The Role of Coalitions in the Health and Well-Being of Farmworkers by Ashlyn Michael, LaToya O'Neal, Reagan Anderson, Beatrice Pierre, Tracy Irani

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Digital health equity: Crafting sustainable pathways. by Robin Pierce

“…PLOS Digital Health…”
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Saliva: Physiology and Diagnostic Potential in Health and Disease by Sebastien J. C. Farnaud, Ourania Kosti, Stephen J. Getting, Derek Renshaw

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Oleogels for development of health-promoting food products by Artur J. Martins, Antonio A. Vicente, Lorenzo M. Pastrana, Miguel A. Cerqueira

“…Metabolic health and the maintenance of good levels of triglycerides, high-density lipoprotein cholesterol, blood pressure and glucose levels are concerns that can greatly impact human quality of life. …”
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Research on the impact of urban innovation on public health by Liang Zhao, Chen Li, Yaosen Qian

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Health Benefits of Olive Oil and Olive Extracts by Wendy J. Dahl, Michael A. Tandlich, Julie England

“… Olive oil is known for its health benefits. There are three common types of olive oil, namely virgin olive oil, refined olive oil, and olive pomace oil. …”
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Vitamin D Binding Protein and Bone Health by Ishir Bhan

“…One of the mechanisms by which DBP may alter bone health involves regulating vitamin D bioavailability. …”
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Milk-derived extracellular vesicles and gut health by Barathan Muttiah, Jia Xian Law

“…Beyond traditional nutritional aspects, recent research has focused on extracellular vesicles (EVs) found in milk and their potential health benefits, especially for gastrointestinal (GI) health. …”
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Freedom from Discrimination in Health: Evidence & Pathways by Deepak B Sharma

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Health and sustainability: The nutritional value of snail meat by Mihail Garkov, Kremena Nikovska

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Breastfeeding impact on kidney health : updated evidence by Hakim RAHMOUNE, Nada BOUTRID, Hala BOUTRID

“…Breastfeeding is extensively acknowledged for its numerous health benefits, particularly during the critical early stages of life. …”
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Sexual Health in Adult Men with Spina Bifida by Gary W. Bong, Eric S. Rovner

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Health Benefits of Olive Oil and Olive Extracts by Wendy J. Dahl, Michael A. Tandlich, Julie England

“… Olive oil is known for its health benefits. There are three common types of olive oil, namely virgin olive oil, refined olive oil, and olive pomace oil. …”
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IMPLEMENTATION OF HEALTH IMPROVEMENT PROGRAM AT TECHNICAL UNIVERSITY by Sergey I. Kramskoy, Irina A. Amelchenko

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Sexual health preparedness among medical students by Z.I. Merhavy, T.C. Varkey, T. Kotyk, C. Zeitler

“…It has been found that many medical students and early career physicians express feelings of being unprepared and undereducated on topics relating to patient sexual health. Based on previous reports on the topic, the quality and quantity of sexual health education in medical school has been minimally improved over the last several years. …”
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Unprotected and Unparticipation Mental Health in Regulation Worker by I Wayan Gde Wiryawan, Gede Agung Wirawan Nusantara, I Wayan Eka Artajaya, Rizozoda Tura Rabbim

Subjects: “…mental health…”
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Costing Health Care Procedures: Art or Science? by Gillian R Currie, Braden Manns

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Pandemic influenza: Modelling and public health perspectives by Julien Arino, Chris Bauch, Fred Brauer, S. Michelle Driedger, Amy L. Greer, S.M. Moghadas, Nick J. Pizzi, Beate Sander, Ashleigh Tuite, P. van den Driessche, James Watmough, Jianhong Wu, Ping Yan

“…We outline the general mathematical approach and the complications arising from attempts to apply it for disease outbreak management in a real public health context.…”
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Impact of media on sleep and health in children and adolescents by Ž. Žalalytė, R. Praninskienė, R. Mameniškienė

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Nutrition for Health and Fitness: Fiber in Your Diet by Linda B. Bobroff

“…FCS8130/HE697: Nutrition for Health and Fitness: Fiber in Your Diet (ufl.edu) …”
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