Izurieta, M., Miño, G., & Vallejo, D. Characterization of the Japanese Management Technique 5S. Polytechnic Dining Room Case. Knowledge E.
Chicago Style (17th ed.) CitationIzurieta, M., G. Miño, and D. Vallejo. Characterization of the Japanese Management Technique 5S. Polytechnic Dining Room Case. Knowledge E.
MLA (9th ed.) CitationIzurieta, M., et al. Characterization of the Japanese Management Technique 5S. Polytechnic Dining Room Case. Knowledge E.
Warning: These citations may not always be 100% accurate.