Assessment of sustainability in cocoa farms in Ecuador: application of a multidimensional indicator-based framework
Cocoa is one of Ecuador’s main export products. Over the last decades, cocoa production in the country has increased considerably, making it the largest producer of cocoa in Latin America. However, this increase has been accompanied by environmental degradation, endangering the sustainability of coc...
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Main Authors: | Marco Heredia-R, Irene Blanco-Gutiérrez, Paloma Esteve, Laura Puhl, Cristian Morales-Opazo |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2024-12-01
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Series: | International Journal of Agricultural Sustainability |
Subjects: | |
Online Access: | https://www.tandfonline.com/doi/10.1080/14735903.2024.2379863 |
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