Determination of Puberulic Acid in Monascus-Fermented Red Yeast Rice by LC-MS/MS Combined with Precolumn Derivatization by Hui-Qin Pan, Rui Feng, Yan-Nan Tan, Xiao-Ya Qin, Yi-Min Cao, Xiu-Hong Mao, Qing Hu, Heng Zhou

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Nutritional, phytochemical, and bioactive prospects of black chokeberry (Aronia melanocarpa) and saskatoon berry (Amelanchier ovalis) grown in the Republic of Kazakhstan by Assem T. Sagandyk, Ângela Liberal, Tayse F.F. da Silveira, Maria José Alves, Isabel C.F.R. Ferreira, Gulmira N. Zhakupova, Kadyrzhan Makangali, Tamara Ch. Tultabayeva, Lillian Barros

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Chemical properties and sensory preference related to umami flavor from crude hydrolysate of Indonesian snails (Filopaludina javanica) by Teeradate Kongpichitchoke, Dedin Finatsiyatull Rosida, Phattara-Orn Havanapan, Andre Yusuf Trisna Putra, Anugerah Dany Priyanto

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Discovery of novel serum peptide biomarkers for cholangiocarcinoma recurrence through MALDI-TOF MS and LC–MS/MS peptidome analysis by Vasin Thanasukarn, Piya Prajumwongs, Nattha Muangritdech, Watcharin Loilome, Nisana Namwat, Poramate Klanrit, Arporn Wangwiwatsin, Sawanya Charoenlappanit, Janthima Jaresitthikunchai, Sittiruk Roytrakul, Attapol Titapun

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Title not available by Carlos Sverdloff, Vinícius Marcondes-Rezende, Ligia de Cassia-Val, Ma. Elena Cedano-Limón, Lygia Nerath-Bonanato, Murali Pendela, Mohammad H. Badii, Sreekanth Kakarla, Nelly C. Lemus-Castro

Subjects: “…Bioequivalencia. Cápsulas. LC-MS/MS. Inmunomodulador. Antineoplásico.…”
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Identification of 69 magnesium-free chlorophyll derivatives in decarboxylated extracts of medical Cannabis chemovars using ESI-LC-HRMS/MS by Anna Shapira, Almog Uziel, Shiri Procaccia, Ohad Guberman, Dan Y. Lewitus, David Meiri

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Determination of 16 Hydroxyanthracene Derivatives in Food Supplements Using LC-MS/MS: Method Development and Application by Svetlana V. Malysheva, Benoît Guillaume, Céline Vanhee, Julien Masquelier

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In Silico Mass Spectrometric Fragmentation and Liquid Chromatography with Tandem Mass Spectrometry (LC-MS/MS) Betalainic Fingerprinting: Identification of Betalains in Red Pitaya by Jesús Alfredo Araujo-León, Ivonne Sánchez-del Pino, Ligia Guadalupe Brito-Argáez, Sergio R. Peraza-Sánchez, Rolffy Ortiz-Andrade, Victor Aguilar-Hernández

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Exploring the in vitro hypolipidemic benefits of bamboo mushrooms: A study on their impact on lipid droplets and adipocytokine levels through metabolome and lipidome profiling by Sucheewin Krobthong, Yodying Yingchutrakul, Chartchai Chaichana, Pawitrabhorn Samutrtai, Jeeraprapa Siriwaseree, Kiattawee Choowongkomon, Pawin Pongkorpsakol, Arnatchai Maiuthed, Pithi Chanvorachote, Chanat Aonbangkhen

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Liquid chromatography-tandem mass spectrometry for the quantification of ripretinib and its metabolites DP-5439 in human plasma by Jiahui Lin, Jiahui Lin, Aiting Jiang, Juntao Zheng, Jingjing Wu, Hao Li, Hao Li, Shirong Cai, Yulong He, Xiao Chen, Guoping Zhong, Ke-Jing Tang, Ke-Jing Tang, Xinhua Zhang, Yanzhe Xia

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Profiling, identification, and quantification of antioxidant components in Gnaphalium affine by HPLC-ECD-MS/MS by Qi-Ju Shao, Yan Wang, Xi-Jin Yang, Ke Su, Jin-Fen Zheng, Li Yang, En-Die Zhou, Xiao-Yan Yuan, Rong-Xiang Chen

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Development and validation of an LC-MS/MS method for the simultaneous estimation of tadalafil and macitentan in rat plasma: Greenness assessment and design of experiment approach by Sravanthi Gandu, Kumaraswamy Gandla, Lalitha Repudi

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Metabolomics and Transcriptomics Reveal the Effects of Different Fermentation Times on Antioxidant Activities of <i>Ophiocordyceps sinensis</i> by Min He, Tao Wang, Chuyu Tang, Mengjun Xiao, Xiaojian Pu, Jianzhao Qi, Yuling Li, Xiuzhang Li

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Characterization of Triterpene Saponin Composition of White, Yellow and Red Beetroot ( Beta vulgaris L.) by Aneta Spórna-Kucab, Anna Tekieli, Krystyna Skalicka-Woźniak, Agnieszka Grzegorczyk, Tomasz Świergosz, Sławomir Wybraniec

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Quantitative analysis and pharmacokinetic study of a novel diarylurea EGFR inhibitor (ZCJ14) in rat plasma using a validated LC-MS/MS method by Zuo Sai-Jie, Cheng Xiao-Liang, Liu Dong-Zheng, Feng Wei-Yi, Cao Yong-Xiao, Zhang San-Qi

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Bioaccessibility and Functional Food Potential of <i>Equisetum telmateia</i> Ehrh. Against Diabetes-Induced Kidney Disorders by Timur Hakan Barak, İnci Kurt-Celep, Engin Celep

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Development of a method for simultaneous analysis of glycosaminoglycan disaccharides and evaluating the quality of chondroitin sulfate and hyaluronic acid in food raw materials by Kengo Hirai, Takamasa Ishii, Ayaka Aijima, Nae Yokota, Yasuhisa Miyamoto, Kyohei Higashi, Yusuke Iwasaki, Rie Ito, Nobuaki Higashi, Hiroshi Akiyama

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Label-Free Quantitative Proteomics Analysis of Nasal Lavage Fluid in Chronic Rhinosinusitis with Nasal Polyposis by Musallam Kashoob, Afshan Masood, Assim A. Alfadda, Salini Scaria Joy, Wed Alluhaim, Shahid Nawaz, Mashal Abaalkhail, Omar Alotaibi, Saad Alsaleh, Hicham Benabdelkamel

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Proteomic evaluation of pathways associated with phosphine-induced mitochondrial dysfunction and resistance mechanisms in Tribolium castaneum against phosphine fumigation: Whole an... by Donghyeon Kim, Sung-Eun Lee

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Cytoskeleton Remodeling-Related Proteins Represent a Specific Salivary Signature in PSC Patients by Elisa Ceccherini, Antonio Morlando, Francesco Norelli, Barbara Coco, Massimo Bellini, Maurizia Rossana Brunetto, Antonella Cecchettini, Silvia Rocchiccioli

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