Physalis Calyx seu Fructus relieves chicken intestinal damage to heat via improving the antioxidant ability by Bin Yin, Changning Juan, Rongling Zhang, Shifa Yang, Haiting Wang, Yueyue Liu, Shikai Song, Zunxiang Yan, Yunpeng Yi, Zengcheng Zhao, Zhongli Huang, Shuqian Lin

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<i>In Silico</i> PASS Predictions and Exploration of Antioxidant and Anti-inflammatory Activity of <i>Citrus Karna</i> Raf. Fruit by Prasad JAMKHANDE, Mahavir GHANTE, Rajeshwar KSHIRSAGA

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Red Beetroot Juice Phytochemicals Bioaccessibility: an In Vitro Approach by Ivelina Deseva, Magdalena Stoyanova, Nadezhda Petkova, Dasha Mihaylova

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Copper Tolerance of <i>Trichoderma koningii</i> Tk10 by Kehe Fu, Lili Fan, Jiaming Ji, Xiayu Qiu

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Optimization of the enzymatic hydrolysis process for sea buckthorn leaf polysaccharides: an investigation into their enhanced physicochemical properties and antioxidant activities by Yuning An, Buyu Wang, Ziqi Meng, Yifeng Song, Yuan Wang, Wenwen Wang, Ming Xu, Xiaoping An

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Investigation of photophysical properties and potential biological applications of substituted tris(polypyridyl)ruthenium(II) complexes by T. Sumitha Celin, G. Allen Gnana Raj, T. S. Prathima, M. M. Balamurali

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The Cytotoxicity Assessment of Grapefruit Peel Essential Oil and Its Effect on Frying Stability of Sunflower Oil by Ghania Kaanin-Boudraa, Fatiha Brahmi, Linda Grimaud, Mohamed Lamine Freidja, Ourdia-Nouara Kernou, Daniel Henrion, Samir Hadjal, Khodir Madani, Lila Boulekbache-Makhlouf

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Dietary incorporation of biological curcumin nanoparticles improved growth performance, ileal architecture, antioxidative status, serum lipid profile, and humoral immune response o... by Abdel-Moneim Eid Abdel-Moneim, Noura M. Mesalam, Bing Yang, Mohamed Farouk Elsadek

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Saussurea gossypiphora extracts reduce inflammation by reversing inflammatory cytokine levels in in-vitro and in-vivo by Kalyani Jatoth, Pawan Kumar Anoor, Ramesh Kande, Sandeepta Burgula

Subjects: “…Antioxidant…”
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Pigmented Maize (Zea mays L.) Contains Anthocyanins with Potential Therapeutic Action Against Oxidative Stress - A Review by Jesús Miguel Magaña Cerino, Héctor Arturo Peniche Pavía, Axel Tiessen, Carmen Magdalena Gurrola Díaz

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Chemical composition, antioxidant, antimicrobial and antiviral activities of the leaf extracts of Syzygium myrtifolium by AHMAD MUSTAFFA ALBAKRI, LIM YI HUI, CHAN YIK SIN, HSU CHUN-YUAN, WU TZONG-YUAN, SIT NAM WENG

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Use of Carob Flour in the Production of Tarhana by Herken Emine Nur

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The potential of supplementing compound organic trace elements at lower levels in Chinese yellow-feathered broiler diets, Part I: Impacts on plasma biochemical parameters, antioxid... by Xiaoyan Nie, Yucheng Yin, Qi Lu, Fei Zhao, Yang Dai, Rui Wang, Yiwen Ji, Huihua Zhang, Cui Zhu

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Analysis on Soy-Yamgurt Potential as Antidiabetic in Streptozotocin-Nicotinamide Induced Rats by Jessica Kwanariesta, Herla Rusmarilin, Ismed Suhaidi

Subjects: “…antioxidant activity, diabetes mellitus, soy milk, soy-yamgurt, streptozotocin-nicotinamide…”
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Impact of cooking on nutritional contents of kenger in terms of antioxidants by Indrani Kalkan, Ozan Emre Eyupoglu, Sukru Karatas, Zakia El Miri Aissaoui, Rusen Anık

Subjects: “…Antioxidant activity…”
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Chondroitin Sulphate-Chitosan Based Nanogels Loaded with Naringenin-&beta;-Cyclodextrin Complex as Potential Tool for the Treatment of Diabetic Retinopathy: A Formulation Study by Zucca G, Vigani B, Valentino C, Ruggeri M, Marchesi N, Pascale A, Giovilli G, Malavasi L, Sandri G, Rossi S

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Effect of Allium mongolicum Regel Powder Addition to the Diet and Aging Time on Physicochemical Properties and Antioxidant Capacity of Angus Beef by XIE Yaodi, GAO Huixia, HE Jianjian, SUN Chenxu, YU Aihuan, YAO Haibo, XU Lei, HU Jinsheng, WANG He, DUAN Yueyan, TANG Defu, LEI Zhaomin, LIU Wangjing

Subjects: “…allium mongolicum regel powder; angus beef; aging time; antioxidant capacity…”
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A Study on the Dietary Yeast Polysaccharide Supplementation in Growth Performance, Antioxidant Capacity, and Immunity of Juvenile Largemouth Bass (<i>Micropterus salmoides</i>) by Junjie Qin, Haifeng Mi, Mingchun Ren, Dongyu Huang, Hualiang Liang, Lu Zhang, Tao Teng, Heng Yin

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Biochemical Composition and Seasonal Variations of the Madagascar Algae <i>Eucheuma denticulatum</i> (<i>Solieriaceae</i>, Rhodophyta) by Elando Fréda Zamanileha, Anne-Sophie Burlot, Thomas Latire, Christel Marty, Philippe Douzenel, Laurent Vandanjon, Nathalie Bourgougnon, Pierre Ravelonandro, Gilles Bedoux

Subjects: “…antioxidant…”
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A Cardiac‐Targeting and Anchoring Bimetallic Cluster Nanozyme Alleviates Chemotherapy‐Induced Cardiac Ferroptosis and PANoptosis by Junyue Xing, Xiaohan Ma, Yanan Yu, Yangfan Xiao, Lu Chen, Weining Yuan, Yingying Wang, Keyu Liu, Zhiping Guo, Hao Tang, Kelong Fan, Wei Jiang

Subjects: “…antioxidant activity…”
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