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641
La perception du pouvoir métropolitain par les Européens d’Algérie
Published 2001-10-01“…Pour autant la perception du pouvoir métropolitain n’a jamais été exempte de méfiance et l’évolution des relations avec les représentants de ce pouvoir à la fin de la guerre d’Algérie a achevé de constituer une mentalité que Benjamin Stora qualifie de « sudisme à la française ».…”
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642
L’alternance dans une formation professionnelle universitaire. De l’idéal épistémologique aux contradictions pédagogiques
Published 2012-04-01“…L’ouverture de l’université française sur le monde du travail constitue l’un des faits marquants de l’histoire du système universitaire au cours des deux dernières décennies. …”
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643
Explaining the prevalence of marital conflict: conceptual bifurcation and sociological explanations
Published 2025-01-01“…This review is then extended to the conceptual elusiveness in gauging “marital conflict,” arguing that the concept has been inadvertently bifurcated as (i) a constituent (oft-represented as a single global continuous measure) of certain critical consequential events within a marriage (e.g., divorce); and (ii) a predisposition (oft-represented in terms of a set of multifarious binary variables) in pair-bonding relationships that increases the likelihood of the occurrence of certain critical consequential events. …”
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644
Sprayable solutions containing sticky rice oil droplets reduce western flower thrips damage and induce changes in Chrysanthemum leaf chemistry
Published 2025-01-01“…Results from the second plant assay indicated that the individual constituents of the solution containing RGO droplets may have direct effects against thrips. …”
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645
White light-emitting electrochemical cells based on metal-free TADF emitters
Published 2025-01-01“…However, a drawback with current white LECs is that they either employ non-sustainable metals as an emitter constituent or are intrinsically efficiency limited by that the emitter only converts singlet excitons to photons. …”
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646
Recent advances in L-Asparaginase enzyme production and formulation development for acrylamide reduction during food processing
Published 2025-01-01“…L-asparagine is an essential amino acid for cell growth and common constituent of all the proteins. During high temperature food processing it reacts with reducing sugars and leads to acrylamide production through a complex process known as Maillard reaction. …”
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647
Five Pistacia species (P. vera, P. atlantica, P. terebinthus, P. khinjuk, and P. lentiscus): A Review of Their Traditional Uses, Phytochemistry, and Pharmacology
Published 2013-01-01“…Various types of phytochemical constituents like terpenoids, phenolic compounds, fatty acids, and sterols have also been isolated and identified from different parts of Pistacia species. …”
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648
Characterization of the core microflora and nutrient composition in packaged pasteurized milk products during storage
Published 2023-07-01“…Moreover, the changes in nutritional composition of the pasteurized milk, including in 16 free amino acids, 7 taste values, and 8 chemical constituents, were analyzed using principal component and multi-factor analyses. …”
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649
Release Kinetic Studies of Stevia rebaudiana Extract Capsules from Sodium Alginate and Inulin by Ionotropic Gelation
Published 2018-01-01“…The desired encapsulation was achieved by the ionotropic gelation method using sodium alginate and inulin of polymeric constituents. Characterization of the capsules was performed by micrometric properties, encapsulation efficiency, in vitro extract release analysis, and biological activity of released extract. …”
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650
Aspects of the rhizospheric microbiota and their interactions with the soil ecosystem
Published 2022-09-01“…This review focuses on the main interactions between the indigenous soil microflora and the major constituents of the rhizosphere to understand, on the one hand, how microbial biodiversity can improve plant growth and maintain homeostasis of the rhizospheric ecosystem, on the other hand, how the maintenance and enrichment of plant biodiversity can contribute to the conservation of soil microbial diversity; knowing that these microorganisms are also controlled by the abiotic properties of the soil. …”
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651
A Feasibility Study on Monitoring Shelf Life of Bottled Natural Fruit Juice Using Laser-Induced Autofluorescence
Published 2023-01-01“…Deconvolution of the LIAF spectra revealed underlying peaks representing constituents of the BNFJ. Principal component analysis (PCA) was able to monitor the trend in the changes of the BNFJ as it aged. …”
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652
Development of a method for simultaneous analysis of glycosaminoglycan disaccharides and evaluating the quality of chondroitin sulfate and hyaluronic acid in food raw materials
Published 2025-01-01“…The method involves enzymatic degradation of CS and HA by Chondroitinase ABC into their constituent disaccharides, followed by LC-MS/MS quantification. …”
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653
In Vitro Antioxidant Capacity and Neuronal Cell Toxicity of Roots of Ostericum koreanum Maximowicz
Published 2011-01-01“…These findings provide a rationale for the in vivo testing. Also, the major constituents behind the antioxidant mechanisms of this fraction warrant further study.…”
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654
Case report: A case of mycobacterium bovis, in a previously healthy 10-year-old girl in Lebanon
Published 2025-04-01“…TB) and Mycobacterium Bovis (M. Bovis), constituents of the Mycobacterium Tuberculosis complex (MTBC), pose diagnostic challenges due to shared extrapulmonary manifestations. …”
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655
Nonlinear Dynamic Analysis of Macrofiber Composites Laminated Shells
Published 2017-01-01“…Based on known selected geometrical and material properties of its constituents, the electric field of MFC is presented. …”
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656
A Review on the Cosmeceutical and External Applications of Nigella sativa
Published 2017-01-01“…It is one of the most common medicinal plants worldwide and contains many useful chemical constituents that we can find in its fixed oil, such as thymoquinone, thymohydroquinone, dithymoquinone, thymol, nigellicine, carvacrol, nigellimine, nigellicine, nigellidine, and alpha-hederin. …”
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657
An infrared, Raman, and X-ray database of battery interphase components
Published 2025-01-01“…To address this challenge, we herein present a vibrational spectroscopy and X-ray diffraction data library of ten compounds that have been identified as interphase constituents in lithium-ion or emerging battery chemistries. …”
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658
In-silico platform for the multifunctional design of 3D printed conductive components
Published 2025-02-01“…Abstract The effective electric resistivity of conductive thermoplastics manufactured by filament extrusion methods is determined by both the material constituents and the printing parameters. The former determines the multifunctional nature of the composite, whereas the latter dictates the mesostructural characteristics such as filament adhesion and void distribution. …”
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659
Plant Extract Valorization of Melissa officinalis L. for Agroindustrial Purposes through Their Biochemical Properties and Biological Activities
Published 2020-01-01“…Results showed that the Tunisian populations presented plants with long, broad leaves and weak branching. The major constituent in leaf essential oil was germacrene-D with a percentage ranging from 29.17 to 24.6%, and the major fatty acids were polyunsaturated fatty acids, linoleic acid, ranging from 73.93 to 66.74%. …”
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660
Academic Writing in English in the Structure of Higher Education in Russia
Published 2020-03-01“…This paper aims at considering the main constituents of academic writing in a foreign language, such as the current state policy in higher education, the content of academic writing for engineering specialties, the publication process participants, the available resources for developing and improving the required skills in the realities of university language education; as well as identifying the external factors which create favorable conditions for developing academic writing skills of engineering students.…”
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