Agricultural Land Values Increase as Citrus Land Values Decrease: 2002 Survey Results by John E. Reynolds

“… This is EDIS document FE360, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Food Security in the Wake of Perennial Crop Farming. Paradoxes Underlying Commercial Agriculture in Kigezi. by Chama, Julius

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Classifying the Involvement of Men and Women in Climate Smart Agricultural Practices in Kayonza Sub-county by Turyasingura, Benson, Ayiga, Natal

“…Globally, climate change is currently recognized as one of the most serious risks to communities' socio-economic activity, health, and livelihood. Climate Smart Agriculture is an essential tactic to developing the technical, policy, and investment conditions that enable actions aimed at achieving sustainable agricultural development for food and nutrition security in a changing climate. …”
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Exploring the Role of Indigenous Knowledge in Sustainable Agriculture in Kahungye Sub County Kabale District. by Ainebyoona, Emmanuel Jack

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Exploring the Role of Indigenous Knowledge in Sustainable Agriculture in Kahungye-Sub County Kabale District. by Ainebyoona, Emmanuel Jack

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Experiences of Participants in An Agricultural Livelihood Support Initiative for People Living With HIV In Central Uganda. by Tumwine, Christopher, Addo, Isaac Yeboah, Zakumumpa, Henry, Seeley, Janet, Oucul, Lazarus

Subjects: “…Agriculture…”
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Challenges to Teaching and Learning of Agriculture in Secondary Schools in Rubanda West Constituency Rubanda District. by Ariyo, Vincent

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Land Use and its Impact on Agricultural Productivity in Mutara Sub-County Mitooma District. by Tusingwire, Pamellah

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Assessing the Accessibility and Utilization of Agricultural Credit Facilities in Ruhinda Sub-County Rukungiri District. by Tukahirwa, Horus

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Financial Institutions and Agricultural development in Rwanda. A Case Study of Rwanda Development Bank. by Boniface, Kabahizi

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Effect of carbon nanoparticles in enhancing the vegetative propagation of Orthosiphon aristatus by Dhivya Viswanathan, Ranjani Soundhararajan, Hemalatha Srinivasan

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Le développement des agricultures durables dans la région andine de Cusco : quelle proximité socio-économique entre conseillers agricoles, producteurs et consommateurs ? by Margaux Girard

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Evaluation of agriculture land transformations with socio-economic influences on wheat demand and supply for food sustainability by Danish Raza, Hong Shu, Muhsan Ehsan, Hong Fan, Kamal Abdelrahman, Hasnat Aslam, Abdul Quddoos, Rana Waqar Aslam, Majid Nazeer, Mohammed S. Fnais, Azeem Sardar

Subjects: “…Agriculture…”
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Agricultura celular para la producción de pescados y mariscos a base de células by Razieh Farzad

Subjects: “…Cellular Agriculture…”
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Água, organização do território e desertificação na Tunísia: observações a partir de um trabalho de campo by Bartolomeu Israel de Souza, Rosa Maria Vieira Medeiros

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American Weed: A History of Cannabis Cultivation in the United States by Nick Johnson

Subjects: “…agriculture…”
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¿Qué es la agricultura urbana? by Alicia Papanek, Catherine Campbell, Hannah Wooten, John Diaz, Valeria Caicedo Zapata

Subjects: “…urban agriculture…”
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L’expertise paysagère à l’épreuve de l’espace agricole périurbain by Saloua Toumi, Roland Vidal

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Agricultura científica globalizada e fronteira agrícola moderna no Brasil by Samuel Frederico

Subjects: “…Global scientific agriculture…”
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