Showing 1 - 20 results of 304 for search '"Moroccans"', query time: 0.04s Refine Results
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    Morphological and Nutritional Properties of Moroccan Capparis spinosa Seeds by Nidal El amri, Faouzi Errachidi, Abdellatif Bour, Sara Bouhaddaoui, Rachida Chabir

    Published 2019-01-01
    “…Consequently, this present study confirms the importance of Moroccan C. spinosa seeds, which represent a significant nutritional value. …”
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    Development of an intelligent virtual assistant for digitalization of Moroccan agriculture by Iounousse Jawad, Temsamani Omar

    Published 2024-01-01
    “…The curated database will be instrumental in fine-tuning STT and TTS models, potentially revolutionizing how Moroccan farmers access and interact with digital agricultural resources.…”
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    Entrepreneurial determinants of Moroccan business failure: entrepreneurial behaviors and attitudes by Youssef Zizi, Amine Jamali-Alaoui, Badreddine El Goumi

    Published 2025-02-01
    “… The main objective of this article is to determine the entrepreneurial determinants of Moroccan business failures. To address our research problem, we employ multiple regression models. …”
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    Characterization of the Biochemical Potential of Moroccan Onions (Allium cepa L.) by Amal Brahimi, Mohamed El Ouardi, Amal Kaouachi, Abdelhakim Boudboud, Lhoussain Hajji, Hassan Hajjaj, Hamid Mazouz

    Published 2022-01-01
    “…With the purpose of making the first biochemical characterization of Moroccan onions, several biochemical components have been measured in eleven onion ecotypes. …”
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    Bacteriological Quality of Table Eggs in Moroccan Formal and Informal Sector by Fatima Zahra El Ftouhy, Saâdia Nassik, Sabrine Nacer, Ahlam Kadiri, Nadia Charrat, Kawtar Attrassi, Asma Fagrach, Mohammed Amine Bahir, Sophia Derqaoui, Abdelaziz Hmyene

    Published 2022-01-01
    “…Eggs constitute an important part of the Moroccan diet. However, contaminated eggs can cause a serious public health problem if consumed undercooked, uncooked, or used in unpasteurized egg foodstuffs. …”
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    DEVELOPMENT OF CERAMIC MICROFILTRATION SUPPORT FROM MOROCCAN SAHARA CLAY by NOURLYAQUIN EL QACEMI, NABIL SAFFAJ, RACHID MAMOUNI, NOURREDINE EL BARAKA, HAMID ZIDOUH, MOHAMED AIT BAIH, ABDELATIF AKNIFLI

    Published 2018-12-01
    “… The new ceramic microfiltration support prepared from Moroccan clay (Laayoune region, South of Morocco) is reported in this paper. …”
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    Predominance of OXA-48 Carbapenemase-Producing Enterobacterales in a Moroccan Hospital by El Mehdi Belouad, Elmostafa Benaissa, Nadia El Mrimar, Fatna Bssaibis, Adil Maleb, Mostafa Elouennass

    Published 2023-01-01
    “…Our study aimed at investigating the resistance of CPE isolates in a Moroccan teaching hospital using phenotypic and genotypic methods. …”
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    Development of a Daily Databank of Solar Radiation Components for Moroccan Territory by Mohammed Benchrifa, Hajar Essalhi, Rachid Tadili, Mohammed N. Bargach, Abdellah Mechaqrane

    Published 2019-01-01
    “…This will lead us to quantify the Moroccan solar potential and to determine the dimensions of all types of solar thermal and photovoltaic systems. …”
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    Cross-Cultural Adaptation and Validation of “Malocclusion Impact Questionnaire” into Moroccan Arabic by Farid Bourzgui, Samir Diouny, Hadam Mkhantar, Zineb Serhier, Mohamed Bennani Othmani

    Published 2020-01-01
    “…To our knowledge, there are no studies of its use in Moroccan patients. Aim. The objective of this study was to translate and culturally adapt the malocclusion impact questionnaire (MIQ) into Moroccan Arabic and to assess its reliability and validity among a sample of young Moroccan teenagers. …”
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    Biological and Molecular Characterization of Moroccan Isolates of <i>Spiroplasma citri</i> by Tourya Sagouti, Ikram Legrifi, Naima Rhallabi, Zineb Belabess, Moussa El Jarroudi, Said Amiri, Essaid Ait Barka, Abdessalem Tahiri, Rachid Lahlali

    Published 2025-01-01
    “…<i>Spiroplasma citri</i>, a bacterium from the class Mollicutes, is the causative agent of citrus stubborn disease, a serious threat to Moroccan citrus crops, with yield losses reaching 45%. …”
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    A Simple Technique to Estimate the Flammability Index of Moroccan Forest Fuels by M'Hamed Hachmi, Abdessadek Sesbou, Hassan Benjelloun, Nesrine El Handouz, Fadoua Bouanane

    Published 2011-01-01
    “…A formula to estimate forest fuel flammability index (FI) is proposed, integrating three species flammability parameters: time to ignition, time of combustion, and flame height. Thirty-one (31) Moroccan tree and shrub species were tested within a wide range of fuel moisture contents. …”
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