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  1. 1
    Behavioral Change and Socio-Economic Impact from Charcoal Producers to Eco-Friendly Coffee Farmers in Jatiarjo Village, Prigen, Pasuruan, Indonesia

    Behavioral Change and Socio-Economic Impact from Charcoal Producers to Eco-Friendly Coffee Farmers in Jatiarjo Village, Prigen, Pasuruan, Indonesia by Mulyono Wibisono, Agung Murti Nugroho, Sri Palupi Prabandari

    Published 2024-09-01
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  2. 2
    Exploring the potential of coffee cherry peel flour (Coffea arabica) and banana peel liquid (Musa × paradisiaca) as substitutes in rolled bolu cake

    Exploring the potential of coffee cherry peel flour (Coffea arabica) and banana peel liquid (Musa × paradisiaca) as substitutes in rolled bolu cake by Michael Ricky Sondak, Imelda Agustina Ngawi

    Published 2024-09-01
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  3. 3
    The role of social capital as a mediator of the effectiveness of counseling on innovative behavior in increasing corn farmers' income in Bone Bolango Regency

    The role of social capital as a mediator of the effectiveness of counseling on innovative behavior in increasing corn farmers' income in Bone Bolango Regency by Yanti Saleh, Yuriko Boekoesoe, Larasati Sukmadewi Wibowo, St. Aisyah R, Wawan K. Tolinggi, Mohammad Zubair Hippy

    Published 2024-09-01
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  4. 4
    Time of detasseling and defoliation effect on hybrid sweet corn (Zea mays saccharata. Sturt) seed production

    Time of detasseling and defoliation effect on hybrid sweet corn (Zea mays saccharata. Sturt) seed production by Dwi Rahmawati, Sri Rahayu, Nurul Sjamsijah, Siti Nafisah

    Published 2024-09-01
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  5. 5
    Involvement of humic acid in production and physiology of soybean (Glycine max L.) under drought stress conditions

    Involvement of humic acid in production and physiology of soybean (Glycine max L.) under drought stress conditions by Susilo Budiyanto, Hanifah Syifaa Almas, Rosyida Rosyida

    Published 2024-09-01
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  6. 6
    The role of digital marketing and electronic word of mouth in restoring interest and visiting decisions to mangrove ecotourism Kampung Blekok, Situbondo in the new normal era

    The role of digital marketing and electronic word of mouth in restoring interest and visiting decisions to mangrove ecotourism Kampung Blekok, Situbondo in the new normal era by Zainal Abidin, Mochammad Fattah, Mentari Puspa Wardani, Hani Isniawati

    Published 2024-07-01
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  7. 7
    Evaluation of organic farming field schools in Gunung Kidul Regency, special region of Yogyakarta

    Evaluation of organic farming field schools in Gunung Kidul Regency, special region of Yogyakarta by Era Rizqi Damayanti, Sujono, Siti Nurlaela

    Published 2024-09-01
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  8. 8
    Enhancing the supply chain performance of Kayumas specialty coffee based on the SCOR-ANP approach

    Enhancing the supply chain performance of Kayumas specialty coffee based on the SCOR-ANP approach by Aisya Risanda, Abdul Wahib Muhaimin, Silvana Maulidah

    Published 2024-09-01
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  9. 9
    Application of POC fertilization from organic waste and humic acid on the growth and production of sweet corn (Zea mays L. Saccharata sturt)

    Application of POC fertilization from organic waste and humic acid on the growth and production of sweet corn (Zea mays L. Saccharata sturt) by Nunuk Helilusiatiningsih, Muhammad Alwi Syahara

    Published 2024-09-01
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  10. 10
    Food consumption pattern and food security status of maize farmer households in Galis District, Bangkalan

    Food consumption pattern and food security status of maize farmer households in Galis District, Bangkalan by Setiani Setiani, Dian Eswin Wijayanti, Moh. Wahyudi Priyanto

    Published 2024-09-01
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  11. 11
    Indigenous microorganisms from the corm of banana improve the growth and yield of three varieties of cucumber (Cucumis sativus L.)

    Indigenous microorganisms from the corm of banana improve the growth and yield of three varieties of cucumber (Cucumis sativus L.) by Sri Anjar Lasmini, Burhanuddin, Asgar Taiyeb, I Komang Surya

    Published 2024-09-01
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  12. 12
    The role of agricultural extension workers in digital transformation at the Agricultural Extension Center in Lowokwaru Malang

    The role of agricultural extension workers in digital transformation at the Agricultural Extension Center in Lowokwaru Malang by Irene Hanies Salsabella, Ary Bakhtiar, Jabal Tarik Ibrahim

    Published 2024-09-01
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  13. 13
    Analysis of quality characteristics and feasibility study of dish soap form the fruit peel extract

    Analysis of quality characteristics and feasibility study of dish soap form the fruit peel extract by Danu Indra Wardhana, Anisa Nurina Aulia, Andika Putra Setiawan, Ara Nugrahayu Nalawati, Fina Syafia, Firlana Rosa

    Published 2024-09-01
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  14. 14
    The impacts of the Covid-19 pandemic on food accessibility and food security (a case study in Central Java)

    The impacts of the Covid-19 pandemic on food accessibility and food security (a case study in Central Java) by Rizki Puspita Dewanti, Rysca Indreswari, Raden Kunto Adi, Edi Paryanto, Hardian Ningsih, Dyah Ayu Suryaningrum, Zainal Arifin, Aditya Arief Rachmadhan

    Published 2024-09-01
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  15. 15
    The chemical content of Arabica coffee beans with the application of ethrell, NAA, and gibberellin to accelerate ripening in several varieties

    The chemical content of Arabica coffee beans with the application of ethrell, NAA, and gibberellin to accelerate ripening in several varieties by Yohana Theresia Maria Astuti, Nuraeni Dwi Dharmawati, Tri Nugraha Budi Santosa, Edo Hasiholan Silalahi, Iqbal Alfandi, Zaenal Arifin

    Published 2024-09-01
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  16. 16
    The effect of modified heat moisture treatment with microwave on physicochemical characteristics of sago starch

    The effect of modified heat moisture treatment with microwave on physicochemical characteristics of sago starch by Sugeng Santoso, Febby J. Polnaya, Priscillia Picauly

    Published 2024-09-01
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  17. 17
    Comparison of crude oil price transmission to food commodities for biofuel source and non-biofuel source

    Comparison of crude oil price transmission to food commodities for biofuel source and non-biofuel source by Prasmita Dian Wijayati, Aditya Arief Rachmadhan, Noor Rizkiyah

    Published 2024-09-01
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