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同向双螺杆挤出植物蛋白肉过程特性研究Characteristic of co-rotating twin-screw extrusion process for plant-based protein meat
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同向双螺杆挤出植物蛋白肉过程特性研究Characteristic of co-rotating twin-screw extrusion process for plant-based protein meat
Published 2025-08-01
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同向双螺杆;植物蛋白肉;挤出过程;数值模拟;传热传质
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Institution
Kabale University
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Article
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同向双螺杆挤出植物蛋白肉过程特性研究Characteristic of co-rotating twin-screw extrusion process for plant-based protein meat
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English
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