Authentication of Ziziphus lotus Honey from the Middle Atlas Mountains of Morocco: Physicochemical Properties, Mineral Content, Sugar, Polyphenol Profiles, and Antioxidant Capacity
        Saved in:
      
    
          | Main Authors: | Toufik Bouddine, Mohamed Reda Kachmar, Mourad Akdad, Aziz Bouymajane, Mohamed Ajebli, Ramzi A. Mothana, Abdullah R. Alanzi, Hassan Hajjaj, Farid Khallouki, Wim Reybroeck, Christof Van Poucke, Lhoussain Hajji | 
|---|---|
| Format: | Article | 
| Language: | English | 
| Published: | American Chemical Society
    
        2024-10-01 | 
| Series: | ACS Omega | 
| Online Access: | https://doi.org/10.1021/acsomega.4c04284 | 
| Tags: | Add Tag 
      No Tags, Be the first to tag this record!
   | 
Similar Items
- 
                
                    Nutritional Potential of Ziziphus lotus (L.) Lam. Almonds as Compared to Some Oilseeds from Morocco: Evidence from Proximate Composition, Mineral Profiling, and Oil Physicochemical Traits        
                          
 by: Hasna Ait Bouzid, et al.
 Published: (2024-01-01)
- 
                
                    Antioxidant potential, antimicrobial activity, polyphenol profile analysis, and cytotoxicity against breast cancer cell lines of hydro-ethanolic extracts of leaves of (Ficus carica L.) from Eastern Morocco        
                          
 by: Aziz Tikent, et al.
 Published: (2024-11-01)
- 
                
                    In Vitro Antioxidant and Antibacterial Activities of Ethyl Acetate Extracts of <i>Ziziphus lotus</i> Leaves and Five Associated Endophytic Fungi        
                          
 by: Amel Ghazi-Yaker, et al.
 Published: (2024-12-01)
- 
                
                    Physical Fruit Traits, Proximate Composition, Antioxidant Activity, and Profiling of Fatty Acids and Minerals of Wild Jujube (Ziziphus lotus L. (Desf.)) Fruits from Eleven Moroccan Origins        
                          
 by: Hasna Ait Bouzid, et al.
 Published: (2022-01-01)
- 
                
                    Impact of Pretreatment and Drying Factors on Chemical and Biochemical Attributes of Moroccan Thompson Seedless Grapes        
                          
 by: Abdelhakim Boudboud, et al.
 Published: (2023-01-01)
 
       