRENDS IN CONSUMPTION OF MILK AND DAIRY PRODUCTS IN SLOVAKIA AFTER EU ACCESSION by Dušan Dobák, Zdenka Kádeková, Lubica Kubicova

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SOLUTION OF THE QUESTION OF CSR AND MARKETING CHALLENGES by Mária Holienčinová, Ľudmila Nagyová, Ingrida Sedliaková

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BEHAVIOURAL STUDIES OF EXTERNAL ATTRIBUTES OF BREAD AND PASTRY IN SLOVAK REPUBLIC by Mária Holienčinová, Ľudmila Nagyová, Ingrida Sedliaková

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Legal Regulations and the Perspectives of Renewable Energy Policy in Selected EU Member States by Eleonóra Marišová, Ján Gaduš, Martin Mariš, Agnieszka Parlińska

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RETAIL MARKETING STRATEGIES AND INNOVATIONS IN THE PRACTICE OF A RETAIL CHAIN by Jakub Berčík, Jana Gálová, Elena Horska

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APPLICATION OF ACTIVITY INDICATORS IN SLOVAK AGRICULTURAL ENTERPRISES by Zuzana Čierna, Jana Prevužňáková

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Efficient Acquisition of Fully Human Antibody Genes against Self-Proteins by Sorting Single B Cells Stimulated with Vaccines Based on Nitrated T Helper Cell Epitopes by Liangliang Jiang, Tao Jiang, Jianhua Luo, Yanliang Kang, Yue Tong, Xiaoda Song, Xiangdong Gao, Wenbing Yao, Hong Tian

“…In this study, we constructed a nitrated T-cell epitope named NitraTh by incorporating p-nitrophenylalanine into a universal T helper epitope. …”
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Glucose Metabolism Changes in Patients with Chronic Hepatitis C Treated with Direct Acting Antivirals by Sylvia Drazilova, Martin Janicko, Lubomir Skladany, Pavol Kristian, Marian Oltman, Maria Szantova, Dusan Krkoska, Eva Mazuchova, Lubica Piesecka, Veronika Vahalova, Marek Rac, Ivan Schreter, Ladislav Virag, Tomas Koller, Adriana Liptakova, Miriam Ondrasova, Peter Jarcuska

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ECO MARKETING IN AGRICULTURE AND BARRIERS TO ORGANIC FOOD SALES by Zdenka Kádeková, Anton Kretter

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The German Margarete defensive line from World War II in southwestern Slovakia. Archaeological evidence and historical facts by Pavol Šteiner, Jozef Kónya

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DEVELOPMENT OF PROFITABILITY IN SLOVAK AGRICULTURAL ENTERPRISES IN YEARS 2004-2011 by Tomáš Rábek, Marián Tóth

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