Jack O’Lantern Pumpkin Response to Carfentrazone, Glufosinate, and Glyphosate Applied to the Distal Portion of the Vine

Chemical weed control in pumpkin (Cucurbita pepo) often relies on herbicide applications made at planting, which results in weed escapes later in the growing season. The use of postemergence herbicides in row middles is useful, especially in no-till pumpkin production, but there are limited effectiv...

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Main Authors: Stephen L. Meyers, Celia Corado, Jeanine Arana, Carlos López, Lidysce Mata, Emmanuel Cooper, Josué Cerritos
Format: Article
Language:English
Published: American Society for Horticultural Science (ASHS) 2024-12-01
Series:HortTechnology
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Online Access:https://journals.ashs.org/horttech/view/journals/horttech/35/1/article-p1.xml
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author Stephen L. Meyers
Celia Corado
Jeanine Arana
Carlos López
Lidysce Mata
Emmanuel Cooper
Josué Cerritos
author_facet Stephen L. Meyers
Celia Corado
Jeanine Arana
Carlos López
Lidysce Mata
Emmanuel Cooper
Josué Cerritos
author_sort Stephen L. Meyers
collection DOAJ
description Chemical weed control in pumpkin (Cucurbita pepo) often relies on herbicide applications made at planting, which results in weed escapes later in the growing season. The use of postemergence herbicides in row middles is useful, especially in no-till pumpkin production, but there are limited effective options. We conducted field research in 2023 at Wanatah and Lafayette, IN, USA, to evaluate ‘Bayhorse Gold’ pumpkin response to carfentrazone, glufosinate, and glyphosate applied to 10% of the vine tip 5 weeks after planting. A non-treated control was included for comparison. Pooled across both locations at 1, 2, and 4 weeks after treatment, glyphosate resulted in greater visible foliar injury (32%, 21%, and 9%, respectively) than carfentrazone (16%, 8%, and 5%, respectively) or glufosinate (13%, 8%, and 6%, respectively). Injury did not differ among the herbicide treatments at 6 weeks after treatment; crop injury was 9% for glyphosate, 7% for carfentrazone, and 6% for glufosinate. The nontreated control yielded 2420 orange pumpkins/acre weighing 48,016 lb/acre, which was statistically similar to plots treated with glyphosate (2766 pumpkins and 50,684 lb/acre), carfentrazone (2593 pumpkins and 50,303 lb/acre), and glufosinate (3111 pumpkins and 54,495 lb/acre). All treatments resulted in 346 green and 173 nonmarketable pumpkin fruit (<3.3 lb) per acre. Our results suggest that the herbicide glufosinate, which is not currently registered for use in pumpkins, offers crop safety similar to carfentrazone and greater crop safety than glyphosate, which are both currently registered for use between pumpkin rows. Despite differences in visible crop injury, no herbicide treatment resulted in decreased pumpkin yield.
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institution Kabale University
issn 1943-7714
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publishDate 2024-12-01
publisher American Society for Horticultural Science (ASHS)
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spelling doaj-art-f9b581482b7245b09609e7f45a41ee8f2024-12-10T17:15:18ZengAmerican Society for Horticultural Science (ASHS)HortTechnology1943-77142024-12-01351https://doi.org/10.21273/HORTTECH05530-24Jack O’Lantern Pumpkin Response to Carfentrazone, Glufosinate, and Glyphosate Applied to the Distal Portion of the VineStephen L. Meyers0Celia Corado1Jeanine Arana2Carlos López3Lidysce Mata4Emmanuel Cooper5Josué Cerritos6Department of Horticulture and Landscape Architecture, Purdue UniversityDepartment of Horticulture and Landscape Architecture, Purdue UniversityDepartment of Horticulture and Landscape Architecture, Purdue UniversityDepartment of Horticulture and Landscape Architecture, Purdue UniversityDepartment of Horticulture and Landscape Architecture, Purdue UniversityDepartment of Horticulture and Landscape Architecture, Purdue UniversityDepartment of Horticulture and Landscape Architecture, Purdue UniversityChemical weed control in pumpkin (Cucurbita pepo) often relies on herbicide applications made at planting, which results in weed escapes later in the growing season. The use of postemergence herbicides in row middles is useful, especially in no-till pumpkin production, but there are limited effective options. We conducted field research in 2023 at Wanatah and Lafayette, IN, USA, to evaluate ‘Bayhorse Gold’ pumpkin response to carfentrazone, glufosinate, and glyphosate applied to 10% of the vine tip 5 weeks after planting. A non-treated control was included for comparison. Pooled across both locations at 1, 2, and 4 weeks after treatment, glyphosate resulted in greater visible foliar injury (32%, 21%, and 9%, respectively) than carfentrazone (16%, 8%, and 5%, respectively) or glufosinate (13%, 8%, and 6%, respectively). Injury did not differ among the herbicide treatments at 6 weeks after treatment; crop injury was 9% for glyphosate, 7% for carfentrazone, and 6% for glufosinate. The nontreated control yielded 2420 orange pumpkins/acre weighing 48,016 lb/acre, which was statistically similar to plots treated with glyphosate (2766 pumpkins and 50,684 lb/acre), carfentrazone (2593 pumpkins and 50,303 lb/acre), and glufosinate (3111 pumpkins and 54,495 lb/acre). All treatments resulted in 346 green and 173 nonmarketable pumpkin fruit (<3.3 lb) per acre. Our results suggest that the herbicide glufosinate, which is not currently registered for use in pumpkins, offers crop safety similar to carfentrazone and greater crop safety than glyphosate, which are both currently registered for use between pumpkin rows. Despite differences in visible crop injury, no herbicide treatment resulted in decreased pumpkin yield.https://journals.ashs.org/horttech/view/journals/horttech/35/1/article-p1.xmlcrop injurycucurbita pepoherbicidepostemergence application
spellingShingle Stephen L. Meyers
Celia Corado
Jeanine Arana
Carlos López
Lidysce Mata
Emmanuel Cooper
Josué Cerritos
Jack O’Lantern Pumpkin Response to Carfentrazone, Glufosinate, and Glyphosate Applied to the Distal Portion of the Vine
HortTechnology
crop injury
cucurbita pepo
herbicide
postemergence application
title Jack O’Lantern Pumpkin Response to Carfentrazone, Glufosinate, and Glyphosate Applied to the Distal Portion of the Vine
title_full Jack O’Lantern Pumpkin Response to Carfentrazone, Glufosinate, and Glyphosate Applied to the Distal Portion of the Vine
title_fullStr Jack O’Lantern Pumpkin Response to Carfentrazone, Glufosinate, and Glyphosate Applied to the Distal Portion of the Vine
title_full_unstemmed Jack O’Lantern Pumpkin Response to Carfentrazone, Glufosinate, and Glyphosate Applied to the Distal Portion of the Vine
title_short Jack O’Lantern Pumpkin Response to Carfentrazone, Glufosinate, and Glyphosate Applied to the Distal Portion of the Vine
title_sort jack o lantern pumpkin response to carfentrazone glufosinate and glyphosate applied to the distal portion of the vine
topic crop injury
cucurbita pepo
herbicide
postemergence application
url https://journals.ashs.org/horttech/view/journals/horttech/35/1/article-p1.xml
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