Effect of Natural Antioxidants on the Stability of Linseed Oil and Fish Stored under Anaerobic Conditions by Kinga Śpitalniak-Bajerska, Antoni Szumny, Alicja Zofia Kucharska, Robert Kupczyński

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Information on dental prostheses use and bone resorption in older adults by Emily Sarahy Santana Moya, Danna Sharick Tello Nazareno, Jaime Fernando Armijos Moreta, Silvia Marisol Gavilánez Villamarín

“…The seventh part considered that for oral hygiene it was only necessary to use toothpaste and a brush. …”
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Diagnostic usefulness of 24‐h polysomnography for idiopathic hypersomnia co‐occurring with neurodevelopmental disorders: A case report by Keisuke Kido, Naoko Sugita, Toshiya Murai, Naoko Tachibana, Manabu Kubota

“…Following discharge and discussion with the patient, we provided sleep hygiene education for him, and he resumed day care attendance to establish a social routine. …”
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Eggplant anthocyanin-mediated zinc oxide nanoparticles incorporated multifunctional film (hydroxypropyl methylcellulose/chitosan) for Caspian Sea white fish (kutum Rutilus frisii)... by Mahsa Salehi, Amir Shakerian, Zohreh Mashak, Ebrahim Rahimi

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Investigating the Effect of TV Advertising Strategies on Cognitive, Emotional and Behavioral Dimensions of Female Consumer Attitudes by Afsaneh Javan Hesar Shaneh, Naser Yazdani

“…The statistical population in this study are all female consumers of detergent and hygiene products of three brands (Golrang, Softlan, and Active) offered in OK chain stores in Tehran. …”
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Bioethics knowledge, attitudes, and practices among healthcare professionals in Cameroon: a cross sectional analytical observational study of doctors and nurses in Cameroon’s South... by Kevin T. J. Dzi, Oscaline N. Ndong, Elisabeth Z. Menkem, Nicholas Tendongfor

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Frameworks for mitigating the risk of waterborne diarrheal diseases: A scoping review. by Chisala D Meki, Esper J Ncube, Kuku Voyi

“…<h4>Results</h4>Five frameworks were identified including: the hygiene improvement framework, community led total sanitation, global action plan for pneumonia and diarrhea, participatory hygiene and sanitation transformation, and sanitation and family education. …”
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Towards a Greener Future: Sustainable Innovations in the Extraction of Lavender (<i>Lavandula</i> spp.) Essential Oil by Sara Hedayati, Mohammad Tarahi, Arghavan Madani, Seyed Mohammad Mazloomi, Mohammad Hashem Hashempur

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Analysis of Food Safety Knowledge and Practices Among Food Handlers in Restaurants and Street Food Markets in Dhaka, Bangladesh: A Cross-Sectional Study by Md. Shamsur Rahman, Md. Shameem Hossain, Md. Fuad Hasan Pulok

“…The study revealed that while most workers understood basic hygiene practices, critical knowledge gaps persisted. …”
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Review of the Urinary Schistosomiasis Control in Morocco (1960–2018) by A. Balahbib, F. Amarir, S. Bouhout, M. Rhajaoui, E. Adlaoui, A. Sadak

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Assessment of oral health status among occupational chefs and pantry workers in Hyderabad city by Velthuru Srujan Kumar, Siva Kumar Patanapu, Chilukuri Sai Sreeja, Shiva Prasad Kyasanoor, Nagarani Veeraboina, Nitya Krishna Nanamadri

“…In clinical oral examination, oral hygiene status was assessed using Simplified-Oral Hygiene Index (OHI-S) along with demographic details. …”
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Haemophilia A: Pharmacoeconomic Review of Prophylaxis Treatment versus On-Demand by Brigid Unim, Maria Assunta Veneziano, Antonio Boccia, Walter Ricciardi, Giuseppe La Torre

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Oral health educational intervention in schoolchildren from the Venezuela municipality, Ciego de Ávila, 2018 by Dayamí López Martin, Yenisleidy Santos García, Raúl Cubero González, Lina Isabel Torres Gárriz, Noel López Viamonte, Wendy Guerra López

“…The information related to the time to change the toothbrush, and other auxiliary means to perform oral hygiene, were the best assimilated topics (93.0 % and 90.7 % each) by the infants.…”
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Process-induced toxicants in food: an overview on structures, formation pathways, sensory properties, safety and health implications by Adel Mirza Alizadeh, Mansoureh Mohammadi, Fataneh Hashempour-baltork, Hedayat Hosseini, Fereidoon Shahidi

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Time to invest in cholera by Rebecca C. Stout, Nicholas Feasey, Marion Péchayre, Nicholas Thomson, Benson Z. Chilima

“…We discuss contributing factors to the outbreak including a lack of investment in water, sanitation and hygiene (both historically and currently), human resource constraints, and the market structures which make accessing oral cholera vaccine challenging both in the midst of an ongoing outbreak and as a preventative approach. …”
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Microplastics in a Traditional Turkish Dairy Product: Ayran by Serkan Kemal Buyukunal, Sanae Rbaibi Zipak, Karlo Muratoglu

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Assessment of Microbiological Safety and Quality of Minced Meat and Meat Contact Surfaces in Selected Butcher Shops of Addis Ababa, Ethiopia by Kibrom Zerabruk, Negussie Retta, Diriba Muleta, Anteneh T. Tefera

“…This study was aimed at analyzing the hygiene indicator microorganisms and pathogens of minced meat and contact surface materials in butcher shops in Addis Ababa, Ethiopia. …”
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Effectiveness of a Comprehensive School-Based Oral Health Intervention Program on Periodontal Disease Outcomes: A Randomized Controlled Trial by Anuj Singh Parihar, M. S. Kalpana, Pooja Dwivedi, Meena Jain, Padmaja Swain, Fazil A. Nasyam

“…The intervention group received a 6-month program comprising oral hygiene instruction, dietary counseling, information on periodontitis, and facilitated dental checkups. …”
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Reducing fragmentation of primary healthcare financing for more equitable, people-centred primary healthcare by Kara Hanson, Gemini Mtei, Agnes Gatome-Munyua, Susan Sparkes, Martin Sabignoso, Prastuti Soewondo, Pierre Yameogo, Cheryl Cashin

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Impact of Commercial Protective Culture on Manouri PDO Cheese by Thomas Bintsis, Maria A. Kyritsi

“…However, the presence of certain Candida spp. reveals the significance of applying good hygiene practices throughout the cheesemaking process.…”
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