Egg yolk hydrolysate shows osteogenic activity in MC3T3-E1 osteoblastic cells

Egg yolk hydrolysate shows osteogenic activity in MC3T3-E1 osteoblastic cells

There is growing interest in natural bioactive compounds for bone health, with egg yolk peptides showing promise owing to their osteogenic properties. However, previously reported extraction and purification methods are costly and time-consuming. This study explored the osteogenic properties of wate...

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Bibliographic Details
Main Authors: Ilekuttige Priyan Shanura Fernando, Pauline Duffuler, Jianping Wu
Format: Article
Language:English
Published: Elsevier 2025-01-01
Series:Journal of Functional Foods
Subjects:
MC3T3-E1
Egg yolk
Osteoporosis
Peptides
Functional food
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464624006364
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