Showing 21 - 29 results of 29 for search '"Cranberry"', query time: 0.04s Refine Results
  1. 21

    Assessment of Protein Quality and Nutritional Characteristics of Commonly Consumed Pulses in the Caribbean Diet by Different In Vitro Assays by Daniel J. Thomas, Zhanhui Lu, Yolanda Brummer, Yan Zhu, Ronghua Liu, Lili Mats, Rong Tsao, D. Dan Ramdath, Matthew G. Nosworthy

    Published 2025-01-01
    “…Average protein digestibility-corrected amino acid score (IVPDCAAS) among cooked pulses was 0.81 ± 0.14, with the highest in cranberry bean (0.82) and cowpea (0.88). Cooking modified pulse starch profiles by increasing total digestible starch. …”
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  2. 22

    Botanicals in human nutrition: focus on bioactive food-derived compounds on gut microbiota in gastrointestinal inflammatory diseases by Emanuele Rinninella, Giordana Galeazzi, Elisa Gianferrari, Sabrina Putzu, Pauline Raoul, Marco Cintoni, Francesca Bugli, Maria Cristina Mele, Maura Di Vito

    Published 2023-09-01
    “…We carry out a research on Pubmed – using MeSH terms – on the role of nutraceuticals such as Punica granatum (pomegranate), Ribes nigrum (blackcurrant), Vaccinium myrtillus (blueberry), Vaccinium macrocarpon (cranberry), Olea europea, Aronia melanocarpa (chokeberry), and inulin. …”
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  3. 23

    Crop wild relatives in Vologda Province by L. Yu. Shipilina

    Published 2019-01-01
    “…The northern districts have a poor diversity of species, but it is here that the most valuable cranberry swamps are located. Sheksninsko-Sudsky, Vozhega-Kubensky, Verkhnesukhonsky and Nizhnesukhonsky Districts with their 57 protected areas of different ranks conserve 29 species of CWR listed in the Red Book of Vologda Province.…”
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  4. 24

    Effect of antioxidant capsule supplementation on oxidative stress markers in hypertensive patients by Novaes-Gaeta Ludmila N., Moraes Mariele C., Katayama Keyla Y., Sangaletti Carine T., Irigoyen Maria Claudia, Freitas Sarah, Viana Ariane, de Angelis Katia, Caldini Elia G., Lopes Heno F.

    Published 2024-01-01
    “…Study participants received placebo capsules for 4 weeks, then fruit extract capsules (blueberry, cranberry and pomegranate), one capsule of each per day for 4 weeks. …”
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  5. 25

    Women's perception of risks of adverse fetal pregnancy outcomes: a large-scale multinational survey by Irene Petersen, Hedvig Nordeng, Angela Lupattelli, Rachel L McCrea

    Published 2015-06-01
    “…The women rated cranberries and ginger least harmful (mean risk perception scores 1.1 and 1.5 of 10, respectively) and antidepressants, alcohol, smoking and thalidomide as most harmful (7.6, 8.6, 9.2 and 9.4 out of 10, respectively). …”
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  6. 26

    Blueberry Gall Midge on Southern Highbush Blueberry in Florida by Oscar E. Liburd, Douglas A. Phillips

    Published 2019-04-01
    “… Blueberry gall midge is a small fly native to North America that feeds on blueberries and cranberries. It can be found throughout the United States, including Florida, where its larvae feed on southern highbush blueberry and rabbiteye floral and vegetative buds. …”
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  7. 27

    Blueberry Gall Midge on Southern Highbush Blueberry in Florida by Oscar E. Liburd, Douglas A. Phillips

    Published 2019-04-01
    “… Blueberry gall midge is a small fly native to North America that feeds on blueberries and cranberries. It can be found throughout the United States, including Florida, where its larvae feed on southern highbush blueberry and rabbiteye floral and vegetative buds. …”
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  8. 28

    Association of the newly proposed dietary index for gut microbiota and constipation: a cross-sectional study from NHANES by Zhuhui Zhang, Chunlu Bi, Runsheng Wu, Muwen Qu

    Published 2025-01-01
    “…DI-GM was derived from dietary recall data, including avocado, broccoli, chickpeas, coffee, cranberries, fermented dairy, fiber, green tea, soybean and whole grains as beneficial elements, red meat, processed meat, refined grains, and high fat as detrimental components. …”
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  9. 29

    Improving future fish consumption: A case study on developing fish products for preschool children by Hui Jia, Zdeněk Fuka, Jan Hora, Magdalena Marešová, Věra Adámková, Koushik Roy, Jan Mraz

    Published 2025-03-01
    “…Taste tests showed preferences for standard children snack seasoning, cranberries, and herbs, with scores of 77.5, 72.5, and 60, respectively. …”
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