Showing 1 - 3 results of 3 for search '"Fish skin gelatin"', query time: 0.03s Refine Results
  1. 1
    Effect of tuna skin gelatin-based coating enriched with seaweed extracts on the quality of tuna fillets during storage at 4 °C

    Effect of tuna skin gelatin-based coating enriched with seaweed extracts on the quality of tuna fillets during storage at 4 °C by Milene Vala, Ana Augusto, Andre Horta, Susana Mendes, Maria M. Gil

    Published 2017-10-01
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  2. 2
    Enhancing the Stability of Litsea Cubeba Essential Oil Emulsions Through Glycosylation of Fish Skin Gelatin via Dry Maillard Reaction

    Enhancing the Stability of Litsea Cubeba Essential Oil Emulsions Through Glycosylation of Fish Skin Gelatin via Dry Maillard Reaction by Naiwen Xing, Shikang Tang, Xuejiao Wang, Chaofan Guo, Xiaosong Hu, Junjie Yi

    Published 2024-11-01
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  3. 3
    Effect of Enhanced Antimicrobial Fish Gelatin and Lactic Acid Coating on the Shelf Life of Fresh and Previously Frozen Shrimp

    Effect of Enhanced Antimicrobial Fish Gelatin and Lactic Acid Coating on the Shelf Life of Fresh and Previously Frozen Shrimp by Hunter Songy, Katheryn Parraga, Wenqing Xu, Evelyn Watts

    Published 2024-12-01
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