Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl)
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the leaves of Salvia officinalis L. (sage oil) when used as a sensory additive in feed and in water for drinking for all animal species. The E...
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Wiley
2024-12-01
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Series: | EFSA Journal |
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Online Access: | https://doi.org/10.2903/j.efsa.2024.9135 |
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author | EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) Roberto Edoardo Villa Giovanna Azimonti Eleftherios Bonos Henrik Christensen Mojca Durjava Birgit Dusemund Ronette Gehring Boet Glandorf Maryline Kouba Marta López‐Alonso Francesca Marcon Carlo Nebbia Alena Pechová Miguel Prieto‐Maradona Ilen Röhe Katerina Theodoridou Maria de Lourdes Bastos Paul Brantom Andrew Chesson Josef Schlatter Johannes Westendorf Paola Manini |
author_facet | EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) Roberto Edoardo Villa Giovanna Azimonti Eleftherios Bonos Henrik Christensen Mojca Durjava Birgit Dusemund Ronette Gehring Boet Glandorf Maryline Kouba Marta López‐Alonso Francesca Marcon Carlo Nebbia Alena Pechová Miguel Prieto‐Maradona Ilen Röhe Katerina Theodoridou Maria de Lourdes Bastos Paul Brantom Andrew Chesson Josef Schlatter Johannes Westendorf Paola Manini |
author_sort | EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) |
collection | DOAJ |
description | Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the leaves of Salvia officinalis L. (sage oil) when used as a sensory additive in feed and in water for drinking for all animal species. The EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) concluded that sage oil is considered safe up to the maximum proposed use levels in complete feed of 20 mg/kg for ornamental fish. For the other species, the calculated safe concentrations in complete feed were 3 mg/kg for chickens for fattening and turkeys for fattening, 4 mg/kg for laying hens and rabbits, 5 mg/kg for piglets, 6 mg/kg for pigs for fattening, 7 mg/kg for sows and dairy cows, 11 mg/kg for veal calves (milk replacers) and salmonids, 10 mg/kg for cattle for fattening, sheep/goats and horses, 12 mg/kg for dogs and 2 mg/kg for cats. These conclusions were extrapolated to other physiologically related species. For any other species, the additive is safe at 2 mg/kg complete feed. The FEEDAP Panel considered that the use of sage oil in water for drinking is safe provided that the total daily intake of the additive does not exceed the daily amount that is considered safe when consumed via feed. The use of sage oil in animal feed under the proposed conditions of use is safe for the consumer and the environment. Regarding user safety, sage oil should be considered as an irritant to skin and eyes and as a dermal and respiratory sensitiser. Since the oil of the leaves of S. officinalis is recognised to flavour food and its function in feed would be essentially the same as that in food, no further demonstration of efficacy was considered necessary. |
format | Article |
id | doaj-art-f47d074d1a654b838e7c0758fac2c3d3 |
institution | Kabale University |
issn | 1831-4732 |
language | English |
publishDate | 2024-12-01 |
publisher | Wiley |
record_format | Article |
series | EFSA Journal |
spelling | doaj-art-f47d074d1a654b838e7c0758fac2c3d32025-01-17T06:31:16ZengWileyEFSA Journal1831-47322024-12-012212n/an/a10.2903/j.efsa.2024.9135Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl)EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)Roberto Edoardo VillaGiovanna AzimontiEleftherios BonosHenrik ChristensenMojca DurjavaBirgit DusemundRonette GehringBoet GlandorfMaryline KoubaMarta López‐AlonsoFrancesca MarconCarlo NebbiaAlena PechováMiguel Prieto‐MaradonaIlen RöheKaterina TheodoridouMaria de Lourdes BastosPaul BrantomAndrew ChessonJosef SchlatterJohannes WestendorfPaola ManiniAbstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the leaves of Salvia officinalis L. (sage oil) when used as a sensory additive in feed and in water for drinking for all animal species. The EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) concluded that sage oil is considered safe up to the maximum proposed use levels in complete feed of 20 mg/kg for ornamental fish. For the other species, the calculated safe concentrations in complete feed were 3 mg/kg for chickens for fattening and turkeys for fattening, 4 mg/kg for laying hens and rabbits, 5 mg/kg for piglets, 6 mg/kg for pigs for fattening, 7 mg/kg for sows and dairy cows, 11 mg/kg for veal calves (milk replacers) and salmonids, 10 mg/kg for cattle for fattening, sheep/goats and horses, 12 mg/kg for dogs and 2 mg/kg for cats. These conclusions were extrapolated to other physiologically related species. For any other species, the additive is safe at 2 mg/kg complete feed. The FEEDAP Panel considered that the use of sage oil in water for drinking is safe provided that the total daily intake of the additive does not exceed the daily amount that is considered safe when consumed via feed. The use of sage oil in animal feed under the proposed conditions of use is safe for the consumer and the environment. Regarding user safety, sage oil should be considered as an irritant to skin and eyes and as a dermal and respiratory sensitiser. Since the oil of the leaves of S. officinalis is recognised to flavour food and its function in feed would be essentially the same as that in food, no further demonstration of efficacy was considered necessary.https://doi.org/10.2903/j.efsa.2024.9135camphorflavouring compoundssage oilSalvia officinalis L.sensory additivesα‐thujone |
spellingShingle | EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) Roberto Edoardo Villa Giovanna Azimonti Eleftherios Bonos Henrik Christensen Mojca Durjava Birgit Dusemund Ronette Gehring Boet Glandorf Maryline Kouba Marta López‐Alonso Francesca Marcon Carlo Nebbia Alena Pechová Miguel Prieto‐Maradona Ilen Röhe Katerina Theodoridou Maria de Lourdes Bastos Paul Brantom Andrew Chesson Josef Schlatter Johannes Westendorf Paola Manini Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl) EFSA Journal camphor flavouring compounds sage oil Salvia officinalis L. sensory additives α‐thujone |
title | Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl) |
title_full | Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl) |
title_fullStr | Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl) |
title_full_unstemmed | Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl) |
title_short | Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl) |
title_sort | safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of salvia officinalis l sage oil for use in all animal species fefana asbl |
topic | camphor flavouring compounds sage oil Salvia officinalis L. sensory additives α‐thujone |
url | https://doi.org/10.2903/j.efsa.2024.9135 |
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