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    The Herd Health Handbook for Goat Producers: Food Safety at the Farm Gate: A Holistic Approach to Food Safety and Herd Health by Ray Mobley, Carmen Lyttle-N’guessan

    Published 2009-12-01
    “…FAMU007, a 2-page fact sheet by Ray Mobley and Carmen Lyttle-N'guessan, provides an overview of the science-based strategies for ensuring food safety at the producer level. …”
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