Teobaldi, A. G., Parra, E. J. C., Barrera, G. N., & Ribotta, P. D. The Properties of Damaged Starch Granules: The Relationship Between Granule Structure and Water–Starch Polymer Interactions. MDPI AG.
Chicago Style (17th ed.) CitationTeobaldi, Andrés Gustavo, Esteban Josué Carrillo Parra, Gabriela Noel Barrera, and Pablo Daniel Ribotta. The Properties of Damaged Starch Granules: The Relationship Between Granule Structure and Water–Starch Polymer Interactions. MDPI AG.
MLA (9th ed.) CitationTeobaldi, Andrés Gustavo, et al. The Properties of Damaged Starch Granules: The Relationship Between Granule Structure and Water–Starch Polymer Interactions. MDPI AG.
Warning: These citations may not always be 100% accurate.