Phytase, 25-hydroxyvitamin D3 and cocci vaccination to broilers fed a calcium and phosphorus-reduced diet under Eimeria spp. challenge: effects on growth performance and intestinal... by Hanyi Shi, Deependra Paneru, Milan Kumar Sharma, Jihwan Lee, Hamid Reza Rafieian Naeini, Fatemeh Sadat Mahdavi, Woo Kyun Kim

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Dietary supplementation with 25-hydroxyvitamin D3 regulates productive performance, lipid metabolism and gut microbiota in aged laying ducks by Yongyan Jin, Huanting Xia, Wei Chen, Xuebing Huang, Kaichao Li, Shuang Wang, Weiguan Xia, Shenglin Wang, Chang Zhang, Yanan Zhang, Chuntian Zheng

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Serum vitamin D concentration and anthropometric indicators of adiposity in adults without or with low dose statin users: a cross-sectional study by Haleh Ashraf, Nastaran Maghbouli, Maryam Abolhasani, Nadia Zandi, Mehran Nematizadeh, Negar Omidi, Gholamreza Davoodi, Mohammad Ali Boroumand, Jemal Haidar Ali

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Segmental analysis of human hair reveals intra-annual variation in 25(OH)D3 concentrations in modern and archaeological individuals by Kate Britton, Orsolya Czére, Eléa Gutierrez, Linda M. Reynard, Eamon Laird, Gary Duncan, Baukje de Roos

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Differential seasonal performance of C3-epi-D3 level and proportion on multiple metabolic disorders in patients with type 2 diabetes mellitus by Xiaohong Chen, Bi Peng, Wenchun Ye, Bitao Wu, Qiang Yang, Jie Tang, Yuwei Yang

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Variations in vitamin D status among Chinese children aged 1–6 years during the COVID-19 pandemic by Yongfeng Qiao, Xiaoqin Wang, Yanfen Ma, Jian Hu

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