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Risk Factors for Bacterial Contamination of Bovine Meat during Slaughter in Ten Indonesian Abattoirs
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1467
Study of Soil-Transmitted Helminthiasis Prevalence in School Children in Surabaya
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1468
Health-Related Quality of Life of Rural Clients Seeking Telepsychology Services
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1469
Autophagy-associated signal pathways of functional foods for chronic diseases
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1470
The Efficacy of Fan Therapy to Alleviate Breathlessness among Lung Cancer Patients
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1471
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The Ethics of Canadian Entry-To-Practice Pain Competencies: How Are We Doing?
Published 2013-01-01“…Standards for professional competence strongly influence curricula and have the potential to ensure that health science students have the knowledge and skill to manage pain in a way that also allows them to meet professional ethical standards.…”
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Food-Based Dietary Guidelines for the Arab Gulf Countries
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1475
Practical Vessel Imaging by Computed Tomography in Live Transgenic Mouse Models for Human Tumors
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1476
Interactions between Myc and Mediators of Inflammation in Chronic Liver Diseases
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1477
Left Ventricle Pseudoaneurysm: Contribution of Multimodality Imaging to the Diagnosis
Published 2014-01-01Get full text
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