The Intersection of Digital Marketing and Sustainable Tourism: A Study on Tour de Siak’s Promotion and Environmental Awareness by Yesicha Chelsy, Nurjanah Nurjanah, Ismandianto Ismandianto, Suyanto Suyanto, Syaroni Umar, Nasution Belli, Putri Winda Ersa

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DNA metabarcoding of benthic algae and associated eukaryotes from Lake Baikal in the face of rapid environmental changes by Yu. S. Bukin, L. S. Kravtsova, T. E. Peretolchina, A. P. Fedotov, A. E. Tupikin, M. R. Kabilov, D. Yu. Sherbakov, E. V. Mincheva

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Testing the effect of ecolabels on the environmental impact of food purchases in worksite cafeterias: a randomised controlled trial by Madison Luick, Cristina Stewart, Michael Clark, Paul Bateman, Elizabeth Biggs, Brian Cook, Melissa Little, Gina M. Wren, Susan A. Jebb, Rachel Pechey

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Integrated Assessment of Productive, Environmental, and Social Performances of Adopting Low-Protein Diets Technology for Laying Hens by Dongsheng Li, Xiaoying Zhang, Zhiyang Zhao, Siqi Wang, Jing Wang, Hongliang Wang

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Environmental impact assessment of southern tehran wastewater treatment plant using life cycle assessment (LCA) by Zeinab Samsami, Ahmad Jonidi Jafari, Mohammad Delnavaz, Azra Naderi, Reza Barati Rashvanlou, Behnam Movassagh Inchehboroun, Emad Dehghanifard

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Extraction approaches for the isolation of some POPs from lipid-based environmental and food matrices: A review by Carriera Fabiana, Di Fiore Cristina, Iannone Alessia, Maio Monica, Avino Pasquale

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Banda Bekali and local knowledge in flood management: 100 years of social and environmental interaction in Padang City by Handrian Ginting Jonson, Afrida, Arifin Zainal

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Data and models reveal humid environmental conditions during MIS 3 in two of the world’s largest deserts by Lézine, Anne-Marie, Kageyama, Masa, Bassinot, Franck

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Signatures of selection and candidate genes for adaptation to extreme environmental factors in the genomes of Turano-Mongolian cattle breeds by N. S. Yudin, A. A. Yurchenko, D. M. Larkin

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Cardiovascular health in perspective: a comprehensive five-year geodatabase of hospitalizations and environmental factors in Mashhad, Iran by Shahab MohammadEbrahimi, Mohammad Dehghan, Behzad Kiani

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Flexible reproductive seasonality in Africa-dwelling papionins is associated with low environmental productivity and high climatic unpredictability by Dezeure, Jules, Dagorrette, Julie, Burtschell, Lugdiwine, Chowdhury, Shahrina, Lukas, Dieter, Swedell, Larissa, Huchard, Elise

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The Effect of Regional Industrial Restructuring on the Resource Environmental Carrying Capacity in Jingjiang City, Jiangsu Province, China by Yunlong Bi, Yi Hu, Xiaoli Xu, Fangqu Niu

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Anti-microbial Edible Films and Their Applications to Improve Food Quality and Reduce Environmental Pollution: A Review by Yasmeen I. Al-Hadidy, Chalang M. Werdi, Anwer Ahmad Khalaf

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RETRACTED: Sport orientation and stages of selection in multiyear training in academic rowing in the context of pro-environmental behavior by Bayer Elena, Arakelyan Samvel, Aivazova Elena

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A socioeconomic disadvantage index for informing policy, systems, and environmental change interventions for senior nutrition programs by Shadi Maleki, Cassandra M. Johnson, Francis A. Méndez Mediavilla, Ramalingam Shanmugam, Lesli Biediger-Friedman

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RETRACTED: Environmental aspects and preferences when creating an energy-efficient house from natural materials such as Samantha by Khujaev Parviz, Ismatullozoda Jamshed, Umirzakov Zuhriddin, Maxsitaliyev Barxayotjon, Tillaboyeva Farangiz, Sobirov Murodiljon, Mamatov Akmaljon

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Soil Microbial Responses to Varying Environmental Conditions in a Copper Belt Region of Africa: Phytoremediation Perspectives by Kabwe Nkongolo, John B. Mukalay, Antoine K. Lubobo, Paul Michael

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Community scientists provide knowledge and public education and help enforce environmental regulations in social-ecological systems by Ryan J. O’Connor, Giulio A. De Leo, Nicole M. Ardoin

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β-Carboline Alkaloids and Essential Tremor: Exploring the Environmental Determinants of One of the Most Prevalent Neurological Diseases by Elan D. Louis, Wei Zheng

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Dynamic Trends in Aquatic Product Supply and Consumption in China: Implications for Sustainable Diets and Environmental Impact Reduction by Wanni Yang

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