APA (7th ed.) Citation

Kumar, V., & Shrivastava, S. L. Vacuum-assisted microwave drying characteristics of green bell pepper. ISEKI_Food Association (IFA).

Chicago Style (17th ed.) Citation

Kumar, Vivek, and Shanker L. Shrivastava. Vacuum-assisted Microwave Drying Characteristics of Green Bell Pepper. ISEKI_Food Association (IFA).

MLA (9th ed.) Citation

Kumar, Vivek, and Shanker L. Shrivastava. Vacuum-assisted Microwave Drying Characteristics of Green Bell Pepper. ISEKI_Food Association (IFA).

Warning: These citations may not always be 100% accurate.