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    Development and Validation of a Food Frequency Questionnaire for Dietary Antioxidant Intake among Prediabetic Individuals in the South Indian Population by Sowmya R, Supriya V, Rajkumar M, Silambuselvi K

    Published 2025-02-01
    “…Methodology: The food list was based on the Indian Food Composition Table (2017), and the portion sizes and frequencies were derived through a focus group discussion with registered dietitians and physicians. …”
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    Breeding improvement of spring Indian dwarf wheat <i>Triticum sphaerococcum</i> Percival under the conditions of the Middle Volga region by Dam. F. Askhadullin, Dan. F. Askhadullin, N. Z. Vasilova, M. R. Tazutdinova, I. I. Khusainova, G. R. Gayfullina, E. S. Kirillova, N. S. lysenko

    Published 2023-04-01
    “…High flour and grain quality levels of Indian dwarf wheat were confirmed. A patent was obtained for the Indian dwarf wheat cultivar ‘Sakara’.…”
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